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United Kingdom
11-50 Employees
2016
We offer a range of online products for every birthday, special day or general gift. Amazing fudge and gift boxes, all delivered nicely packed and presented.
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Laura's Confectionery Jelly Babies
... Laura's Confectionery Jelly Babies – Laura's Confectionery ...
Melbourne, Australia
Established in 1992, we are a family operated wholesale business providing quality products at a competitive price all over Australia. We are a one-stop shop solution, committed to the retail and wholesale supply of dry goods, beverages, food service packaging needs, cleaning agents and more.Over the years Hanna Wholesale has also widened their operation to importing and distribution. We are a family and so to are our customers to us. We supply an extensive range of food and packaging products needed for the day to day operations of your establishment. Family owned and operated business that has been around since 1991. Offering a diverse range of food, packaging and household items that will cater for all. Hanna Wholesale is a proud, family owned and operated business since 1992. We couldn’t be more proud of the reputation we have built and are excited about the future and being able to continually offer our customers the best quality products at the most competitive prices.
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Hanna Wholesale Confectionery – Hanna Wholesale Confectionery
... Hanna Wholesale Confectionery ...
Marktgemeinde Rankweil, Austria
1-10 Employees
Und nein, wir sind 99% sicher, dass man zu einer Hochzeit in Italien oder Frankreich leider NICHT in den Genuss von solchen hochwertigen Zuckermandeln gekommen ist!
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Home - Aurora Confectionery
... Home - Aurora Confectionery ...
United Kingdom
1-10 Employees
Each Lavolio sweet has a delicate sugar-spun shell hand made in the old-fashioned way. Lavolio is on a mission to bring you the finest sweets from artisan candy makers, beautifully packaged for an extraordinary gift experience. Lavolio is the perfect gift for anyone with a sweet tooth. All our products are artisan made, gluten-free and delicious. A box of Lavolio confectionery is truly a magical way to surprise and delight your loved ones. Discover Lavolio’s award-winning chocolate candies, tailor your monthly box and have it delivered to your door. At Lavolio, we believe that one of our tins is so much better than a box of chocolates. We believe in creating the perfect indulgent treat which not only is beautifully designed but brings you a new, more memorable taste experience.
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ARABIAN NIGHTS CONFECTIONERY
... Arabian Nights Confectionery ...
Hertsmere, United Kingdom
11-50 Employees
1984
Based from its headquarters in Borehamwood Hertfordshire, we specialise in producing distinctive high-quality products, that are very detailed, creatively embossed pieces of artistic design in tin and carton boxes that contain delicious chocolates, sweets and biscuits. We aim to provide our customers with an unrivalled confectionery experience. This requires our team of professionals to exhibit meticulous care over every aspect of production, from the drafting of conceptual designs and the creation of new artwork to the selection and packaging of premium sweets, chocolates and biscuits all made from 100% natural ingredients. To ensure customer satisfaction with every product that leaves our warehouse we undertake the highest quality control procedures. To stay up to date with our news and information, including promotional offers as they become available please enter your details. Churchill’s Confectionery was founded in 1989, when we started a family business producing beautifully illustrated and handcrafted tins of confectionery, turning packaging into ‘art’. We continue to put the same passion and care into our confectionery products to this day, which is why Churchill’s Confectionery is still the number 1 name in tinned confectionery giftware.
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About – Churchills Confectionery Ltd.
... Premium Confectionery From People Who ...
Shenyang City, China
251-500 Employees
2003
Monitorcan belongs to the industry of JoinedFortune, Established in 2005, is an ISO 45001:2018 and SGS certified high tech company, which is engaged in researching and production of starch With its professional R&D team, Production team, Sales team, Marketing team and Logistics team, the products are exported to Europe, North America, South America, Asia and Africa countries with excellent quality and great service. Be the first to know about new collections and exclusive offers. Potato starch is a white powder extracted from the underground tubers of potatoes.
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E1440 Starch for confectionery
... E1440 Starch for confectionery – ...
United Kingdom
1-10 Employees
It was an era of sorbitol-based products that were less of a treat and more of a trick for people who had to avoid sugar. Shop our mouthwatering products for that "kid in a candy store".
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Sugarless Confectionery
... Sugarless confectionery, sugar free, low carb, gluten free, keto, no sugar, no added ...
Heilbronn, Germany
1-10 Employees
2021
Efficiently develop new products and optimize existing ones — with a specialist at your side. At the same time, the demands for efficiency in production and cost reduction are also increasing. You cannot survive in the market in the long term with just 70% production capacity. Whether it’s sticky or disintegrating muesli bars, fat bloom in chocolate products or weight fluctuations — say goodbye to high reject rates! We translate your innovative product idea into the optimal recipe and improve existing recipes for better product quality and a consistent production process with maximum performance — even without having to change the ingredient list on the packaging. As experienced specialists in process optimization, we analyze your manufacturing processes down to the smallest cog in the production system. We accompany you until all details of the manufacturing process have been mastered and provide you with training materials specially tailored to your processes. From operator to product development and production management to senior process technologist at one of the largest confectionery machine manufacturers in the world — Thomas Reinemann is an absolute expert in the field of high-tech confectionery production.
