The company is a manufacturer focused on developing innovative plant-based food products and solutions that emphasize health and sustainability. They specialize in creating textured vegetable protein (TVP) products and snack items using diverse protein sources, particularly alternatives to soy and wheat, while utilizing less refined ingredients. Their offerings include Hempea 60, a hemp-based protein ingredient that provides a meaty taste and texture for various dishes such as chili, pies, burgers, and sausages. The company is committed to reducing the environmental impact of food production by re-utilizing co-products from the oil pressing industry and protein extraction, supporting the shift towards plant-based diets with great-tasting and versatile food options.

Kansas Protein Foods, a manufacturer with over 50 years of product innovation, specializes in high-quality, textured plant-based protein products derived from U.S. soybeans. Our offerings include Ultra-Soy® unflavored textured soy flour and Imagic® flavored textured vegetable protein, available in various sizes, textures, and flavors. Our SQF Level 2 certified plant in Hutchinson, KS, uniquely allows us to conduct both manufacturing and flavoring on-site, enabling tailored solutions for meat extension, full meat replacement, or protein enhancement applications. We provide both flavored options (such as bacon, beef, chicken, and seafood) and unflavored varieties, suitable for diverse food applications. Additionally, our products are Kosher and Halal certified, catering to vegetarian, vegan, and health-conscious consumers looking to boost their protein intake.

The Plantly Butchers is a manufacturer and distributor of innovative plant-based products designed to promote sustainable, varied, and conscious diets. We specialize in developing high-protein vegan alternatives made from raw materials sourced exclusively from Europe, ensuring our offerings are free from animal ingredients. Our commitment to quality and minimal additives allows consumers to enjoy flavorful options while reducing meat intake. As part of the InFamily Foods-Group's protein strategy, we drive innovation in the plant-based food sector, providing top-quality products that enhance the eating experience without compromise.

The company specializes in the development, production, and packaging of plant-based products, specifically focusing on vegetarian and vegan meat substitutes. As a manufacturer, it operates certified production sites that adhere to the highest quality standards and distributes its innovative offerings in over 50 countries worldwide. With a strong emphasis on innovation, the company has three specialized R&D teams that respond to market trends and customer requests. It also provides market insights and ensures that its products comply with global quality legislation and regulations, making it a reliable partner in the plant-based food sector.

Veluv.it is a manufacturer specializing in the production of plant-based food products aimed at simplifying the preparation of wholesome meals. The company's initial product line features crispy, protein-rich toppings made from high-quality, additive-free ingredients, primarily using sweet lupin beans as a regional protein source. These toppings enhance a variety of dishes such as salads, vegetables, burgers, and ramen. Veluv.it focuses on developing delicious vegan products that meet protein needs without the use of meat or dairy, while also promoting sustainability through the cultivation of lupin plants that improve soil quality.

GrainFrac is a manufacturer specializing in sustainable plant-protein ingredients designed to enhance the production of plant-based foods and beverages. The company develops proprietary extraction technologies that refine grains and pulses into highly functional ingredients, including isolates, concentrates, and byproducts such as starch and fiber. GrainFrac's innovative processes improve cost efficiency and minimize resource usage, requiring 60% less water and energy compared to traditional methods. By partnering with growers and food and beverage companies, GrainFrac aims to lower production costs and improve the taste, texture, and overall functionality of plant-based products, facilitating broader consumer adoption and making plant-based foods more affordable and accessible.