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Top Food Recycling Companies

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60 companies for Food Recycling

ReFood BV's Logo

ReFood BV

Almelo, Netherlands

A

11-50 Employees

1991

Key takeaway

ReFood provides practical containers for collecting food waste and utilizes its biogas facilities to convert this waste into energy, significantly reducing CO2 emissions. In addition to producing biogas, ReFood creates a high-quality organic fertilizer and offers sustainable solutions for managing bio-waste in the food industry and hospitality sector.

Highlighted product

Core business

Home - ReFood B.V.

Bio-afval omzetten in de energie van morgen VERZOEK OM INZAMELING BIO-AFVAL OMZETTEN IN DE ENERGIE VAN MORGEN - REFOOD, UW PARTNER! Sinds eind jaren ‘80 verzamelt ReFood keuken- en etensresten, gebruikte (frituur)oliën en -vetten en producten met een verlopen houdbaarheidsdatum (ODP), in horeca, handel

Kwaliflex B.V.'s Logo

Kwaliflex B.V.

Wanroij, Netherlands

A

51-100 Employees

1997

Key takeaway

Kwaliflex is a sustainable partner in food recycling, processing various food products and beverages to prevent waste. They emphasize their commitment to recycling and providing green energy solutions.

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Core business

Food Recycling - Kwaliflex B.V.

Kwaliflex is een duurzame partner in drank- en voedselrecycling. Door levensmiddelen en drank te recyclen voorkomen wij voedselverspilling.

B9 Food Recovery's Logo

B9 Food Recovery

Larne, United Kingdom

A

1-10 Employees

2020

Key takeaway

The company is dedicated to collecting and diverting food waste towards a circular economy, offering a comprehensive food recycling service that aids clients in the food sector in achieving their sustainability goals while saving costs.

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Service

Services • Food Recovery

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RECYFOOD's Logo

RECYFOOD

Lummen, Belgium

A

1-10 Employees

-

Key takeaway

RecuFood specializes in processing various types of organic waste, including food, fruits, and vegetables, effectively turning food waste into clean energy. Their commitment to quality ensures that they provide top-notch service in food recycling.

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Core business

Recufood - Recyfood | Organische afvalverwerker

Verwerker van organisch afval. Of het nu alcohol, frisdrank, fruit of groenten zijn. Mogelijk onder douanetoezicht. Voedingrecyclage.

Keenan Recycling's Logo

Keenan Recycling

Turriff, United Kingdom

A

51-100 Employees

2003

Key takeaway

Keenan Recycling is dedicated to creating a sustainable zero-carbon food waste collection business by 2030, offering easy and affordable food waste management solutions across the UK. They provide comprehensive food waste recycling services for various businesses, emphasizing their commitment to tackling climate change through effective waste collection and recycling practices.

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Service

Commercial Food Waste Recycling Services - Keenan Recycling

Looking for a reliable commercial food waste recycling service? Trust Keenan Recycling to handle your waste with care and efficiency.

Keenan Recycling Ltd's Logo

Keenan Recycling Ltd

Aberdeen City, United Kingdom

A

51-100 Employees

2003

Key takeaway

Keenan Recycling is dedicated to creating a sustainable, zero-carbon food waste collection business by 2030, offering comprehensive food waste recycling services across the UK for various sectors, including restaurants and hospitals. They not only collect food waste but also ensure its recycling, providing businesses with a reliable and efficient solution to manage their food waste responsibly.

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Service

Commercial Food Waste Recycling Services - Keenan Recycling

Looking for a reliable commercial food waste recycling service? Trust Keenan Recycling to handle your waste with care and efficiency.

Biowaste Upcycling's Logo

Biowaste Upcycling

Nivelles, Belgium

A

1-10 Employees

2014

Key takeaway

The company focuses on food recycling by collecting, processing, and upcycling organic waste and unsold food that would otherwise be incinerated. They promote a zero food waste approach, offering services to professionals in the Brabant Wallon area.

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Core business

Biowaste Upcycling - Collecte des déchets alimentaires professionnels

Biowaste Upcycling collecte, traite, recycle,transforme et valorise vos déchets organiques et vos invendus alimentaires non consommables.

ReFood GmbH & Co. KG's Logo

ReFood GmbH & Co. KG

Selm, Germany

A

1001-5000 Employees

-

Key takeaway

ReFood is an innovative waste management company that specializes in recycling organic materials, particularly food waste and used cooking oils, into sustainable energy sources like biomethane, eco-friendly electricity, and biodiesel. By focusing on the environmentally friendly disposal and recovery of food scraps, ReFood significantly contributes to resource conservation and climate goals.

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Core business

Home - ReFood

REFOOD – EIN INNOVATIVES UNTERNEHMEN ZUR VERWERTUNG VON SPEISERESTEN UND FRITTIERFETTEN. Hochwertiger Service.

Food Cycle Science's Logo

Food Cycle Science

Ottawa, Canada

A

11-50 Employees

2011

Key takeaway

Food Cycle Science specializes in food recycling through their innovative FoodCycler®, which reduces food waste volume by up to 90%. This countertop recycler transforms leftovers and scraps into a nutrient-rich soil amendment, making it an efficient and eco-friendly alternative to traditional composting.

