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Vestey Foods International Ltd
London, United Kingdom
A
51-100 Employees
-
Key takeaway
Vestey Foods International specializes in sourcing and distributing high-quality fruit and vegetable products, highlighting their extensive global network that enhances customer and supplier relationships.
Reference
Product
Vegetables
Vegmato Fresh
Patna, India
D
11-50 Employees
2019
Key takeaway
Vegmato Fresh is an e-commerce platform that offers high-quality vegetables, emphasizing their efficient procurement and logistics to provide customers with competitive prices and convenience. Their commitment to creating value for customers ensures a reliable source for fresh produce delivered straight to your doorstep.
Reference
Product
Welcome to Vegmato Fresh | Online Grocery | Online Fruit | Online Vegitable
Prepared Vegetables UK
Nottingham, United Kingdom
A
251-500 Employees
1998
Key takeaway
The company specializes in providing fresh prepared cut vegetables, catering to various sectors such as salad producers and ready meal manufacturers. Their strong relationships with growers and efficient logistics ensure high quality and timely delivery of tailored vegetable products.
Reference
Product
Products | Prepared Vegetables
Products ✓ Prepared Vegetables ✓ Cut Vegetables ✓ Fresh 6 days a week
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Whitmoor Farm
Guildford, United Kingdom
A
1-10 Employees
-
Key takeaway
Fresh to Go (Pty) Ltd is the largest supplier of vegetables and salads to a major retailer, emphasizing their commitment to consistent superior quality. They source their fresh produce predominantly from Sub-Saharan Africa, highlighting their extensive grower base in the region.
Reference
Product
Fresh Vegetables Suppliers & Distributors | Fresh to Go
vanRijsingengreen
Helmond, Netherlands
A
51-100 Employees
1950
Key takeaway
The company cultivates and sells vegetables, emphasizing the importance of healthy soil for producing high-quality products. They deliver a significant portion of their vegetables fresh from the field to customers, ensuring quality throughout the process.
Reference
Product
Broccoli | VanRijsingenGreen
hortoventas
Spain
A
11-50 Employees
-
Key takeaway
Hortoventas is a producer and distributor of high-quality vegetables, including tomatoes, artichokes, green beans, cauliflower, peppers, scallions, lettuce, cabbage, and zucchini. They emphasize sustainability and ensure that their products meet established quality and safety standards.
Reference
Core business
Productores, Proveedores & Distribuidores de Verduras. Tomate, Alcachofa, Judía, Coliflor, Pimiento, Cebolleta, Lechuga, Repollo ...
Jovimer S.L.
Xeresa, Spain
A
51-100 Employees
1997
Key takeaway
GRUPO JOVIMER specializes in distributing fresh and high-quality vegetables from the Goliath brand, highlighting their commitment to health and wellness.
Reference
Product
Vegetables - Jovimer
Fresh and high quality vegetables from the Goliath brand.
FAVCO QLD PTY LTD
Brisbane City, Australia
A
51-100 Employees
1977
Key takeaway
Favco, which stands for 'Fruit and Vegetable Company,' is dedicated to providing fresh and high-quality vegetables. Since its establishment in 1999, the company has built a strong reputation for delivering the best tasting produce to customers in Australia and beyond.
Reference
Product
Vegetables | FaVCo Fruit and Vegetable Farms
Sun19 Farms
India
D
1-10 Employees
2017
Key takeaway
Sun19 Farms is a certified Indian company that offers a range of vegetable products, emphasizing their commitment to quality and health benefits through the provision of essential minerals and vitamins.
Reference
Product
Vegetables Products | Sun19 Farms
Dickinson Frozen Foods
Eagle, United States
B
251-500 Employees
-
Key takeaway
The OPC Family of companies is dedicated to sustainable agricultural practices, providing a wide range of quality vegetables, including potatoes and other varieties, ensuring a "Seed to Fork" approach.
