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Top Convection Oven Manufacturers

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60 manufacturers for Convection Oven

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Cadco's Logo

Cadco

Winsted, United States

B

51-100 Employees

1996

Key takeaway

Cadco Ltd. offers a range of convection ovens.

Reference

Product

Products

European Process Plant Ltd.'s Logo

European Process Plant Ltd.

Epsom and Ewell, United Kingdom

A

11-50 Employees

1972

Key takeaway

European Process Plant Ltd (EPP) specializes in providing high-quality bakery and food production equipment, including convection ovens. Their dedicated team works closely with leading European manufacturers to offer specialized solutions that maximize quality and efficiency for bakers.

Reference

Product

Convection Ovens | EPP Ltd

Jongor Hire's Logo

Jongor Hire

Bristol, United Kingdom

A

51-100 Employees

1973

Key takeaway

Jongor Hire specializes in the rental of catering equipment, including convection ovens. Their Turbo Fan Ovens provide various cooking functions such as roasting, baking, and grilling, making them an excellent option for catering operations.

Reference

Product

Convection Ovens for Hire | Jongor

  Turbo Fan Ovens offer a range of cooking functions including roast, bake, grill ...

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CKS Catering Equipment Solutions Ltd's Logo

CKS Catering Equipment Solutions Ltd

Strabane, United Kingdom

A

1-10 Employees

1998

Key takeaway

The company offers a wide range of cooking equipment solutions, including convection ovens, catering to various applications from single items to full-scale projects. Their commitment to high customer service ensures repeat business.

Reference

Core business

convection-oven - CKS Catering Equipment

Pantheon Catering Equipement's Logo

Pantheon Catering Equipement

Preston, United Kingdom

A

11-50 Employees

2006

Key takeaway

Pantheon Catering Equipment offers a range of convection ovens, including the CO1 and CO4HD models, highlighting their reliable and durable design, which caters to the needs of professional caterers. Their commitment to quality and extensive support ensures customer satisfaction and efficiency in fulfilling culinary menus.

Reference

Product

Convection Ovens | Pantheon Catering Equipment

IGLOO INDUSTRIES GROUP LTD.'s Logo

IGLOO INDUSTRIES GROUP LTD.

Old Toronto, Canada

A

51-100 Employees

2008

Key takeaway

The company offers a Sierra Convection Oven, designed for efficiency and performance, featuring a natural gas single-deck system, electronic thermostat, and multiple wire racks, making it an ideal choice for enhancing kitchen operations in Toronto's food industry.

Reference

Product

Convection Oven – Igloo Food Equipment

Sierra Convection Oven - Natural Gas single-deck standard depth electronic thermostat manual timer control electronic ignition dependent doors with windows (5) wire racks (11) position rack glides 2-speed 1/2 hp fan (2) interior halogen lights porcelain interior stainless steel front top & sides 54,000 BTU cCSAus C

THE HOT SHOP LIMITED's Logo

THE HOT SHOP LIMITED

Wickford, United Kingdom

A

1-10 Employees

-

Key takeaway

The company highlights its extensive range of new products that can enhance efficiency and profitability, including convection ovens from Hotshop Limited.

Reference

Product

Convection Oven – Hotshop Limited

Galgorm Group's Logo

Galgorm Group

Ballymena, United Kingdom

A

51-100 Employees

-

Key takeaway

Galgorm Group offers a wide range of catering equipment, including convection ovens, and has built a strong reputation for supplying quality products to various establishments across the UK and Ireland.

Reference

Product

Convection Ovens | Galgorm Group Catering Equipment & Supplies

Spooner Vicars Bakery Systems's Logo

Spooner Vicars Bakery Systems

Knowsley, United Kingdom

A

11-50 Employees

1849

Key takeaway

Spooner Vicars has a long history of innovation in the baking industry, having developed the first travelling plate oven and a travelling chain oven. Today, the company offers advanced equipment and systems for baking, including solutions for producing various baked products.

Reference

Product

convection-oven - Spooner Vicars

Sottoriva America Inc.'s Logo

Sottoriva America Inc.

