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TheSeafoodCompanyPteLtd
Singapore
C
51-100 Employees
-
Key takeaway
TheSeafoodCompany, established in Singapore in 2005, specializes in the import and distribution of frozen seafood, emphasizing responsible and sustainable fishing practices. Their mission includes connecting manufacturers with the hotel, restaurant, and catering sectors, while also educating consumers about the benefits of frozen seafood.
Reference
Product
Product — TheSeafoodCompany
Raw Seafoods
Fall River, United States
B
251-500 Employees
1998
Key takeaway
The company is a family-owned seafood specialist, offering a vast assortment of fresh, frozen, and value-added specialty seafood products. They emphasize building trust and transparency in their partnerships, providing innovative solutions to meet diverse seafood needs.
Reference
Core business
Raw Seafoods - From Pier to Plate
Espigar Foods LLC
Butler Township, United States
B
1-10 Employees
2019
Key takeaway
The company emphasizes its commitment to providing high-quality seafood through quick delivery, ensuring that the products retain their freshness and properties. They select the best seafood from top suppliers and focus on maintaining ideal storage conditions.
Reference
Core business
Home
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Directseafoodscolchester
London, United Kingdom
A
1-10 Employees
-
Key takeaway
Direct Seafoods Colchester is a dedicated seafood supplier that has been providing fresh and frozen fish and seafood to top chefs and establishments since 1984. With strong connections to local fish markets and suppliers, they ensure a daily delivery of high-quality seafood, meeting the diverse needs of the catering industry.
Reference
Core business
Seafood Suppliers | Direct Seafood Colchester : Direct Seafoods Colchester
Direct Seafoods Colchester - a seafood supplier, providing chefs with the freshest, locally caught fish and seafood each day.
Gourmet Fusion Foods Inc
Los Angeles, United States
B
11-50 Employees
2000
Key takeaway
Gourmet Fusion Foods offers comprehensive seafood supply chain management solutions, emphasizing strategic procurement and product development tailored to the unique needs of retailers and distributors. Their expertise and quality assurance teams ensure superior value and reduced risk throughout the seafood supply chain.
Reference
Core business
Gourmet Fusion Foods – "Your Seafood Specialist"
VS Seafood (Pvt) Ltd
Wennappuwa, Sri Lanka
C
11-50 Employees
2011
Key takeaway
VS Seafood is a leading fresh seafood exporter in Sri Lanka, focusing on fishing, processing, and marketing premium quality seafood from the Indian Ocean. They emphasize customer satisfaction and sustainability, ensuring that their products meet international quality standards.
Reference
Core business
VS Sea Food
Fortune International, LLC
Bensenville, United States
B
51-100 Employees
2001
Key takeaway
Fortune Fish & Gourmet is a leading distributor of fresh and frozen seafood, servicing fine restaurants, hotels, and grocers. They prioritize delivering the freshest products and offer a wide range of seafood, supported by state-of-the-art facilities and a dedicated production team that ensures high-quality preparation and traceability.
Reference
Product
Pacific Sustainable Seafood
Southwind Foods / Great American Seafood Imports Co.
Carson, United States
B
51-100 Employees
1999
Key takeaway
The company emphasizes its commitment to sustainable and responsibly sourced seafood, offering a diverse range of products including shrimp, fish, crab, and shellfish, ensuring quality and traceability.
Reference
Core business
SOUTHWIND FOODS / GREAT AMERICAN SEAFOOD IMPORTS CO, CARSON, CA
A US family owned & operated company supplying grocer, distributer, & food service the finest fresh & frozen responsibly harvested seafood from around the world
CenSea
Northbrook, United States
B
11-50 Employees
1960
Key takeaway
CenSea, a wholly-owned subsidiary of Central Seaway, offers a diverse selection of high-quality frozen shrimp and seafood, sourcing shellfish products from around the globe. With a history of being a family-owned seafood importer, CenSea ensures a reliable supply of frozen shellfish for various needs.
Reference
Product
Shellfish - CenSea
Ipswich Shellfish Group
-
11-50 Employees
-
Key takeaway
The company, Ipswich Shellfish Group, is a leading wholesale seafood processor and distributor, providing a wide range of fresh and frozen seafood, including fish, scallops, crab meat, lobsters, shrimp, and various types of clams and oysters. They emphasize sustainability and offer direct store delivery and nationwide shipments.