Reference
Product
Vegetables - OPC
Technologies which have been searched by others and may be interesting for you:
Vegetables are edible parts of plants that are consumed by humans or animals as food. They can include roots, stems, leaves, flowers, and seeds, and are known for their rich nutritional profiles, providing essential vitamins, minerals, and dietary fiber. Common examples of vegetables include carrots, spinach, broccoli, and peppers. These plant-based foods play a crucial role in a balanced diet, offering health benefits that can reduce the risk of chronic diseases. Fresh vegetables are often favored for their taste and nutritional value, while canned or frozen options provide convenience and longer shelf life.
Vegetables are commonly categorized based on several criteria, including botanical classification, culinary use, and nutritional content.
1. Botanical Classification
This method groups vegetables by their plant families, such as nightshades (e.g., tomatoes, peppers), cruciferous vegetables (e.g., broccoli, kale), and legumes (e.g., peas, beans).
2. Culinary Use
In culinary terms, vegetables are often divided into categories like root vegetables (e.g., carrots, potatoes), leafy greens (e.g., spinach, lettuce), and fruit vegetables (e.g., cucumbers, bell peppers).
3. Nutritional Content
Nutritionally, vegetables can be categorized by their vitamin and mineral profiles, which influences their health benefits and suitability for various dietary needs. For example, dark leafy greens are high in iron and calcium, while orange vegetables are rich in beta-carotene.
Vegetables are a vital component of a healthy diet, offering numerous health benefits that contribute to overall well-being. They are rich in essential vitamins, minerals, and dietary fiber, which help support a strong immune system and promote digestive health. Consuming a variety of vegetables can reduce the risk of chronic diseases such as heart disease, diabetes, and certain cancers due to their antioxidant properties and ability to lower inflammation. Additionally, vegetables are low in calories and high in water content, making them an excellent choice for weight management. Their natural compounds, such as phytochemicals, play a significant role in protecting the body against oxidative stress. Regular intake of vegetables can enhance skin health, boost energy levels, and improve mental clarity, making them indispensable for a balanced diet.
To maintain freshness, vegetables should be stored in a cool, dark place with proper ventilation. Refrigeration is often ideal for many types of vegetables, as the cold slows down the deterioration process. Storing them in perforated plastic bags can help retain moisture while allowing for air circulation, which prevents spoilage. Certain vegetables, like potatoes and onions, should not be refrigerated and are better kept in a dry, well-ventilated area away from direct sunlight. Additionally, leafy greens benefit from being wrapped in damp paper towels to maintain humidity, while root vegetables should be kept in a container with sand or soil to preserve their freshness.
1. Spring
In spring, vegetables such as asparagus, peas, and radishes are in season. These vibrant options provide fresh flavors and are often sought after for seasonal dishes.
2. Summer
During the summer months, you'll find an abundance of tomatoes, cucumbers, zucchini, and bell peppers. The warm weather promotes the growth of these popular vegetables, making them favorites at farmers' markets.
3. Fall
As autumn arrives, hearty vegetables like pumpkins, squash, and sweet potatoes become prevalent. These vegetables are perfect for warming dishes and are commonly featured in seasonal recipes.
4. Winter
In winter, root vegetables such as carrots, turnips, and parsnips are typically in season. These durable vegetables can withstand colder temperatures and are ideal for soups and stews.
Some interesting numbers and facts about your company results for Vegetables
| Country with most fitting companies | United Kingdom |
| Amount of fitting manufacturers | 2146 |
| Amount of suitable service providers | 1009 |
| Average amount of employees | 51-100 |
| Oldest suiting company | 1950 |
| Youngest suiting company | 2019 |
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Some interesting questions that has been asked about the results you have just received for Vegetables
What are related technologies to Vegetables?
Based on our calculations related technologies to Vegetables are Home Furnishing & Decor, Luxury Goods, Fast Moving Consumer Goods, Food, Sport & Entertainment
Which industries are mostly working on Vegetables?
The most represented industries which are working in Vegetables are Food and Beverage, Other, Agriculture, Retail, Wholesale
How does ensun find these Vegetables Suppliers?
ensun uses an advanced search and ranking system capable of sifting through millions of companies and hundreds of millions of products and services to identify suitable matches. This is achieved by leveraging cutting-edge technologies, including Artificial Intelligence.
