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Panhandle Milling Specialty Blends
-
- Employees
2017
Key takeaway
Panhandle Milling is a co-packing partner that specializes in certified gluten-free ingredients and offers private label services. Their expertise in transforming grains and seeds into high-quality products ensures that customers receive consistent and flavorful private label flour options.
Reference
Service
Private Label – Panhandle Milling
Wilkins Rogers Mills
Ellicott City, United States
B
11-50 Employees
1913
Key takeaway
Wilkins Rogers Mills specializes in producing a variety of private label flours, offering multiple milling, bagging, and packaging options. With a strong production capacity and a history of excellence, they cater to private label sourcing managers and major grocery chains along the East Coast.
Reference
Product
Private Label Flours | Wilkins Rogers Mills | Milling, Packaging & Delivery of Soft Wheat, All Purpose & Self-Rising Flours | East Coast
Wilkins Rogers Mills produces a range of private label flours and wheats for private label sourcing managers and major grocery chains all along the East Coast.
Tundalaya Inc.
Denver, United States
B
1-10 Employees
2003
Key takeaway
The company specializes in creating a diverse range of private label products, including flour and various baking mixes. They emphasize quality and innovative packaging, positioning themselves as leaders in the retail food industry.
Reference
Product
Products — Tundalaya
We design, create and manufacture a comprehensive range of private label products that include spices, coconut sugar and flour, traditional baking mixes, coconut milk creamer, coconut milk beverages and an extensive range of gluten free, grain free and paleo baking mixes.
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Global Resources Direct LLC
Chicago, United States
B
1-10 Employees
2016
Key takeaway
GRD is a full-service wholesale food ingredient supplier that offers a wide range of ingredients, including flour, at competitive prices and with a commitment to on-time delivery. Their expertise in the global food commodities market ensures that they can meet production deadlines while addressing price and availability concerns for food manufacturers.
Reference
Product
Wholesale & Bulk Flour Supplier | Global Resources Direct
Il Granaio delle Idee
Maserà di Padova, Italy
B
11-50 Employees
1998
Key takeaway
Il Granaio delle Idee is a specialized private label supplier for flours, mixes, and sourdough, focusing on clean label products made from natural ingredients. They offer tailored solutions and customizable packaging for both retail and industry, making them a key partner for those seeking high-quality baking ingredients.
Reference
Service
Private Label Supplier for Flours, Mixes and Sourdough - Il Granaio delle Idee
Il Granaio delle Idee since 1998 is a company specialized in clean label bakery mixes and Enzymes Blending. Discover our private label service for retail and industry.
GLOBAL FOODS INTERNATIONAL LTD
United Kingdom
A
1-10 Employees
-
Key takeaway
The company specializes in manufacturing high-quality cheese, including private label products tailored to customer specifications. Their unique cheeses are utilized by various manufacturers, making them a suitable option for those seeking private label offerings.
Reference
Service
Private Label — Global Foods International
MARTÍNEZ NIETO S.A.
Cartagena, Spain
A
1-10 Employees
-
Key takeaway
The company specializes in premium quality private labeling, with over 55 years of experience in manufacturing and distributing natural products. Their commitment to high-quality products and efficient delivery positions them as a strong partner for those interested in private label flour and similar offerings.
Reference
Service
PRIVATE LABEL - Martínez Nieto
We offer premium-quality private labeling and we have specialized in private labeling for over 45 years in our own modern factory
LAEREMANS-VERCAMMEN
Aarschot, Belgium
A
11-50 Employees
1966
Key takeaway
Laeremans-Vercammen is a well-established wholesale supplier of bakery ingredients, emphasizing their commitment to providing high-quality products and knowledgeable service at fair prices.
Reference
Core business
Laeremans – Vercammen – Bakkerijgrondstoffen
Schils
Linter, Belgium
A
1-10 Employees
-
Key takeaway
Schils is a prominent producer within the VanDrie Group, known for its flexibility and commitment to quality, making it a reliable partner for customers seeking private label products.