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95% EFFICIENCY BY OPTIMIZING YOUR CONFECTIONERY PRODUCTION PROCESS
... As a confectionery manufacturer, you have to adapt to the latest market conditions: ...
Jeddah, Saudi Arabia
1001-5000 Employees
1988
NBCC is BRC, FSSC 22000, ISO 9001, ISO 14001, ISO 45001, ISO 10002, halal and SASO Quality Mark certified organization implementing robust occupational health, safety and environmental management systems and programs as well as developing a culture amongst employees that is paramount to the success of the organization. These policies are applicable to all divisions and business units within the organization as they relate to current and planned activities. NBCC has many variants of products in its biscuits and snack range, catering to more than 25 international markets.
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About NBCC | National Biscuits Confectionery Co. Ltd.
... About NBCC | National Biscuits Confectionery Co. Ltd. ...
Hungerford, United Kingdom
1-10 Employees
Marsdens Confectionery is a family run business and the award winning fudge and chocolate truffles are handmade following Alex's Grandmother's recipes. We take great pride in producing confectionery that is unique and delicious and are committed to quality. Our award winning Vanilla Fudge made with Madagascar Vanilla Extract is the most popular, and for the chocolate lover we make another delicious, award winning, Chocolate Fudge. For those who love Bailey’s Irish Cream our Bailey's Fudge is a must - all the flavour but without the alcohol - a superb and wonderful fudge. Our quality focused ethos ensures that not only get a product that's made to the highest of standards, but also one that is completely natural and most importantly guaranteed to be delicious.
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Marsdens Fudge – Marsdens Confectionery
... Marsdens Confectionery produces award-winning homemade fudge and truffles in Berkshire to traditional recipes. Our flavours include vanilla fudge, ginger fudge, chocolate fudge, salted caramel fudge, Vegan fudge, beer fudge, peppermint and brandy chocolate truffles. ...
Technologies which have been searched by others and may be interesting for you:
Some interesting numbers and facts about the results you have just received for Confectionery
Country with most fitting companies | United Kingdom |
Amount of fitting manufacturers | 1091 |
Amount of suitable service providers | 556 |
Average amount of employees | 11-50 |
Oldest suiting company | 1984 |
Youngest suiting company | 2021 |
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Confectionery, broadly defined, encompasses a diverse range of sweet food products made primarily from sugar or honey, often combined with chocolate, milk, nuts, and flavors. This category includes various sweets such as candies, chocolates, chewing gums, and sugar confections, which are pivotal in the food and beverage industry due to their widespread appeal across age groups. The production of confectionery items involves intricate processes that require precise temperature control and timing, highlighting the importance of technology and expertise in this field. The role of confectionery extends beyond mere indulgence; it plays a significant part in cultural traditions, festive celebrations, and as a form of artisanal craft, showcasing creativity and innovation. Moreover, the confectionery industry significantly impacts the global economy, driving advancements in packaging, marketing, and consumer engagement strategies to meet the evolving preferences of consumers. With a focus on quality, sustainability, and health-conscious alternatives, the sector is adapting to the demands for reduced sugar and alternative sweetener options, reflecting a broader trend towards mindful consumption. Consequently, confectionery remains a dynamic and influential sector within the culinary arts, continually shaping and being shaped by societal trends and consumer behaviors.
1. Variety of Flavors
Confectionery offers an unparalleled variety of flavors and textures, catering to a wide range of taste preferences. From sweet, fruity candies to rich, decadent chocolates, there's something to satisfy every craving. This diversity stands in stark contrast to many alternative snack options, which may offer limited flavor profiles.
2. Convenience
One of the primary benefits of confectionery is its convenience. Packaged in small, portable formats, it's easy to consume on the go, requiring no preparation or special storage conditions. This makes it a perfect quick treat or energy boost, unlike some healthier alternatives that might need refrigeration or preparation.
3. Long Shelf Life
Confectionery products typically have a long shelf life compared to fresh snack options like fruits or dairy-based snacks. This durability ensures that they retain their flavor and texture over time, making them a reliable and waste-reducing choice for consumers who value longevity in their purchases.
4. Affordability
Compared to many health-focused snack alternatives, confectionery is often more affordable, providing a cost-effective way to indulge in a sweet treat without breaking the bank. This affordability, combined with the joy and satisfaction confectionery brings, makes it an appealing option for a wide demographic.
While evaluating the different suppliers make sure to check the following criteria:
1. Quality Certifications
Ensure the supplier has relevant food safety and quality certifications such as ISO 22000 or SQF. This demonstrates their commitment to maintaining high standards.
