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European Process Plant Ltd.
Epsom and Ewell, United Kingdom
A
11-50 Employees
1972
Key takeaway
European Process Plant Ltd (EPP) specializes in providing high-quality bakery and food production equipment, including tunnel ovens. Their extensive experience and strong relationships with leading manufacturers enable them to offer specialized solutions that enhance quality and efficiency for bakers.
Reference
Product
Tunnel Ovens | EPP Ltd
ProBake
-
- Employees
-
Key takeaway
ProBAKE specializes in manufacturing high-quality tunnel ovens specifically designed for baking a wide range of products. Their commitment to performance and support ensures that clients receive top-notch bakery equipment solutions to enhance production and reduce operating costs.
Reference
Product
Tunnel Oven for Commercial Bakery | ProBAKE
ProBAKE manufactures tunnel ovens that are designed for baking a vast variety of products. Contact ProBAKE today!
SENIUS Equipment
Tjele, Denmark
A
11-50 Employees
2011
Key takeaway
SENIUS Equipment specializes in designing and supplying high-quality industrial tunnel ovens for the baking industry, leveraging extensive experience and innovative technology to ensure efficiency and sustainability. Their commitment to client partnership and support is evident, with opportunities to test products in their state-of-the-art tunnel ovens.
Reference
Product
SENIUS Electric Tunnel Ovens - SENIUS
Electric Tunnel Oven by SENIUS gives you a sustainable baking solution. The modular designed oven sections can be combined and optimized.
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SHN International GmbH
Dusseldorf, Germany
A
1-10 Employees
-
Key takeaway
SHN International GmbH offers tunnel ovens as part of its comprehensive supply of machinery for confectionery production. The company emphasizes its expertise in providing complete production lines and assisting with recipe development, ensuring optimal results in production.
Reference
Product
Tunnel Ovens – SHN International GmbH
Industrial Bakery Line Srl
San Fior, Italy
B
11-50 Employees
2009
Key takeaway
Industrial Bakery Line specializes in the design and manufacturing of highly automated production systems and offers a range of tunnel ovens suitable for baking various products, including soft dough, hard/sweet items, and enzyme-type crackers. Their expertise in innovative solutions and comprehensive services ensures effective production layouts for the bakery industry.
Reference
Product
TUNNEL OVEN - I.B.L. S.R.L. - Industrial Bakery Line
Choose the tunnel oven for baking each kinds of products ranging from soft dough products through hard/sweet to enzyme type cracker
bakersmachinery.com
-
- Employees
-
Key takeaway
The company offers a variety of high-quality tunnel ovens, including the Winkler model, specifically designed to meet your bakery needs. With a focus on quality and affordability, they provide expert installation and setup services to ensure your equipment is ready to run.
Reference
Product
Tunnel oven - Winkler - Bakers Machinery
Tunnel oven - Winkler available for your bakery needs. Explore our wide range of high-quality offerings and discover the ideal solution for your bakery!
Spooner Vicars Bakery Systems
Knowsley, United Kingdom
A
11-50 Employees
1849
Key takeaway
Spooner Vicars Bakery Systems has a long history of innovation in the baking industry, having supplied Bakery Tunnel Ovens for over 165 years. Their expertise includes designing and installing various baking systems, ensuring they meet the diverse needs of their customers.
Reference
Product
Tunnel Oven - Bakery Tunnel Ovens
Tunnel Ovens: Spooner Vicars Bakery Systems have been supplying Bakery Tunnel Ovens to the Global Baking Industry for over 165 years.
Werner & Pfleiderer Industrielle Backtechnik GmbH
Tamm, Germany
A
11-50 Employees
-
Key takeaway
The company offers the THERMADOR tunnel oven, designed for continuous baking and efficient production of a wide range of products. It features high energy efficiency, reducing energy consumption by up to 35%, and combines advanced baking technology with reliability and durability.
Reference
Product
Kontinuierlicher Durchlaufofen THERMADOR | WP Industrial Bakery Technologies
Der zuverlässige Durchlaufofen für die kontinuierliche Produktion der gesamten Produktpalette vereint modernste Backtechnologie und hohe Wirtschaftlichkeit mit Zuverlässigkeit und Langlebigkeit.
AMF Bakery Systems
Richmond, United States
B
251-500 Employees
1915
Key takeaway
AMF Bakery Systems highlights their Multibake® E Tunnel Oven, an electrically heated oven that generates heat directly in the baking tunnel through electrical elements. This innovative equipment is part of AMF's commitment to providing advanced solutions that enhance bakery operations and product quality.
Reference
Product
Electric Tunnel Oven by AMF Den Boer | Multibake® E
The Multibake® E Tunnel Oven is an electrically heated oven, creating heat directly in the baking tunnel by means of electrical elements.
INFRARED HEATING TECHNOLOGIES LTD
Elmbridge, United Kingdom
A
1-10 Employees
-
Key takeaway
Infrared Heating Technologies specializes in manufacturing industrial tunnel ovens, offering custom designs tailored to specific applications. Their expertise ensures that each oven can incorporate multiple heating and cooling zones to meet diverse processing requirements.
