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Butter
Dublin, Ireland
A
1-10 Employees
2013
Key takeaway
Butter is a highly regarded commercials production company based in Dublin, known for its high-caliber and culturally relevant work. With a track record of winning major awards, they specialize in shooting commercials and promos in Ireland, making them a key player in the industry.
Reference
Service
Services - Butter : Multi-Award Winning Production Company
Butter is the go-to service company for shooting commercials or promos in Ireland. We offer a full range of production services.
Avery's Savory Popcorn
Dallas, United States
B
1-10 Employees
2018
Key takeaway
Avery’s Savory Popcorn emphasizes their commitment to cleanliness and food safety, particularly in response to COVID-19. They have strengthened their procedures to ensure the wellbeing of their team and guests, which includes their offerings related to butter.
Reference
Product
Butter
Butter
Grassland Dairy Products
Greenwood, United States
B
501-1000 Employees
1904
Key takeaway
Grassland Dairy proudly offers a range of nutritious dairy ingredients, including their foodservice Non-GMO Project Verified Butter.
Reference
Product
Grassland® Bulk Butter | Grassland Dairy
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County Foods Ltd.
Bournemouth, United Kingdom
A
51-100 Employees
2004
Key takeaway
County Foods has a strong commitment to delivering high-quality products and services, which includes a focus on training and developing their team.
Reference
Product
Butter - County Foods
Be Better My Friend
-
- Employees
-
Key takeaway
Be Better plant-butter offers a high-quality, sustainable alternative to traditional butter, specifically designed for various pastry applications like brioche and croissants. This plant-butter is trusted by chefs worldwide and can be easily swapped in a 1:1 ratio with cow's butter, making it a versatile choice for creating delicious pastries.
Reference
Core business
Plant-Based Butter - Be Better My Friend
BE BETTER MY FRIEND presents: The 100% sustainable plant-butter DESIGNED AND PERFECTED for baking and cooking professionals.
Doorstep Dairy Co.
United Kingdom
A
11-50 Employees
-
Key takeaway
Doorstep Dairy Co. offers a variety of fresh products, including Netherend Farm Lightly Salted Butter, which can be conveniently ordered online and delivered to your doorstep. Their commitment to local suppliers ensures high-quality, farm-fresh groceries for customers in Lincolnshire, East Yorkshire, and South Yorkshire.
Reference
Product
Netherend Farm Lightly Salted Butter - Doorstep Dairy
Van den Heuvel Dairy & Food Equipment B.V.
Molenaarsgraaf, Netherlands
A
11-50 Employees
-
Key takeaway
Van den Heuvel Dairy & Food equipment specializes in providing production lines for the dairy industry, including butter processing, and has successfully implemented technically advanced projects worldwide.
Reference
Product
Butter processing
Class One Direct Fresh Produce Ltd
Skipton, United Kingdom
A
11-50 Employees
1990
Key takeaway
The company offers a diverse range of butter products, sourced from various suppliers globally, ensuring high quality and flavor.
Reference
Product
Butter - Class One
Our range of butter products are sourced from suppliers all around the world. From local, independent, and artisan producers to larger European companies, we work hard to bring you the best butter.
Prairie Farms Dairy Inc.
Edwardsville, United States
B
5001-10000 Employees
1938
Key takeaway
Prairie Farms Dairy, Inc. is a cooperative owned by over 600 farm families dedicated to providing high-quality milk. Their focus on continuous improvement and the use of technology ensures the production of fresh milk, which is essential for making butter.
Reference
Product
Butter - Prairie Farms Dairy, Inc.
Fresh Food Co
Cumbernauld, United Kingdom
A
11-50 Employees
-
Key takeaway
The Fresh Food Company offers a buttery spread, highlighting its commitment to high-quality food products.
