Top Freeze Dried Food Companies in Israel

The company specializes in freeze drying services, offering expertise in product development across various industries, including food. With a focus on lyophilization consulting and process planning, they provide tailored solutions for freeze drying that cater to the needs of their clients.

Cham Food Solutions has over 30 years of experience in freeze drying, ensuring their products retain maximum nutrients through the use of high-quality raw materials and processing methods. Their diverse product range includes freeze-dried foods, which are utilized in various segments like ready meals, snacks, and more.

Pure Tech Foods is a FoodTech startup focused on sustainable meat production through innovative cellular farming methods. Their approach emphasizes the creation of safe and tasty cell-cultured food products, aligning with the growing demand for sustainable food alternatives.

Freshub, an IKAN Company, specializes in Smart Kitchen Commerce technology that connects consumers with grocery retailers and enhances the shopping experience through innovative solutions. This focus on transforming the kitchen into a smart, connected space aligns with the growing demand for convenient food options, including freeze-dried products.

Evigence's Freshness Management System utilizes sensors and data analytics to measure and manage the freshness of foods in real time throughout the supply chain. This technology is particularly relevant for food brands and retailers focused on enhancing the quality and safety of their fresh food products.

GreenOnyx is dedicated to enhancing health through innovative solutions that preserve freshness from seed to plate. Their autonomous sterile farming technology ensures a stable production of super-fresh greens, packed with essential nutrients, thereby addressing food challenges and promoting a healthier future.

Gavan is a food tech company that utilizes innovative technology to develop functional plant-based ingredients, offering a sustainable alternative to traditional animal-derived proteins. Their focus on enhancing food quality through the extraction of high purity proteins aligns with the growing interest in freeze-dried food options.

NextFerm is an innovative food-tech company specializing in the development of fermented vegan proteins for food applications. Their expertise in fermentation processes and ingredient integration suggests a strong potential for creating high-quality, sustainable food products.

Breedx is an Israeli seed company that focuses on developing and marketing innovative specialty vegetables. Their commitment to offering unique and flavorful products highlights their dedication to enhancing consumer choices in the fresh produce supply chain.

AseptoRay™ offers a unique cold pasteurization solution using ultraviolet (UV) technology, which effectively targets unwanted bacteria in liquids, enhancing food safety and quality. This innovative approach not only increases shelf life but also reduces energy consumption, making it an environmentally friendly option for the food and beverage industry.