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Vegetarian Express
Watford, United Kingdom
A
11-50 Employees
1987
Key takeaway
Vegetarian Express specializes in a wide range of high-quality ethnic ingredients, including wild rice, which has a cooking time of 20 minutes. With over 35 years of experience, they are dedicated to promoting healthy eating through their extensive selection of plant-based products.
Reference
Product
Wild Rice (20 min cook) – Vegetarian Express
Wild Rice (20 min cook) 2.5kg (V)
POW Food
London, United Kingdom
A
11-50 Employees
2017
Key takeaway
Pow Food Ltd. offers a variety of nutritious food options, including wild rice, which supports their mission to promote healthy eating and sustainable practices. Their commitment to high-quality ingredients and innovative catering services highlights the importance they place on wellness and nutrition.
Reference
Product
Wild Rice | Pow Food Ltd
2 portions
Arva Flour Mills Limited
Middlesex Centre, Canada
A
1-10 Employees
1819
Key takeaway
The Arva Flour Mill offers wild rice, which is actually the seed of an aquatic grass, distinct from traditional rice.
Reference
Product
Wild Rice 110g – Arva Flour Mill
What is wild rice? Despite its name, wild rice is not rice at all. Although it is the seed of an aquatic grass like rice, it's not directly related to it. This grass grows naturally in shallow freshwater marshes and along the shores of streams and lakes
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Raya Grocery
London, United Kingdom
A
1-10 Employees
-
Key takeaway
The company offers an Organic Wild Rice Mix, highlighting the significance of rice in Southeast Asian culture and its various types available at their stand.
Reference
Product
Organic Wild Rice Mix – Raya Grocery
Organic Wild Rice Mix
Lundberg Family Farms
Richvale, United States
B
251-500 Employees
1937
Key takeaway
Lundberg Family Farms offers organic wild rice, known for its rich, nutty flavor and firm texture, making it an excellent addition to various recipes like soups and side dishes. Their commitment to organic farming reflects a dedication to both environmental health and quality food production.
Reference
Product
Organic Wild Rice - Products | Lundberg Family Farms
RICH & HEARTY. True to its name, this long grain cooks with the aroma of the great outdoors. Its firm texture and rich, nutty flavor will add a rustic touch and whole-grain goodness to your favorite recipes, including soups, side dishes, and even desserts.
Light Cellar
Calgary, Canada
A
1-10 Employees
2007
Key takeaway
The Light Cellar offers Grade A Organic Wild Rice, sourced from the pristine lakes and streams of northern Saskatchewan, ensuring optimal nutrients and flavor. Their commitment to sustainability and education around food crafting aligns with their mission to inspire individuals on their health journey.
Reference
Product
Wild Rice
Wild Rice: Grade A Organic - Light Cellar Story: Sourced from the crystal clear lakes & streams of northern Saskatchewan, where this annual water grass is harvested at peak maturity to ensure optimal nutrients, flavour and sustainable harvest. Post-harvest, it is cured naturally and lightly roasted. Our supplier wo
Riso Italia Sas
Pezzana, Italy
B
1-10 Employees
2001
Key takeaway
Riso Italia is a specialized broker in rice and other agricultural products, focusing on the export of Italian goods to various international markets. With extensive experience in the import/export of agricultural commodities, the company is well-equipped to connect clients with top-quality suppliers.
Reference
Core business
Riso Italia | Rice and Plant-based beverages broker
Riso Italia is a rice, pulses, couscous and plant-based beverages Italian broker.
Westpoint Naturals
Vancouver, Canada
A
11-50 Employees
1994
Key takeaway
Westpoint Naturals offers Organic Wild Rice, which is sourced from Manitoba’s northern lake country, ensuring high quality due to its unique growing conditions. The company's commitment to sustainability and providing natural, high-quality ingredients aligns with the values of conscious consumers seeking nutritious food options.
Reference
Product
Organic Wild Rice – Westpoint Naturals - Long Grained Rice
The Organic Wild Rice is grown in Manitoba’s northern lake country, where the long daylight hours and clear water combine to produce a high-quality grain.
Producers Rice Mill
Stuttgart, United States
B
1-10 Employees
1943
Key takeaway
Producers Rice Mill is a prominent supplier of high-quality rice, having established a strong reputation in the industry. They also specialize in rice flour and crisp rice production through their division, Producers Rice Ingredients.
