Empauer Pty Ltd

Direct - Empauer

Technology Solutions | The Food Waste Problem | Currently, the eyes of the world are firmly focused on food loss and waste (FLW). | Addressing The Food Waste Problem | Measuring Your Impact | How DIRECT Can Help | Olam Orchards Australia | South Australia Potato Company | Sweet Potatoes Australia | Get in touch | A coalition of executives from businesses, research institutions, organisations and governments all around the world have committed to achieving SDG 12.3, by creating Champions 12.3. | Without the introduction of major reduction measures, food waste is estimated to increase to 2.1 billion tonnes and USD $1.5 trillion dollars by 2030 | Manufacturers have tended to undervalue the flow-on effects of waste. | Target 12.3, of the United Nations Sustainable Development Goals (SDG), aims to halve the global rate of FLW in retail and consumption by 2030, as well as reducing waste throughout the food chain. | Data is crucial. You can only manage what you measure. | Quantify the ‘true cost of food waste’ | Get clear visibility into the material inputs and flows occurring across a single process or an entire supply chain | Calculate resource efficiency, benchmark and gauge progress towards waste minimization goals | Quantify the ‘true cost of waste’, including ingredients, labour, and overheads | Identify where material loss occurs, how much it costs and how to turn it into financial gains | Build objective evidence to support the business case for resource efficiency | The Food Waste Problem | Addressing The Problem | Measuring Your Impact | How Direct Can Help You | Book A Direct Demo | Read A Direct Case Study | Food Loss & Waste Protocol | Champions 12.3 | Fight Food Waste Cooperative Research Centre | Stop Food Waste Australia | Putting a dollar value on FLW makes it clear to organisations what the impact is to the bottom line. | Gain insights into the material inputs and flows occurring across a single process stage or entire supply chain. | Understand exactly where material loss occur and how much it costs to not turn material inputs into products. | Undertake a mass balance approach by tracking material flow cost accounting for products, co-products, food rescue & waste streams. | Quantify the ‘true cost of waste’, including ingredients, labour, and overhead. | Aligned to the Food Loss and Waste Accounting and Reporting Standard (FLW Standard), ISO Standards 14051, 14052 and 14053. | Manage crucial data providing assessment framework for reporting & reduction of food loss & waste. | Manage crucial data providing assessment framework for reporting & reduction of food loss & waste. | Identify hot spots where waste occurs in sourcing, production, and transport processes and across the supply chain/life cycle stages. | Assess the possibilities of turning material loss into financial gain. | Build objective evidence to support the business case for resource efficiency. | Track alignment to global and national sustainability standards. | Privacy Overview