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Top Freeze Drying Companies

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60 companies for Freeze Drying

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Freeze drying Lab's Logo

Freeze drying Lab

Ramat Gan, Israel

B

- Employees

2011

Key takeaway

The company specializes in freeze drying services, offering expertise in lyophilization consulting, process planning, and lab freeze drying for various industries, including food, cosmetics, and pharmaceuticals. With years of experience, they provide tailored solutions for product development, ensuring quality and cost-effective lyophilization throughout the R&D process.

Reference

Service

freeze drying services

European Freeze Dry's Logo

European Freeze Dry

Kirke Hyllinge, Denmark

A

- Employees

1964

Key takeaway

European Freeze Dry is a leading producer of freeze-dried products, offering expertise and a wide range of services, including bulk freeze-dried ingredients and contract manufacturing. With a focus on developing new freeze-drying applications, they cater to diverse industries, particularly in the food sector.

Reference

Core business

European Freeze Dry | Market Leading Freeze Dry Experts

European Freeze Dry provides a wide range of freeze dried products and services. We provide both bulk freeze-dried ingredients and contract manufacturing.

FreezeDry's Logo

FreezeDry

Bad Reichenhall, Germany

A

11-50 Employees

1984

Key takeaway

The company specializes in high-tech freeze-drying manufacturing, ensuring that the all-natural aroma, taste, and appearance of the products are preserved. With a decade of experience, they optimize their technology to offer competitive price performance, catering to both home and professional freeze-drying needs.

Reference

Product

Freeze-dryer LIO-10FP | Home and pro freeze drying - FreezeDryFood

Freeze drying machine for home and pro use - Freeze Dryer LIO-10FP. External dimensions are 895 x 670 x 470 mm.

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Martin Christ Gefriertrocknungsanlagen GmbH's Logo

Martin Christ Gefriertrocknungsanlagen GmbH

Osterode am Harz, Germany

A

101-250 Employees

1987

Key takeaway

Martin Christ Freeze Dryers is a leading manufacturer with over 75 years of experience in freeze drying technology. Their extensive product portfolio includes laboratory units, pilot systems, and production systems designed for a wide range of applications, ensuring high-quality and sustainable solutions for various drying needs.

Reference

Product

Pilot freeze-dryers - Martin Christ Gefriertrocknungsanlagen

Innovative Freeze Dried Food, LLC's Logo

Innovative Freeze Dried Food, LLC

Ferndale, United States

B

11-50 Employees

2019

Key takeaway

The company specializes in providing high-quality freeze-dried foods and is equipped with advanced technology to create an efficient freeze-drying process. They also offer customized solutions for private label and branded customers, ensuring a diverse range of freeze-dried products.

Reference

Core business

Innovative Freeze-Dried Food – Custom Solutions | Innovative Benefits

Custom Solutions | Innovative Benefits

Millrock Technology's Logo

Millrock Technology

Kingston, United States

B

11-50 Employees

2004

Key takeaway

Millrock Technology is a leading innovator in the freeze drying industry, dedicated to engineering advanced technologies that enhance and simplify the freeze drying process. With a focus on high-performance products and expert support, Millrock ensures customers receive innovative solutions tailored for biotech, pharmaceutical, and industrial applications.

Reference

Core business

Freeze Dryers & Lyophilizers | Millrock Technology, Inc

Millrock Technology is an industry leader in innovative freeze dryers for biotech, pharmaceutical, and industrial applications from lab to production.

FREEZE-DRY INGREDIENTS's Logo

FREEZE-DRY INGREDIENTS

Elmhurst, United States

B

501-1000 Employees

1986

Key takeaway

The company, Freeze-Dry Foods, highlights its expertise in freeze drying, a process it has refined for over 70 years, making it a pioneer in providing freeze dried ingredients for the food industry. Their commitment to quality and innovation ensures a diverse portfolio of ingredients, including the popular freeze dried instant coffee.

Reference

Core business

Freeze-Dry Ingredients | Expert in freeze dried ingredients

You have a cool product idea? Great, we have the right ingredients! Find the best ingredients for innovative food products and beverages in our portfolio.

Lyophilization Systems Inc.'s Logo

Lyophilization Systems Inc.

City of Kingston, United States

B

11-50 Employees

1996

Key takeaway

LSI specializes in high-quality freeze drying technology, particularly for the research and pharmaceutical sectors, highlighting their commitment to excellence and global presence in this field.

Reference

Core business

Lyophilization Systems India - Lyophilizer Manufacturer

Harvest Right's Logo

Harvest Right

United States

B

11-50 Employees

2011

Key takeaway

Harvest Right specializes in home freeze dryers, having dedicated four years to design and test their products. They offer extensive technical support and highlight the capability to freeze dry over 100 different foods.

Reference

Product

Harvest Right™ | Home Freeze Dryers | Freeze Dried Food Storage Home Freeze Dryers

Labfreez Instruments Group Co. Ltd's Logo

Labfreez Instruments Group Co. Ltd

-

51-100 Employees

-

Key takeaway

The company specializes in manufacturing and supplying lab instruments, including a range of freeze dryers suitable for laboratory use or low-volume production, particularly in medical, pharmaceutical, and food applications.