Reference
Product
Industrial Tunnel Ovens - Custom Industrial Ovens
All Infrared Heating Technology industrial tunnel ovens are designed to your specific application & can be design to include multiple heat and cooing zones.
Technologies which have been searched by others and may be interesting for you:
A tunnel oven is a continuous baking system designed for high-volume food production. It consists of a long, enclosed chamber where food products move through on a conveyor belt. The oven uses hot air circulation and precise temperature control to ensure even baking. This method significantly increases efficiency and reduces labor costs, as multiple products can be baked simultaneously without the need for batch processing. The design allows for various types of food, such as bread, pastries, and snacks, to be baked while maintaining consistent quality.
A tunnel oven operates by continuously transporting products through a heated chamber using a conveyor belt. This design allows for a consistent cooking or baking process as items enter the oven at one end and exit at the other after passing through the heated zone. The heating system typically utilizes gas, electricity, or steam, ensuring even heat distribution. Temperature control is crucial, as it can be adjusted along different sections of the tunnel to accommodate various cooking requirements. Airflow systems may also be integrated to enhance the cooking process by promoting uniform heat circulation, resulting in high-quality baked goods and other food products.
1. Efficient Production
Tunnel ovens are designed for high-volume production, allowing continuous baking or cooking. This efficiency reduces labor costs and increases output, making them ideal for large-scale operations.
2. Uniform Cooking
These ovens provide consistent heat distribution, ensuring that products are baked evenly. This uniformity enhances product quality and reduces the risk of undercooked or overcooked items.
3. Space-Saving Design
With their elongated structure, tunnel ovens occupy less floor space compared to traditional batch ovens. This design is advantageous for facilities with limited space, maximizing production capabilities without requiring extensive real estate.
4. Energy Efficiency
Tunnel ovens often utilize advanced technology that minimizes energy consumption. By optimizing airflow and heat retention, they can lead to significant reductions in energy costs over time.
Tunnel ovens are widely utilized in various industries, primarily in the food processing and baking sectors. These ovens provide a continuous cooking solution, making them ideal for high-volume production environments. The baking industry commonly employs tunnel ovens for products such as bread, pastries, and pizza, as their design ensures consistent heat distribution and efficient cooking times. Additionally, the snack food industry benefits from tunnel ovens for producing items like chips and pretzels, where uniform cooking is crucial for quality. The packaging and assembly sectors also use tunnel ovens for curing and drying materials, showcasing their versatility across different manufacturing processes.
When selecting a tunnel oven, several critical factors should be considered to ensure optimal performance and efficiency.
1. Production Capacity
Evaluate the oven's production capacity to align with your manufacturing requirements. It’s essential to select a tunnel oven that can handle the volume of products you intend to bake or cook, ensuring consistent output without bottlenecks.
2. Energy Efficiency
Consider the energy consumption of the tunnel oven. An energy-efficient model can significantly reduce operational costs, making it a more sustainable option in the long run. Look for ovens with features that optimize heat usage and minimize energy waste.
3. Temperature Control
Accurate and reliable temperature control is crucial for achieving consistent product quality. Investigate the oven's heating technology and the range of temperatures it can maintain, as well as its ability to recover temperature quickly after loading.
4. Maintenance Requirements
Assess the maintenance needs of the tunnel oven. Equipment that is easy to clean and maintain will save time and labor costs. Check for accessibility to components that may require routine inspections or repairs.
5. Customization Options
Look for customization options that allow the oven to be tailored to specific production processes. Some manufacturers offer features like adjustable conveyor speeds, different heating zones, and programmable controls to suit various product types.
6. Reliability and Warranty
Consider the reliability of the manufacturer and the warranty offered. A reputable provider will stand behind their product, ensuring that you have support in the event of any issues.
By taking these factors into account, you can select a tunnel oven that meets your operational needs while enhancing productivity and quality.
Some interesting numbers and facts about your company results for Tunnel Oven
| Country with most fitting companies | Netherlands |
| Amount of fitting manufacturers | 2711 |
| Amount of suitable service providers | 2587 |
| Average amount of employees | 11-50 |
| Oldest suiting company | 1849 |
| Youngest suiting company | 2011 |
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Some interesting questions that has been asked about the results you have just received for Tunnel Oven
What are related technologies to Tunnel Oven?
Based on our calculations related technologies to Tunnel Oven are Heat Exchangers, Hydraulic & Pneumatic Systems, Industrial Reactors, Industrial Packaging, Industrial Filters
Which industries are mostly working on Tunnel Oven?
The most represented industries which are working in Tunnel Oven are Other, Machinery Manufacturing, Construction, Manufacturing, Food and Beverage
How does ensun find these Tunnel Oven Suppliers?
ensun uses an advanced search and ranking system capable of sifting through millions of companies and hundreds of millions of products and services to identify suitable matches. This is achieved by leveraging cutting-edge technologies, including Artificial Intelligence.