Reference
Core business
Home | Producers Rice Ingredients
Producers Rice Ingredients is an industry leader in rice flour and crisp rice production used in the manufacturing of consumer products.
Sanorice
Veenendaal, Netherlands
A
251-500 Employees
1998
Key takeaway
SanoRice is a leading producer of rice cakes, having shifted its focus to organic products and expanded its production facilities in Italy and Belgium.
Reference
Core business
Home - Sanorice
Technologies which have been searched by others and may be interesting for you:
Wild rice is a type of grain that comes from aquatic grass species, primarily Zizania palustris and Zizania aquatica. This grain is native to North America and is often found growing in shallow waters of lakes and rivers. Unlike traditional rice, wild rice has a nutty flavor and a chewy texture, making it a popular choice in various culinary applications. Harvesting wild rice typically involves hand-harvesting techniques, which contribute to its unique quality. It is often considered a healthy food option, rich in protein, fiber, and essential nutrients. The demand for wild rice has increased, encouraging sustainable farming practices and the preservation of natural habitats where it grows.
Wild rice is typically grown in shallow waters of lakes and rivers, thriving in climates with warm summers. The cultivation process begins with sowing seeds in late spring or early summer, often in areas where the water is between 1 to 3 feet deep. As the plants grow, they develop tall stalks that can reach up to ten feet in height, with flowering occurring in mid-summer. Harvesting wild rice usually takes place in late summer to early fall. Traditional methods involve using canoes to gently bend the stalks over the water while shaking the grains loose, allowing them to fall into the boat. Modern techniques may include the use of specialized equipment for larger-scale harvesting. After collection, the rice is often parched to remove excess moisture and prepare it for storage or processing.
Wild rice is packed with numerous nutritional benefits, making it a valuable addition to any diet. It is a good source of protein, providing essential amino acids that support muscle repair and overall health. Additionally, wild rice is rich in fiber, which aids in digestion and helps maintain a healthy weight by promoting satiety. Moreover, this grain contains a variety of vitamins and minerals, including B vitamins, magnesium, and phosphorus. These nutrients contribute to energy production, bone health, and the proper functioning of the nervous system. With its low calorie count and high nutrient density, wild rice serves as a healthful alternative to more common grains, supporting a balanced diet.
1. Boiling
Wild rice can be cooked by boiling it in water or broth. For every cup of wild rice, use about three cups of liquid. Bring the water to a boil, then add the rice, reduce the heat, and let it simmer for about 45-60 minutes until the grains are tender and split open.
2. Steaming
Steaming wild rice is another effective method. Place the rinsed wild rice in a steamer basket over boiling water. Cover it and steam for approximately 45-60 minutes. This method retains more nutrients and enhances the flavor.
3. Baking
For a different flavor profile, wild rice can be baked. Combine it with broth and other ingredients in a baking dish, cover it tightly, and place it in an oven preheated to 350°F (175°C) for about an hour. This method infuses the rice with flavors from the other ingredients.
Wild rice and regular rice differ significantly in terms of their botanical classification, flavor, and nutritional profile. Botanical classification Wild rice is not truly rice but a species of aquatic grass, while regular rice belongs to the Oryza genus. This distinction impacts their growth environments and harvesting methods. Flavor and texture Wild rice has a nutty, earthy flavor and a chewy texture, distinguishing it from the milder taste and softer consistency of regular rice. Nutritionally, wild rice often contains higher protein, fiber, and antioxidant levels, making it a more nutrient-dense option compared to conventional rice varieties.
Some interesting numbers and facts about your company results for Wild Rice
| Country with most fitting companies | United Kingdom |
| Amount of fitting manufacturers | 1350 |
| Amount of suitable service providers | 725 |
| Average amount of employees | 11-50 |
| Oldest suiting company | 1819 |
| Youngest suiting company | 2017 |
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Some interesting questions that has been asked about the results you have just received for Wild Rice
What are related technologies to Wild Rice?
Based on our calculations related technologies to Wild Rice are Home Furnishing & Decor, Luxury Goods, Fast Moving Consumer Goods, Food, Sport & Entertainment
Which industries are mostly working on Wild Rice?
The most represented industries which are working in Wild Rice are Food and Beverage, Other, IT, Software and Services, Retail, Agriculture
How does ensun find these Wild Rice Companies?
ensun uses an advanced search and ranking system capable of sifting through millions of companies and hundreds of millions of products and services to identify suitable matches. This is achieved by leveraging cutting-edge technologies, including Artificial Intelligence.