Reference
Core business
Private label - Schils
Cotswold Fayre a certified B Corporation
Theale, United Kingdom
A
51-100 Employees
1999
Key takeaway
Cotswold Fayre is a leading specialty and fine food wholesaler that offers a great range of wholesale flour products, making it a key supplier for those seeking private label flour options. Their commitment to quality and efficient delivery supports a diverse customer base, enhancing their role in the market.
Reference
Product
Wholesale Flour Suppliers- Bulk |Cotswold Fayre
Technologies which have been searched by others and may be interesting for you:
Private label flour refers to flour products that are manufactured by one company but sold under another company's brand name. This arrangement allows retailers or businesses to offer flour that is tailored to their specifications while benefiting from a trusted supplier's production capabilities. The flour can vary in type, including all-purpose, whole wheat, or specialty blends, depending on the needs of the retailer. By choosing private label options, companies can enhance their brand identity and provide unique products to their customers, often at a competitive price point compared to established flour brands.
1. Brand Identity
Using private label flour allows businesses to create a unique brand identity. This helps differentiate their products in the market, fostering customer loyalty and trust.
2. Cost-Effectiveness
Private label flour often comes at a lower cost compared to national brands. This cost savings can increase profit margins, making it an attractive option for retailers and food service providers.
3. Quality Control
With private label flour, companies can maintain better control over the quality and specifications of the product. This ensures consistency and meets the specific needs of their target market.
4. Customization
Private label flour can be tailored to meet the unique requirements of a business. This flexibility allows for the development of specialty flours, catering to niche markets and consumer preferences.
5. Marketing Opportunities
Having a private label flour line presents various marketing opportunities. Businesses can promote their unique offerings, packaging, and branding strategies, which can enhance customer engagement and sales.
When selecting the right option for your business, consider the quality of the flour as a top priority. Look for suppliers who provide detailed information about their sourcing and milling processes. This ensures you receive a product that meets your standards and appeals to your target market. Additionally, evaluate the range of flour types offered by the supplier. A diverse selection can help you cater to various consumer preferences, from gluten-free options to specialty flours. Finally, assess the supplier's reputation and customer service. Reliable providers are essential for maintaining consistent supply and addressing any concerns that may arise.
Cost considerations for private label flour encompass several factors. Firstly, the sourcing of raw ingredients plays a crucial role; quality wheat and other grains can significantly impact the overall cost. Additionally, production expenses, including milling, packaging, and labor, must be accounted for. Logistics also contribute to the final pricing, as transportation and storage costs can vary based on location and distribution methods. Lastly, marketing and branding expenses associated with establishing a private label can further influence the overall investment required to successfully bring a private label flour product to market.
Private label flour is produced through a process that begins with sourcing high-quality wheat from various suppliers. The wheat is then cleaned and milled into flour using industrial milling equipment. This milling process involves grinding the wheat grains into a fine powder, which can be adjusted to produce different flour types, such as all-purpose, whole wheat, or specialty flours. Once the flour is produced, it is packaged in bulk or in consumer-sized bags, depending on the target market. Packaging is often customized to align with the branding of the private label, featuring distinctive designs and labeling that convey the product’s quality and origin. This attention to packaging not only protects the flour but also enhances its market appeal.
Some interesting numbers and facts about your company results for Private Label Flour
| Country with most fitting companies | United Kingdom |
| Amount of fitting manufacturers | 3426 |
| Amount of suitable service providers | 1917 |
| Average amount of employees | 11-50 |
| Oldest suiting company | 1913 |
| Youngest suiting company | 2017 |
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Some interesting questions that has been asked about the results you have just received for Private Label Flour
What are related technologies to Private Label Flour?
Based on our calculations related technologies to Private Label Flour are Home Furnishing & Decor, Luxury Goods, Fast Moving Consumer Goods, Food, Sport & Entertainment
Which industries are mostly working on Private Label Flour?
The most represented industries which are working in Private Label Flour are Food and Beverage, Other, Retail, Packaging, Wholesale
How does ensun find these Private Label Flour Suppliers?
ensun uses an advanced search and ranking system capable of sifting through millions of companies and hundreds of millions of products and services to identify suitable matches. This is achieved by leveraging cutting-edge technologies, including Artificial Intelligence.