Reference
Product
Buttery Spread – Fresh Food Company
Technologies which have been searched by others and may be interesting for you:
Butter is a creamy dairy product made from churning milk or cream. It consists primarily of butterfat, water, and some milk proteins. The process of making butter involves emulsifying the fat molecules, which gives it a smooth and spreadable texture. It is widely used in cooking and baking for its rich flavor and ability to enhance the taste of various dishes. Additionally, butter can vary in composition and flavor depending on factors such as the milk source and the method of production.
Butter serves multiple roles in cooking, enhancing both flavor and texture in various dishes.
1. Flavor Enhancer
It adds a rich, creamy taste to a wide range of recipes, from sauces to baked goods.
2. Cooking Medium
Butter is often used for sautéing and frying, providing a high smoke point and promoting even cooking.
3. Moisture and Tenderness
In baking, butter contributes to the moisture content and helps create a tender crumb in cakes, cookies, and pastries.
4. Emulsifier
It acts as an emulsifier in recipes like hollandaise sauce, allowing for a smooth blend of ingredients.
5. Finishing Touch
Lastly, a pat of butter can be used as a finishing touch, enriching soups and vegetables with added creaminess.
Butter is made by churning cream, which separates the butterfat from the buttermilk. Initially, fresh milk is collected, and the cream is separated through a process called skimming. This cream is then pasteurized to eliminate harmful bacteria. Once pasteurized, the cream is cooled and agitated in a churn. The agitation causes the fat globules to clump together, forming solid butter while releasing the liquid buttermilk. After churning, the butter is typically washed to remove residual buttermilk, which helps enhance its shelf life. Finally, the butter is molded, salted if desired, and packaged for distribution. This traditional process ensures the creamy texture and rich flavor that make butter a staple ingredient in many kitchens.
Butter offers several health benefits when consumed in moderation. It is a rich source of vitamin A, which supports eye health and immune function. Additionally, butter contains conjugated linoleic acid (CLA), known for its potential anti-cancer properties and ability to aid in fat loss. Furthermore, butter includes butyrate, a short-chain fatty acid that may promote gut health and reduce inflammation. The presence of healthy fats in butter can also assist in the absorption of fat-soluble vitamins, enhancing overall nutrient intake.
1. Salted Butter
Salted butter contains added salt, which enhances flavor and acts as a preservative. It is often used in cooking and baking to provide a savory taste.
2. Unsalted Butter
Unsalted butter does not contain added salt, making it ideal for baking where precise measurements of salt are necessary for flavor control. It is preferred by many bakers for its ability to provide a pure butter taste.
3. Clarified Butter
Clarified butter is made by melting butter and removing the milk solids and water. This results in a product with a higher smoke point, making it suitable for frying and cooking at high temperatures.
4. Ghee
Ghee is a type of clarified butter that has been simmered longer to develop a nutty flavor. It is commonly used in Indian cuisine and is lactose-free, making it suitable for those with lactose intolerance.
5. Vegan Butter
Vegan butter is a plant-based alternative to traditional butter, often made from oils like coconut, olive, or avocado. It is suitable for those following a vegan diet and can be used in similar applications as dairy butter.
6. Whipped Butter
Whipped butter is aerated to create a lighter texture. This product spreads easily, making it a popular choice for toppings and spreads.
Some interesting numbers and facts about your company results for Butter
| Country with most fitting companies | United Kingdom |
| Amount of fitting manufacturers | 3337 |
| Amount of suitable service providers | 1306 |
| Average amount of employees | 11-50 |
| Oldest suiting company | 1904 |
| Youngest suiting company | 2018 |
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Some interesting questions that has been asked about the results you have just received for Butter
What are related technologies to Butter?
Based on our calculations related technologies to Butter are Home Furnishing & Decor, Luxury Goods, Fast Moving Consumer Goods, Food, Sport & Entertainment
Which industries are mostly working on Butter?
The most represented industries which are working in Butter are Food and Beverage, Other, Retail, Agriculture, Wholesale
How does ensun find these Butter Companies?
ensun uses an advanced search and ranking system capable of sifting through millions of companies and hundreds of millions of products and services to identify suitable matches. This is achieved by leveraging cutting-edge technologies, including Artificial Intelligence.