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DIMA
Italy
B
11-50 Employees
1983
Key takeaway
DIMA srl is a leading Italian company that specializes in designing and manufacturing advanced machinery and plants for the dairy industry, particularly for the production of "pasta filata" cheeses such as mozzarella and ricotta. Their comprehensive product range includes equipment for every stage of cheese production, ensuring high-quality and efficient manufacturing processes.
Reference
Product
Cheese processing equipment for industrial cheese production | DIMA
Latteria Sociale Mantova Società Agricola Cooperativa (LSM Group)
Porto Mantovano, Italy
B
51-100 Employees
1929
Key takeaway
The Latteria Sociale Mantova Group (LSM Group) is a leading producer of Grana Padano and specializes in various Italian D.O.P. cheeses, ensuring high quality and transparency throughout the production process. Their commitment to excellence and the addition of the Cantarelli cheese factory enhance their capacity to offer top-quality cheeses.
Reference
Core business
Latteria Sociale Mantova: Grana Padano PDO and other Italian cheeses
Latteria sociale Mantova is specialised in the production of Grana Padano and sells all other types of Italian D.O.P. cheeses too.
FARMACEUTICI PROCEMSA S.P.A.
Nichelino, Italy
B
51-100 Employees
1939
Key takeaway
Procemsa offers private label cheese production, ensuring high quality through meticulous control of production and logistics, as well as careful selection of raw materials. Their expertise in customized production allows for tailored batches and formulas.
Reference
Service
Private label - Procemsa
5f7edc155efad Procemsa has been producing Food, Food supplements, Medical devices and cosmetics, like a subcontractor, ...
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CLAL.it
Sermide, Italy
B
1-10 Employees
1962
Key takeaway
The company, CLAL, analyzes the dairy market, providing current information on prices and trends, which may be valuable for understanding the private label cheese sector.
Reference
Core business
CLAL - Cheese (40# Blocks), USA
Sercom Italia Food Ingredients
Gioia Tauro, Italy
B
1-10 Employees
-
Key takeaway
Sercom Italia specializes in providing B2B food ingredient sourcing and supply solutions, which includes offering Brie Camembert cheese. Their integrated supply solutions and strong procurement management system make them a valuable partner for companies looking for customized food products.
Reference
Product
Brie Camembert Cheese - Sercom Italia
Managing Director
INCOMEX group
Castel San Giorgio, Italy
B
1-10 Employees
-
Key takeaway
Incomex Group specializes in food commerce and has strong connections with prominent Italian and global food manufacturers. Their extensive experience in the industry, particularly in canned tomatoes and beans, positions them as a key player in providing high-quality food products, which may include private label cheese.
Reference
Product
Mozzarella – Incomex Group
MilkyLAB SRL
Italy
B
11-50 Employees
1980
Key takeaway
MilkyLAB has been a leader since 1980 in designing and manufacturing automatic systems for the production of various types of cheese, including pasta filata cheeses like mozzarella and pizza cheese. Their expertise ensures clients receive top-notch assistance in selecting the right technologies for cheese production.
Reference
Core business
Plants and machines for the production of mozzarella cheese I processed cheese I hard and semi-hard cheese I pasta filata cheese - Milky Lab
Plants and machines for the production of mozzarella cheese hard and semi-hard cheese pasta filata cheeses. Design and manufacture of machines and automatic installations for dairy industry
Cerreto Organic
Italy
B
51-100 Employees
1998
Key takeaway
Cerreto specializes in a wide range of agri-food products, including the production of private label organic items. With a focus on innovation and quality, Cerreto offers a variety of organic foods, establishing itself as a leader in the agricultural food production sector.
Reference
Service
Private Label - Cerreto Organic
Parrotta Alta Gastronomia Casearia
Putignano, Italy
B
1-10 Employees
1962
Key takeaway
The company specializes in high-quality dairy products made using traditional natural whey culture techniques. Their product range includes various cheeses, such as burrata and scamorza, highlighting their commitment to artisanal craftsmanship and local Apulian specialties.
Reference
Product
Dairy products for deli counter | Parrotta
Offer typical local Apulian products on your deli counter. Choose from a wide selection of dairy products and cheeses!
Mozzarella Mia
Italy
B
1-10 Employees
-
Key takeaway
The company "Caseificio Pugliese Srl," known for its "MOZZARELLA MIA" brand, produces high-quality, artisanal mozzarella using only natural ingredients. Their commitment to traditional methods ensures a unique product that may appeal to those interested in private label cheese.
Reference
Core business
BRIXIA AMBRATA - Mozzarella Mia
BRIXIA AMBRATA
Technologies which have been searched by others and may be interesting for you:
When exploring the Private Label Cheese industry in Italy, several key considerations emerge. First, understanding the regulatory landscape is crucial, as Italy has strict food safety and labeling laws that govern cheese production. Compliance with the European Union's regulations, including those related to hygiene and traceability, is essential for success. Additionally, the competitive landscape is characterized by established local brands and a growing number of private label offerings, making market differentiation important. Opportunities arise from the increasing demand for specialty and artisanal cheeses, driven by consumer trends favoring high-quality, locally sourced products. However, challenges include sourcing authentic ingredients and maintaining consistent quality while navigating the complexities of supply chains. Environmental concerns are also significant; sustainable practices in production and packaging are becoming more critical as consumers prioritize eco-friendly options. Finally, the global market relevance of Italian cheese remains strong, with exports contributing significantly to the sector's growth. Understanding international trade dynamics, tariffs, and consumer preferences in various markets can provide a strategic advantage in positioning private label cheese products effectively. By taking these factors into account, stakeholders can navigate the intricacies of the Italian private label cheese industry successfully.
Some interesting numbers and facts about your company results for Private Label Cheese
| Country with most fitting companies | Italy |
| Amount of fitting manufacturers | 89 |
| Amount of suitable service providers | 43 |
| Average amount of employees | 11-50 |
| Oldest suiting company | 1929 |
| Youngest suiting company | 1998 |
Some interesting questions that has been asked about the results you have just received for Private Label Cheese
What are related technologies to Private Label Cheese?
Based on our calculations related technologies to Private Label Cheese are Home Furnishing & Decor, Luxury Goods, Fast Moving Consumer Goods, Food, Sport & Entertainment
Which industries are mostly working on Private Label Cheese?
The most represented industries which are working in Private Label Cheese are Food and Beverage, Other, Machinery Manufacturing, Agriculture, International Affairs and Trade
How does ensun find these Private Label Cheese Manufacturers?
ensun uses an advanced search and ranking system capable of sifting through millions of companies and hundreds of millions of products and services to identify suitable matches. This is achieved by leveraging cutting-edge technologies, including Artificial Intelligence.