Gotzinger Smallgoods

We are a family-run enterprise with headquarters in Mäder, in western Austria. Our products are created worldwide by more than 150 different suppliers. We are a family-run food distributor founded in 1986, for which 150 suppliers across Europe produce around 1,200 articles that are sold under the label of 20 Gunz own brands to more than 10,000 customers in over 100 countries on all continents. Gunz has been around for over three decades. The focus of our business is the development and distribution of our international own-brand range in the food industry. Currently our portfolio includes 20 internationally registered Gunz brands, which we export to over 100 countries worldwide. We offer an international range of foods that includes more than 1200 attractive products for a wide range of markets: confectionary, pastries and bakery products, chocolates and chocolate, snacks, nutriments, beverages, international products, licensed products and seasonal products. Discover our topsellers from a wide range of product groups.

With 450 employees, Metten produces meat and sausage products in the areas of aspic, cooked ham, boiled and raw sausage as well as canned goods, and therefore generates an annual turnover in the low three-digit million range. The Metten Group is a competent partner for high-quality meat and sausage specialties, both for the service counter and for the self-service shelf. Metten relies on the most advance technology, combined with many years of product knowledge and sophisticated logistics. KG is an independent Sauerland family run business that was founded as a small country butcher's shop in 1902, and is now run by the fourth generation of managing partners Ulrich and Tobias Metten. This traditional product has been manufactured for over 60 years according to a family recipe passed down from one generation to another, and is the most popular tinned sausage in Germany today.

We provide our clients with the highest level of customer service and satisfaction all whilst ensuring your cost of goods are accommodated. We manufacture a wide variety of chicken schnitzels to suit every customers catering needs. We are proud of our extensive distribution network, delivering quality poultry products in a time and cost-effective manner throughout the nation. We are Victoria's leading manufacturer and direct distributor of fresh chicken schnitzels. Without a doubt we are Victoria’s number one manufacturer and distributor of fresh chicken schnitzels. Established in 1983, G & T Chickens is an Australian owned and operated second generation family business. We manage the supply chain from farm to the table and ensure on-time delivery 99% of the time. Our team’s expertise has been trusted by families, chefs and hospitality leaders in Victoria for over 50 years.

We are the only dedicated Air Dried producer in Australia with a modern up-to-date drying facility which was purpose built in 2009. All our products are prepared using traditional recipes and the finest quality Australian Meat. Our parent company has over 100 years experience in the production of high quality Smallgoods, which was established 1906 and is the largest Air Dried Manufacturer in Switzerland with a further facility in France. We continually invest in state-of-the-art European manufacturing equipment to keep improving and expanding our product range. We work directly with some of Australia’s leading Pork and Beef producers where we can show traceability from the farm to the finished article. Spiess Australia is a five star manufacturer, Export license No. Our Aim is to and provide products and services that continually satisfy customer needs and expectations, we focus on quality, safety and continuous improvement. Whether it is a major retailer seeking a Private Label producer, a Food Manufacturer or a Quick Service Restaurant, we have the team who can help you!

We are a boutique producer and never compromise on the quality of our ingredients, all natural and no fillers. We are committed to using only the highest quality ingredients in crafting our premium salami. We are dedicated to delivering an exceptional salami experience that will leave our customers craving for more. Since 2014 the blend of passion, flavour and innovation continues to deliver the best. Goose on the Loose began with one man’s passion for smallgoods and salami production, using time honoured methods and sharing with family and friends. When the demand increased for these first salami flavours and feedback was overwhelmingly positive, production grew and the business was taken to the next level. We create the best small production handcrafted salami with truly unique qualities. Considerable time is spent perfecting recipes and flavour combinations plus ongoing reviews to our production techniques to develop our own range of salami.

We also cater to a spectrum of customers and businesses for any occasion and deliver to local industry. Founded by two Wolfgang’s and run since day one by charismatic chef & proprietor Wolfgang Kaspar. Provided a Private Chef & Butler service for business and private events. Established in 1996, we offer traditional Austrian & Viennese cuisine, strudels, cakes, breads, pastries and Aussie icons like homemade meat pies, sausage rolls ,huge nutritious sanger’s and all day brekkie. We also deliver and cater for any occasion.