Reference
Core business
Home - Ipswich Shellfish Group
Technologies which have been searched by others and may be interesting for you:
Seafood refers to a wide range of marine life that is consumed by humans as food. This includes fish, shellfish, and other aquatic organisms, providing a rich source of protein and essential nutrients. Common types of seafood include species like salmon, tuna, shrimp, and crab, all of which are celebrated for their unique flavors and health benefits. The seafood industry plays a crucial role in global nutrition and economy, offering various harvesting methods such as fishing and aquaculture. Sustainable practices in seafood sourcing are increasingly emphasized to ensure the long-term health of marine ecosystems and fish populations.
Seafood is sourced through various methods that ensure sustainability and quality. One common approach is through wild capture, where fisheries catch fish and other marine organisms from their natural habitats. This method is regulated by authorities to prevent overfishing and to maintain ecological balance. Alternatively, aquaculture, or fish farming, has become increasingly popular. This practice involves raising seafood in controlled environments, such as ponds or tanks, which allows for more predictable production and can reduce pressure on wild fish populations. Both methods aim to meet the growing global demand for seafood while promoting responsible sourcing practices.
Consuming seafood offers numerous health benefits due to its rich nutritional profile. Seafood is an excellent source of high-quality protein, which is essential for muscle growth and repair. It is also packed with important nutrients, such as omega-3 fatty acids, which are known to support heart health by reducing inflammation and lowering blood pressure. Additionally, seafood is rich in vitamins and minerals, including vitamin D and selenium, contributing to immune function and overall well-being. Regular consumption of seafood has been linked to improved brain health, with studies suggesting that it may enhance cognitive function and reduce the risk of neurodegenerative diseases. The combination of these benefits makes seafood a valuable addition to a balanced diet.
1. Wild-Caught Alaskan Salmon
This species is known for its sustainable fishing practices. Wild Alaskan salmon populations are carefully managed, ensuring that they remain healthy and abundant.
2. Pacific Sardines
These fish are among the most sustainable seafood options due to their quick reproduction rates and robust populations. They are caught using methods that minimize bycatch and environmental harm.
3. Farmed Shellfish
Shellfish such as mussels, clams, and oysters are often farmed in a way that has a low environmental impact. They filter water and improve ecosystem health, making them a sustainable choice.
4. U.S. Farmed Catfish
This fish is raised in controlled environments, reducing the risk of overfishing and ensuring that farming practices adhere to sustainability guidelines.
5. Arctic Char
Similar to salmon, Arctic char is often farmed in sustainable systems. These fish thrive in cold waters and are raised with practices that minimize ecological disruption.
To maintain freshness, seafood should be stored at temperatures below 40°F (4°C). It is best to keep it on ice in a shallow pan, allowing proper drainage to prevent the seafood from sitting in water. Additionally, wrapping the seafood in moisture-resistant packaging can help retain quality. For longer storage, freezing is an option, but it is essential to use airtight containers or vacuum-sealed bags to prevent freezer burn. Always label the packaging with the date to track freshness. Proper storage not only preserves the taste and texture but also minimizes the risk of spoilage and foodborne illnesses.
Some interesting numbers and facts about your company results for Seafood
| Country with most fitting companies | United Kingdom |
| Amount of fitting manufacturers | 4839 |
| Amount of suitable service providers | 4195 |
| Average amount of employees | 11-50 |
| Oldest suiting company | 1960 |
| Youngest suiting company | 2019 |
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Some interesting questions that has been asked about the results you have just received for Seafood
What are related technologies to Seafood?
Based on our calculations related technologies to Seafood are Home Furnishing & Decor, Luxury Goods, Fast Moving Consumer Goods, Food, Sport & Entertainment
Which industries are mostly working on Seafood?
The most represented industries which are working in Seafood are Food and Beverage, Other, Logistics, Supply Chain and Transportation, Retail, Maritime and Ship Building
How does ensun find these Seafood Suppliers?
ensun uses an advanced search and ranking system capable of sifting through millions of companies and hundreds of millions of products and services to identify suitable matches. This is achieved by leveraging cutting-edge technologies, including Artificial Intelligence.