Reference

Service

How to choose Freeze Dryer/Lyophilizer product - Labfreez Instruments

Vacuum freezing dryer is widely used in the medical, pharmaceutical, biological, chemical and food and other fields, Labfreez® FD series is suitable for laboratory use or low-volume production to meet the requirements of most laboratories conventional lyophilization. Quickly go to see the specifications of Lab


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Things to know about Freeze Drying

What is Freeze Drying?

Freeze drying is a dehydration process commonly used to preserve perishable materials, including food and pharmaceuticals. It involves three main stages: freezing, primary drying, and secondary drying. Initially, the product is frozen to solidify its moisture content. During primary drying, the pressure is reduced, allowing the ice to sublimate, which means it turns directly from solid to vapor without passing through the liquid phase. Finally, secondary drying removes any residual moisture, resulting in a lightweight, shelf-stable product that retains its original structure, flavor, and nutritional value. This method is favored for its ability to preserve the integrity of sensitive compounds while extending shelf life.


How does Freeze Drying work?

Freeze drying is a preservation method that removes moisture from food or other materials while maintaining their structure and nutrients. The process begins with freezing the product to a very low temperature, which turns the water content into ice. Once frozen, the pressure is lowered, and heat is applied, causing the ice to sublimate directly into vapor without passing through the liquid phase. This method effectively preserves the original flavor, color, and nutritional value of the product. Additionally, because the moisture is removed, freeze-dried items have a significantly extended shelf life, making them ideal for storage and transportation.


What are the benefits of Freeze Drying?

1. Preservation of Nutritional Value
Freeze drying effectively retains the nutritional content of fruits, vegetables, and other foods. By removing moisture without high heat, it minimizes the degradation of vitamins and minerals, making it an ideal choice for health-conscious consumers.

2. Extended Shelf Life
Products that undergo freeze drying can have an extended shelf life, often lasting years without refrigeration. This process inhibits the growth of bacteria and mold, allowing for long-term storage and reducing food waste.

3. Lightweight and Compact
Freeze-dried products are significantly lighter and more compact than their original forms. This makes them easier to transport and store, which is particularly advantageous for outdoor activities, emergency preparedness, and space-saving in pantries.

4. Enhanced Flavor and Texture
The freeze-drying process preserves the original flavor and texture of foods. Upon rehydration, many products retain a taste and mouthfeel that closely resembles fresh produce, enhancing consumer satisfaction.

5. Versatility
Freeze drying is versatile and can be applied to a wide range of products, including meals, snacks, and even pharmaceuticals. This adaptability makes it a valuable option for various industries, including food, health, and emergency services.


What equipment is used for Freeze Drying?

Freeze drying, also known as lyophilization, involves specialized equipment designed to remove moisture from products while preserving their structure and integrity. The primary component is a freeze dryer, which typically consists of a vacuum chamber, a condenser, and a refrigeration system. Inside the vacuum chamber, products are frozen rapidly to create ice crystals. The condenser then captures the vapor released during the sublimation process, ensuring moisture is effectively removed. Additionally, heating elements may be present to facilitate the controlled temperature rise during the drying phase. This combination of equipment allows for efficient freeze drying of various materials, including food, pharmaceuticals, and biological samples.


What industries commonly use Freeze Drying?

Several industries commonly utilize freeze drying due to its effectiveness in preserving products. 1. Food Industry
Freeze drying is extensively used in the food industry to preserve fruits, vegetables, and ready-to-eat meals. This method maintains flavor, texture, and nutritional value while extending shelf life.

2. Pharmaceutical Industry
In the pharmaceutical sector, freeze drying is crucial for preserving sensitive compounds such as vaccines and antibiotics. It ensures the stability and potency of medications during storage and transport.

3. Biotechnology
Biotechnology companies employ freeze drying to stabilize biological samples, enzymes, and proteins. This technique allows for long-term storage of valuable biological materials without compromising their functionality.

4. Nutraceuticals
The nutraceutical industry benefits from freeze drying for preserving active compounds in supplements. This process helps maintain the integrity and efficacy of vitamins, minerals, and herbal extracts.


Insights about the Freeze Drying results above

Some interesting numbers and facts about your company results for Freeze Drying

Country with most fitting companiesUnited States
Amount of fitting manufacturers5723
Amount of suitable service providers4948
Average amount of employees51-100
Oldest suiting company1964
Youngest suiting company2019

Geographic distribution of results





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Frequently asked questions (FAQ) about Freeze Drying Companies

Some interesting questions that has been asked about the results you have just received for Freeze Drying

Based on our calculations related technologies to Freeze Drying are Industrial Electroplating, Industrial Filtration, Industrial Sintering, Industrial Extrusion, Industrial Handling

The most represented industries which are working in Freeze Drying are Other, Food and Beverage, Manufacturing, Biotechnology, Machinery Manufacturing

ensun uses an advanced search and ranking system capable of sifting through millions of companies and hundreds of millions of products and services to identify suitable matches. This is achieved by leveraging cutting-edge technologies, including Artificial Intelligence.

Related categories of Freeze Drying