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AMZ (UK) LTD
Birmingham, United Kingdom
A
11-50 Employees
1985
Key takeaway
Sweetheart Ice Cream has launched a 5-liter luxury ice cream range, featuring a variety of flavors and high-quality ingredients, which is perfect for dessert parlors in the UK. Their innovative offerings include unique flavors like 'Wheat Well,' made from wheat grass, showcasing their commitment to quality and creativity in ice cream production.
Highlighted product
Core business
Ice Cream & Desserts Supplier
Manufacturers of cookie dough, ice cream, gelato, milkshake ice cream and freezer to table desserts. Suppliers of donuts, sauces, toppings, cakes and all desserts confections. Nationwide delivery and cash and carry service.
Ice Cream Lab Kolkata
Kolkata, India
D
11-50 Employees
-
Key takeaway
Ice Cream Lab offers fresh, creamy, and natural ice creams made without added sugar or preservatives, ensuring a high-quality product. Their commitment to freshness has led to franchise expansion, highlighting their popularity and dedication to delivering an exceptional ice cream experience.
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Core business
Ice Cream Lab Kolkata – The Freshest Ice Cream You'll Ever Have
Tubzee LTD
Calderdale, United Kingdom
A
1-10 Employees
-
Key takeaway
Tubzee Ice Cream specializes in manufacturing and distributing a wide variety of ice creams, including British soft scoop, American-style tubs, Italian gelato, and South Asian kulfi, all crafted in diverse and innovative flavors. Their commitment to quality and customer satisfaction is reflected in their award-winning products and global distribution.
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Core business
Ice Cream Manufacturers and Suppliers • Tubzee Ice Cream
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Haro Roomijs
Ranst, Belgium
A
1-10 Employees
-
Key takeaway
Haro ijs is a family-owned business that specializes in the production and distribution of a wide range of ice cream products, including fresh scoop ice cream and private label options.
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Core business
HARO - ICE CREAM
Uw leverancier voor vers schepijs, private label ijs, leverancier van Jaques-ijs Be/Nl, en allerhande thema ijs.
Jack & Jill Ice Cream
Moorestown Township, United States
B
51-100 Employees
1929
Key takeaway
GlacierPoint Enterprises is a leader in the ice cream distribution industry, primarily delivering ice cream along with other frozen foods and beverages. Their commitment to exceptional service and direct store delivery ensures that they meet high consumer demand efficiently.
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Product
Bulk Ice Cream
AROMA ICECREAM LIMITED
London, United Kingdom
A
1-10 Employees
-
Key takeaway
Aroma Ice Cream emphasizes its commitment to quality and customer service, offering a diverse selection of high-quality ice cream imported from Europe. Their passion for innovative flavors and ingredients ensures that customers have access to creative and improved ice cream options.
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Product
PRODUCTS | aromaicecream.co.uk
A various selection of Ice Cream, A sweetened frozen food typically eaten as a snack or dessert, made from dairy products, such as milk and cream and often combined with fruits or other ingredients and flavours.
Universal Expressdistribution
London, United Kingdom
A
1-10 Employees
-
Key takeaway
U.E.D offers a comprehensive range of premium ingredients, including ice creams, to pizza shops and restaurants across the UK. Their commitment to exceptional quality and efficient distribution ensures that customers receive top-notch products ideal for creating extraordinary culinary experiences.
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Product
Ice Creams
Icefresh Foods
Broadland, United Kingdom
A
11-50 Employees
1983
Key takeaway
Icefresh Foods, established in 1983, specializes in supplying high-quality ice cream and frozen desserts, working closely with European manufacturers to offer a diverse range of innovative products. With over 35 years of experience, they excel in producing award-winning ice creams and desserts for UK retailers and foodservice operators.
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Core business
Icefresh Foods | Own Label Ice Cream & Desserts Experts
Icefresh Foods has considerable experience in the provision and development of customer own-brand ranges and developing branded licenses
Ice Creamcart
Maldon, United Kingdom
A
1-10 Employees
-
Key takeaway
Ice Cream Cart Hire offers a unique service with 30 flavors of Rossi’s ice cream, perfect for events like weddings, product launches, and corporate gatherings. They also plan to expand their offerings to include hot desserts during the winter months.
