Sustainable, Dairy-Based Functional Nutrition | TurtleTree
Our mission is to help nourish people and the planet with sustainable products and ingredients that fuel healthy food and beverage options for all. After ideating with entrepreneur Max, the two like-minded partners embarked on a mission to pioneer a sustainable and scalable approach to crafting the world's first milk using state-of-the-art cell-based technology. Our world-renowned science and technology experts are now at the forefront of innovation. With a continued commitment to our long-term vision of creating cell-based milk, TurtleTree has narrowed its focus to producing the first animal-free and sustainable lactoferrin, LF+, one of milk’s most valuable ingredients. Lactoferrin is renowned for its remarkable functional benefits.
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What are Hybrid Products and How are They Reshaping Food?
Hybrid products, often referred to as "blended" products, combine the best of two worlds: conventional ingredients and novel alternatives.
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COP27 and the Future of Sustainable Food | TurtleTree
What do sustainable food tech and climate action have to do with each other? Fengru Lin, TurtleTree's CEO and co-founder, shares her takeaways from COP27.
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Where is TurtleTree located?
The company TurtleTree is located in singapore, Singapore. It's worth noting that the company may has more corporate locations
How many employees does TurtleTree approximately have?
As of the latest available information TurtleTree has around 11-50 employees worldwide.
When was TurtleTree founded?
TurtleTree was founded in 2019
In which industries does TurtleTree mainly work?
The company TurtleTree has it's main focus in the industries of Biotechnology
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