Eastern Fisheries Europe B.V.

For over 100 years the O'Hara Corporation has operated fishing vessels across both the Atlantic and Pacific Oceans. Learn more about us by exploring our employment, products, and fleet pages. Our flagship vessel, Araho, is the newest addition to the Alaska groundfish fleet. Our five fishing vessels operate in one of the most sustainable fishing industries in the world. O’Hara Corporation will continue to strive for the best quality groundfish product we can offer our worldwide customers. Penobscot Bay, the lobster capital of the world, offers a thriving fishing industry. O’Hara Corporation operates two herring vessels that catch and deliver fresh herring to ports around New England for local lobstermen to use at bait. Fresh or frozen, the O’Hara Bait division has numerous types of product including herring, rockfish, red fish, carp, orange roughy, catfish, mackerel to name a few.

Established in 1981, East Coast Seafood, has built an unrivaled reputation as a global leader in the seafood industry around its signature product, North American lobster. Today the company operates worldwide, fulfilling customer requirements and providing a diversified line of top quality seafood products. Offering sustainable seafood and world class lobster, East Coast Seafood has built a reputation on quality and expertise. With a fully integrated vertical network and state-of-the-art-facilities, the company remains a seafood leader from the wharf to the plate.

We are only ever as good as our last delivery. Although our products arise from the surrounding oceans of an island in the middle of the North Atlantic, our distribution and logistics give us a Global reach. Icemar and its owner New England Seafood takes its’ obligation to protect our oceans and to respect and maximise the value of every fish harvested very seriously. Icemar partners with Fresh Direct to source wild-caught haddock, cod, and flounder for customers. We are committed to quality and sustaining our country’s rich natural resources. We do this by working with the leading experts in the catching, aquaculture and processing sectors of our industry. Our hands on owners have invested in land based farming and white fish production and processing to deepen our ties and access to resource. A hands-on approach, staying close to the raw material and production, and good, proactive communication with our suppliers ensures that we deliver against the specifications that we agree with our customers.

Our goal is to increase the value of seafood worldwide to all partners, through ongoing education and by exceeding industry standards for corporate environmental and social responsibility. Established in 1981, Seatrade® International is a leader in the North American scallop and lobster market as well as a processor of fin-fish species (dogfish, monkfish, and skate wings.) With global sourcing and distribution capabilities, Seatrade delivers fresh and frozen to broadliners, wholesalers, and supermarkets in North America, Europe, and Asia, fulfilling the demanding needs of restaurants, institutional foodservice, and in-home consumers. With a state-of-the-art seafood operation, we are proud to offer several Marine Steward Council (MSC) CoC certified facilities. Seatrade offers a consistent supply of seafood, packed under strict quality control supervision and traceability. Seatrade is a subsidiary of East Coast Seafood Group (ECSG) headquartered in the greater Boston area. Close to the resource, we offer frozen-at-sea product straight off the scallop boats or processing at our coastal facilities. We adhere to high quality standards, and deliver scallops, lobster and fin-fish from our state-of-the-art operations. Our companies provide high quality products and services, fulfilling customers' requirements across the globe.

Our vision is to bring consistent, high quality, fresh seafood to the US with a level of integrity second to none. Beacon Fisheries is the region’s premier sustainable seafood provider and the number one choice of restaurants and retail outlets in Northeast Florida and Southeast Georgia for fresh and frozen seafood. One of the things that make the Northeast Florida Region so special is the oceans and delicious seafood selection. Augustine, Florida, and processes it at our state-of-the-art seafood processing facility in Jacksonville, Florida. With a love for the sea and a passion for the products they produced, two long-time commercial fishermen founded Beacon Fisheries in 1996. This has enabled us to provide our customers with the consistency of product that they need, even when local production is down.

Founded in 1975, and built on the core business principles of honesty, integrity and reliability. Our commitment to provide the best seafood has always been on exhibit through our customer service and extensive offering of quality shellfish, fin-fish and value added products. In addition, understanding our stewardship to the oceans, we strive to source and deliver the highest quality seafood through efficient, environmentally safe practices.