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Service
Personalized Ice Cream – Ice Cream Cart Hire
0844 745 2173 info@icecreamcart.co.uk Personalised Ice Cream Pots If your looking for something totally bespoke for your event we can provide filled individual pots of branded ice cream. These work well for : Product Launches Film / Cinema Nights Exhibitions & Conferences Store & Shop Openings Corporate & Private Events You can choose from a […]
Creme de la Creme Belgium
Hasselt, Belgium
A
11-50 Employees
1999
Key takeaway
CRÈME DE LA CRÈME boasts 25 years of expertise in developing and producing ice cream, with a strong focus on plant-based options since 2010. Their dedicated R&D team ensures high quality and innovative flavors, making them a key player in the plant-based ice cream market.
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Core business
Ice Cream Plant-based | Creme De La Creme Belgium
overview plant-based ice cream developements, creamy textures, innovative products, vegan chocolate solutions, vegan sticks, oat products, coconut products, Crème de la crème Belgium, best Ice Cream in the worldplantbased
Technologies which have been searched by others and may be interesting for you:
Ice cream is a popular frozen dessert made from a mixture of cream, milk, sugar, and flavorings. This delightful treat is churned while freezing, incorporating air to create a smooth and creamy texture. Ice cream can come in numerous flavors, ranging from classic options like vanilla and chocolate to more innovative combinations featuring fruits, nuts, and spices. Different varieties exist, including gelato, sorbet, and soft serve, each offering unique characteristics in terms of ingredients and texture. Ice cream is enjoyed worldwide and is often served in cones, cups, or as part of various desserts, making it a versatile and beloved indulgence.
Ice cream production begins with combining key ingredients such as milk, cream, sugar, and flavorings. The mixture is then pasteurized, which involves heating it to kill any harmful bacteria and ensure safety. After pasteurization, the blend is cooled and homogenized, breaking down fat molecules for a smoother texture. Next, the mixture is churned in an ice cream maker. Churning incorporates air and prevents the formation of large ice crystals, resulting in a creamy consistency. Finally, the ice cream is rapidly frozen to achieve the desired firmness. During this phase, additional ingredients like fruits, nuts, or chocolate can be added for flavor and texture.
The primary components of ice cream include cream, which provides a rich texture and flavor, and milk, essential for creaminess and moisture. Additionally, sugar is crucial for sweetness and enhancing the overall taste, while stabilizers and emulsifiers help maintain a smooth consistency and prevent ice crystal formation. Flavorings, such as vanilla or chocolate, are often added to create various varieties, while air is incorporated during the churning process to give ice cream its lightness.
1. Vanilla
This classic flavor is known for its creamy texture and subtle sweetness, making it a versatile base for various toppings and mix-ins.
2. Chocolate
Rich and decadent, chocolate ice cream is a favorite among many, offering a deep cocoa flavor that pairs well with nuts, fruit, or fudge.
3. Strawberry
Made with real strawberries, this flavor provides a refreshing and fruity taste, often enjoyed in the summer months.
4. Mint Chocolate Chip
This unique combination of cool mint and chocolate chips offers a refreshing experience, appealing to those who enjoy a burst of flavor.
5. Cookies and Cream
Featuring crushed cookies, this flavor combines creamy vanilla ice cream with crunchy bits, creating a delightful texture and taste.
Ice cream and gelato differ primarily in their ingredients and texture. Ice cream typically contains a higher fat content, around 10-20%, due to the inclusion of cream. This fat creates a rich and creamy texture. In contrast, gelato has a lower fat content, generally between 4-9%, which allows for a denser and silkier consistency. Another key difference lies in the incorporation of air. Ice cream is churned at a faster speed, introducing more air, which results in a lighter product. Gelato is churned more slowly, leading to less air and a more intense flavor. Additionally, gelato often uses more milk than cream, enhancing its flavor profile while keeping it less fatty.
Some interesting numbers and facts about your company results for Ice Cream
| Country with most fitting companies | United Kingdom |
| Amount of fitting manufacturers | 1729 |
| Amount of suitable service providers | 947 |
| Average amount of employees | 11-50 |
| Oldest suiting company | 1929 |
| Youngest suiting company | 1999 |
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Some interesting questions that has been asked about the results you have just received for Ice Cream
What are related technologies to Ice Cream?
Based on our calculations related technologies to Ice Cream are Home Furnishing & Decor, Luxury Goods, Fast Moving Consumer Goods, Food, Sport & Entertainment
Which industries are mostly working on Ice Cream?
The most represented industries which are working in Ice Cream are Food and Beverage, Other, Retail, Wholesale, IT, Software and Services
How does ensun find these Ice Cream Companies?
ensun uses an advanced search and ranking system capable of sifting through millions of companies and hundreds of millions of products and services to identify suitable matches. This is achieved by leveraging cutting-edge technologies, including Artificial Intelligence.