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Core business

Food Recycler Composting Alternative | FoodCycler

The FoodCycler is the future of food waste. Our food recycler transforms your leftovers and food scraps into a nutrient-rich soil amendment.

ReFood España's Logo

ReFood España

les Franqueses del Vallès, Spain

A

51-100 Employees

-

Key takeaway

ReFood, a subsidiary of the SARIA group, is a key player in food recycling, providing comprehensive solutions for the management and treatment of biowaste. They collect and process food waste and used cooking oils, transforming them into bioenergy, biofuels, and natural fertilizers, thereby reducing food waste and promoting sustainable practices.

Highlighted product

Core business

ReFood España | Recogida y tratamiento de residuos

En ReFood nos dedicamos a la recogida y tratamiento de residuos alimentarios de forma sostenible. ¡Conoce nuestras soluciones y contribuye a reducir el desperdicio alimentario!


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Things to know about Food Recycling

What is Food Recycling?

Food recycling is the process of converting surplus or waste food into useful products, thereby reducing food waste and promoting sustainability. This can involve composting, which transforms food scraps into nutrient-rich soil, or anaerobic digestion, where organic materials are broken down to produce biogas for energy. By partnering with food recycling providers, businesses can effectively manage waste, lower disposal costs, and contribute to environmental conservation. Implementing food recycling practices not only minimizes the environmental impact but also fosters a circular economy by converting waste into valuable resources.


How does Food Recycling benefit the environment?

Food recycling significantly benefits the environment by reducing waste sent to landfills. When organic waste decomposes in landfills, it produces methane, a potent greenhouse gas. By recycling food waste, this harmful emissions production is minimized, leading to a lower carbon footprint. Additionally, food recycling contributes to soil health when organic materials are composted. This process creates nutrient-rich compost that enhances soil fertility, promotes biodiversity, and aids in water retention. Overall, food recycling plays a crucial role in promoting sustainable waste management and protecting the planet’s ecosystems.


What types of waste can be included in Food Recycling?

Food recycling encompasses a variety of organic waste materials that can be repurposed or converted into compost or biogas. Common types of waste included in food recycling are fruit and vegetable scraps, such as peels, cores, and expired produce. Additionally, cooked food remnants, grains, and dairy products are often suitable for recycling. Moreover, coffee grounds, eggshells, and bread are also part of the food waste stream. By diverting these materials from landfills, food recycling contributes to reducing greenhouse gas emissions and promoting sustainable waste management practices.


What are the common methods used in Food Recycling?

1. Composting
This method involves the biological decomposition of organic waste by microorganisms under controlled aerobic conditions. Food scraps, yard waste, and other organic materials are combined to create nutrient-rich compost, which can enhance soil health.

2. Anaerobic Digestion
In this process, microorganisms break down organic materials in the absence of oxygen, producing biogas and digestate. The biogas can be used for energy, while the digestate serves as a fertilizer or soil amendment, promoting sustainable agricultural practices.

3. Dehydration
Dehydration removes moisture from food waste, reducing its volume and weight. This method makes it easier to transport and can lead to the creation of dried food products or animal feed, minimizing waste.

4. Feed Conversion
Some food waste can be repurposed as livestock feed. This method requires careful processing and monitoring to ensure safety and nutritional value, helping to divert food scraps from landfills while supporting animal agriculture.


How can businesses implement Food Recycling practices?

1. Conduct an Audit
Businesses should start by assessing their current food waste levels. This involves tracking what types of food are wasted and in what quantities. An audit helps identify areas for improvement and sets a baseline for future reduction efforts.

2. Partner with Local Food Recycling Providers
Establishing partnerships with food recycling providers is crucial. These providers can offer guidance on best practices and facilitate the recycling process. They may also help set up composting or donation programs to ensure that surplus food is redirected away from landfills.

3. Train Staff
Education is key to successful implementation. Staff should be trained on food recycling practices, including how to sort waste properly and recognize recyclable materials. This builds a culture of sustainability within the organization.

4. Monitor and Adjust Practices
Regularly reviewing the effectiveness of food recycling practices is important. Businesses should monitor the outcomes of their initiatives and adjust strategies as necessary to maximize efficiency and reduce waste further.


Insights about the Food Recycling results above

Some interesting numbers and facts about your company results for Food Recycling

Country with most fitting companiesUnited Kingdom
Amount of fitting manufacturers3843
Amount of suitable service providers5571
Average amount of employees51-100
Oldest suiting company1991
Youngest suiting company2020

Geographic distribution of results





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Frequently asked questions (FAQ) about Food Recycling Companies

Some interesting questions that has been asked about the results you have just received for Food Recycling

Based on our calculations related technologies to Food Recycling are Water/Ocean Cleaning Technologies, Waste Management, Renewable Energy, Sustainable Fashion, Smart Grid

Start-Ups who are working in Food Recycling are B9 Food Recovery

The most represented industries which are working in Food Recycling are Environment, Disposal and Recycling, Other, Oil, Energy and Gas, Food and Beverage, Wholesale

ensun uses an advanced search and ranking system capable of sifting through millions of companies and hundreds of millions of products and services to identify suitable matches. This is achieved by leveraging cutting-edge technologies, including Artificial Intelligence.

Food Recycling results by various countries

Related categories of Food Recycling