Charlotte, United States

B

1-10 Employees

2010

Key takeaway

The company, Sottoriva, offers a range of convection ovens as part of its advanced production capabilities. Their commitment to quality and modern technology ensures that these ovens meet high standards for various baking needs.

Reference

Product

Convection ovens - Sottoriva Spa


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Things to know about Convection Oven

What is a convection oven?

A convection oven is a cooking appliance that uses a fan and an exhaust system to circulate hot air around food. This process promotes even cooking by ensuring that the heat reaches all surfaces of the food, resulting in more consistent browning and cooking times. By using a convection oven, chefs and home cooks can achieve faster cooking results compared to traditional ovens. The efficient heat distribution allows for reduced cooking temperatures, which can conserve energy while enhancing the flavor and texture of dishes.


How does a convection oven work?

A convection oven operates by using a fan and an exhaust system to circulate hot air around the food. This process ensures that heat is distributed evenly, cooking food more uniformly and efficiently. The fan helps to eliminate cold spots, allowing for faster cooking times compared to traditional ovens. By maintaining a consistent temperature throughout the cooking chamber, a convection oven enhances browning and crisping. This makes it ideal for baking pastries or roasting meats, as the circulating air aids in achieving a desired texture and flavor. Additionally, the cooking process is often quicker, allowing for time savings in meal preparation.


What are the benefits of using a convection oven?

1. Even Cooking
Convection ovens use a fan to circulate hot air, resulting in more uniform cooking. This technology minimizes hot and cold spots, ensuring that food is cooked evenly, which is particularly beneficial for baking and roasting.

2. Reduced Cooking Time
The efficient heat circulation in convection ovens allows for quicker cooking times. Foods can often be cooked at a lower temperature, which not only saves time but also energy, making it an eco-friendly option for meal preparation.


What types of food are best cooked in a convection oven?

Convection ovens excel at cooking a variety of foods due to their even heat distribution and efficient airflow. 1. Baked Goods
Pastries, cookies, and breads benefit from the consistent heat, resulting in a perfectly baked exterior while maintaining moisture inside.

2. Roasted Meats
Meats such as chicken, turkey, and beef come out juicy and tender with a crispy outer layer, thanks to the convection process that circulates hot air around the food.

3. Vegetables
Roasting vegetables in a convection oven enhances their natural sweetness and provides a crispy texture, making them a delicious side dish.

4. Casseroles
Convection ovens ensure that casseroles cook evenly, allowing for a golden top and properly heated fillings throughout.

5. Frozen Foods
Frozen items like French fries and pizza cook more evenly and quickly, resulting in a satisfying crispness that's hard to achieve in traditional ovens.


How do you clean and maintain a convection oven?

Cleaning and maintaining a convection oven is essential for its performance and longevity. Start by unplugging the oven and allowing it to cool completely. Use a damp cloth or sponge to wipe down the interior surfaces, removing any food particles or spills. For tougher stains, a mixture of baking soda and water can be applied as a paste, left for a few minutes, and then scrubbed gently. The oven's fan and heating elements should also be regularly checked for grease buildup. Remove any accessible parts, such as racks and trays, and clean them separately with warm soapy water. Make sure to rinse and dry them thoroughly before placing them back in the oven. Finally, maintain the exterior by using a soft cloth with a mild cleaner to avoid scratches and keep it looking new. Regular maintenance will help ensure optimal cooking results and extend the life of your convection oven.


Insights about the Convection Oven results above

Some interesting numbers and facts about your company results for Convection Oven

Country with most fitting companiesUnited Kingdom
Amount of fitting manufacturers1880
Amount of suitable service providers1725
Average amount of employees11-50
Oldest suiting company1849
Youngest suiting company2010

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Frequently asked questions (FAQ) about Convection Oven Manufacturers

Some interesting questions that has been asked about the results you have just received for Convection Oven

Based on our calculations related technologies to Convection Oven are Heat Exchangers, Hydraulic & Pneumatic Systems, Industrial Reactors, Industrial Packaging, Industrial Filters

The most represented industries which are working in Convection Oven are Other, Manufacturing, Machinery Manufacturing, Electronics and Electrical engineering, Consumer Goods and Services

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