2. Product Range
Look for suppliers with a diverse product range that can meet your specific confectionery needs, from chocolates to gummies and everything in between.
3. Customization Capabilities
Select suppliers who can offer customization options to tailor products to your brand's unique requirements and preferences.
4. Packaging and Labeling
Check if the supplier provides adequate packaging solutions that ensure product integrity and comply with labeling regulations.
5. Minimum Order Quantities (MOQs)
Understand their MOQs to ensure they align with your inventory strategy and order capacity.
6. Supply Chain Transparency
Prioritize suppliers who offer transparency in their sourcing and production processes, which reflects their ethical and sustainable business practices.
7. Cost-effectiveness
Evaluate if the supplier's pricing is competitive while still maintaining high-quality standards.
Confectionery products play a pivotal role in the food service and hospitality industries. Establishments such as hotels, restaurants, and cafes often source bulk confectionery items to provide complimentary sweets to guests or incorporate them into their dessert menus. This practice not only enhances the dining experience but also contributes to brand differentiation. In the event planning and corporate gifts sector, customized confectionery items are increasingly popular. Companies use branded sweets as part of their promotional materials at conferences, trade shows, and corporate events to leave a lasting impression on potential clients and partners. These products serve as a memorable take-away that can help in building brand recognition and loyalty. Retailers, especially those specializing in gift baskets and specialty foods, rely on a diverse range of confectionery products to meet consumer demands for high-quality, artisanal, or themed gift options. By offering a curated selection of sweets, these businesses cater to various occasions, from holidays and birthdays to corporate gifting, enhancing their appeal to customers seeking unique and thoughtful gifts. Lastly, the baking and confectionery manufacturing industry utilizes high-quality ingredients sourced from B2B confectionery suppliers. These ingredients are crucial for creating an array of products, from baked goods to artisan chocolates. Access to premium confectionery components allows manufacturers to innovate and maintain high standards of quality, directly impacting their competitiveness and market share.
Confectionery, as a sector within the food industry, encompasses a wide range of products, including chocolates, candies, and various sweet goods, which collectively exhibit a high Technology Readiness Level (TRL), typically situated at TRL 9. This advanced TRL is indicative of the sector's maturity, where the technologies involved in confectionery production, packaging, and preservation are not only well-developed but also extensively implemented in commercial operations. The reason for this high TRL stems from years of technological evolution and innovation aimed at enhancing flavor, texture, shelf-life, and consumer safety. Modern confectionery production leverages sophisticated processes like controlled crystallization for chocolate, aseptic processing, and packaging for candies to prevent microbial growth, and the use of emulsifiers to improve product consistency. Additionally, automation and robotics play a crucial role in streamlining manufacturing processes, ensuring precision and efficiency. These technical advancements, combined with stringent quality control protocols, underscore the sector's position at the pinnacle of technological readiness, reflecting its ability to meet current market demands while adhering to safety and quality standards.
In the short-term, the confectionery industry is set to witness significant advancements in automation and precision technology. Companies are increasingly adopting smart manufacturing processes that integrate artificial intelligence (AI) and robotics to enhance production efficiency and product consistency. This phase will likely see the introduction of AI-driven quality control systems, capable of detecting minute imperfections in sweets and chocolates, ensuring only the highest quality products make it to the market. Moving into the mid-term, the focus will shift towards sustainability and personalized nutrition. Innovations in biodegradable packaging and eco-friendly production methods will become more prevalent, addressing growing consumer concerns about environmental impact. Additionally, the development of 3D printing technology for confectionery products will allow for greater customization, enabling manufacturers to cater to individual dietary needs and preferences with unprecedented precision. Looking towards the long-term, the convergence of biotechnology with confectionery manufacturing is poised to revolutionize the industry. This period will likely introduce genetically modified organisms (GMOs) engineered specifically for confectionery production, offering enhanced flavors, textures, and nutritional values. Furthermore, advancements in lab-grown ingredients could significantly reduce the industry's reliance on traditional farming, marking a pivotal shift towards more sustainable and ethical production methods.
Some interesting questions that has been asked about the results you have just received for Confectionery
What are related technologies to Confectionery?
Based on our calculations related technologies to Confectionery are Home Furnishing & Decor, Luxury Goods, Fast Moving Consumer Goods, Food, Sport & Entertainment
Who are Start-Ups in the field of Confectionery?
Start-Ups who are working in Confectionery are RCC Consulting GmbH
Which industries are mostly working on Confectionery?
The most represented industries which are working in Confectionery are Food and Beverage, Commerce and Shopping, Manufacturing, Others, Retail Trade
How does ensun find these Confectionery Suppliers?
ensun uses an advanced search and ranking system capable of sifting through millions of companies and hundreds of millions of products and services to identify suitable matches. This is achieved by leveraging cutting-edge technologies, including Artificial Intelligence.