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Zuppe
London, United Kingdom
A
1-10 Employees
2018
Key takeaway
Zuppe specializes in crafting exquisite Italian soups, blending traditional Indian elements with zesty citrus for a unique flavor experience. Their commitment to quality and handmade preparation ensures that customers receive fresh, flavorful soups delivered right to their door.
Reference
Core business
Zuppe
Zuppe fresh soups delivered to your door. Wholesale for independent grocery shops. Vegan Soups, Gluten free, vegetarian soups. Wholesale for retailers. Free delivery on all orders. Only ever handmade
The Real Soup Company
Ebbw Vale, United Kingdom
A
251-500 Employees
-
Key takeaway
The company, an award-winning Welsh supplier, offers a diverse range of soups, including classic, contemporary, allergen-free, vegetarian, and vegan varieties, ensuring there's something for everyone. With seven different flavors, including award-winning options, their soups are designed for convenience and quality, making them ideal for hot lunches, snacks, or quick dinners.
Reference
Core business
Foodservice Soup | TRSC | The Real Soup Company
Restaurant quality handmade soups in a range of traditional flavours and innovative recipes. UK based Soup Manufacturer.
Spooner Meals
Purfleet-on-Thames, United Kingdom
A
1-10 Employees
-
Key takeaway
Spooner Meals is a Caribbean meal prep company in the UK that focuses on providing healthy, tasty, and balanced meals. Their offerings may include soups, reflecting their commitment to nutritious food options.
Reference
Core business
chinafood | Spooner Meals
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SOUP
Dubai, United Arab Emirates
C
1-10 Employees
2012
Key takeaway
SOUP is a digital consultancy that creates engaging content experiences, helping to connect people with what you offer.
Reference
Core business
About us – Welcome to SOUP
Ladles Soups
United States
B
11-50 Employees
2008
Key takeaway
Ladles Soups is dedicated to providing a wide variety of homemade soups, emphasizing fresh ingredients and local ownership. With a commitment to healthy and diverse menu options, they cater to various dietary preferences.
Reference
Core business
About Us › Ladles Soups – “Hot Soup for Cool People” ‹
JAMES BUCKLAND LIMITED
Castle Point, United Kingdom
A
1-10 Employees
-
Key takeaway
The company, J. Buckland, offers a variety of soup products, showcasing their commitment to high-quality food sourcing and preparation. Their extensive range includes unique and traditional options, making them a reliable supplier for businesses in the catering trade.
Reference
Product
Soup | JBuckland
SoupsSoup Products All Soup ProductsImageSKUProduct NamePriceCategory NewRequest Our Current Price List Simply enter your details below to get your copy of our current price list: text-only-the-finest-foods-outlines What Our Customers Say PROUD TO SERVE
Sprwt
New York, United States
B
11-50 Employees
2017
Key takeaway
Sprwt is a comprehensive management solution specifically designed for meal prep, catering, and restaurant businesses. It offers innovative tools that streamline operations, enhance customer satisfaction, and support efficient meal preparation and delivery.
Reference
Product
recipes | Sprwt.io
Sprwt.io | Meal Prep and Catering Software
Providence Foods Trading Limited
London, United Kingdom
A
1-10 Employees
2013
Key takeaway
Providence Deli offers a variety of unique sauces and dips, including options like Dairy Free Basil Pesto and Fiery Harissa Paste, which can enhance your cooking experience. Their commitment to quality ingredients and family recipes ensures flavorful additions to your meals.
Reference
Core business
Providence Deli – providencedeli
Providence Deli make award winning sauces and dips that are unique, kosher and innovative
Saval Foodservice
-
101-250 Employees
-
Key takeaway
Saval Foodservice is a leading broadline foodservice distributor that offers a variety of unique products, including soup, stock, and sauces. They emphasize exceptional customer service and have a diverse range of suppliers, providing inspiration for menu development, particularly for independent restaurants in the Washington D.C. and surrounding areas.
Reference
Product
Wholesale Japanese and Soup, Stock & Sauces
Get menu inspiration from our fresh and unique Suppliers of fresh Japanese and explore Soup, Stock & Sauces options for your hospitality business. We serve independent restaurants in Washington D.C., Virginia, Maryland and Delaware!
Suppenmachers Currywurst
Berlin, Germany
A
1-10 Employees
-
Key takeaway
The company, Suppenmacher, specializes in creating beloved dishes, including their 5-layer lasagna, highlighting their commitment to using high-quality seasonal ingredients. They offer a diverse menu that caters to various dietary preferences, making them a great choice for event catering.
Reference
Core business
Home - Suppenmacher
Suppenmacher macht Lieblingsessen. Eventcatering & Business Lunch in Berlin. Gesunder Mittagstisch und alles hausgemacht für Ihr Firmenevent!
Soup is a liquid dish typically made by combining ingredients such as meat, vegetables, and grains in a broth or stock. It is often served hot and can vary widely in flavor and texture, ranging from clear broths to creamy mixtures. Various types of soup exist, including chunky, smooth, and puréed forms, catering to different culinary preferences. The versatility of soup allows it to be a satisfying meal option, suitable for both casual dining and gourmet cuisine.
To create soup, the process typically begins with gathering fresh ingredients such as vegetables, meats, and herbs. These components are often chopped and sautéed in a pot to develop flavor. Next, a liquid base—commonly water or broth—is added to the pot along with seasonings to enhance the taste. The mixture is then brought to a boil and allowed to simmer, allowing the flavors to meld together. During the cooking process, the ingredients soften and release their natural flavors into the broth. Depending on the recipe, additional elements like grains or pasta can be incorporated to add texture. Once the soup reaches the desired consistency and flavor profile, it is ready to be served.
1. Broth-based Soups
These soups primarily use a clear liquid as their base, often made from simmering meat, vegetables, or fish. Popular examples include chicken noodle and vegetable broth, providing a light and flavorful option.
2. Cream-based Soups
Rich and hearty, cream-based soups incorporate dairy products like cream or milk for a smooth texture. Classics such as cream of tomato and clam chowder fall into this category, delivering a comforting and indulgent experience.
3. Pureed Soups
Pureed soups are made by blending ingredients until smooth, resulting in a thick consistency. Varieties like butternut squash and pea soup exemplify this style, offering both flavor and nutrition.
4. Chunky Soups
These soups feature larger pieces of ingredients, providing a more substantial meal. Minestrone and beef stew are examples where vegetables and proteins are prominent, making them filling options.
5. Specialty Soups
This category includes regional or unique recipes, often showcasing cultural flavors. Pho and ramen illustrate how specialty soups can incorporate specific spices and cooking techniques to create distinct culinary experiences.
Soup offers numerous health benefits that can enhance overall well-being. Its high water content helps with hydration, which is essential for bodily functions. Many soups are rich in vitamins and minerals, particularly if made with a variety of vegetables, promoting better immune function and overall health. Additionally, soups can be low in calories while still being filling, making them an excellent choice for those looking to manage their weight. The warmth of soup can also aid digestion and provide comfort during illness, making it a popular remedy for colds and flu. Overall, incorporating soup into a diet can contribute positively to health and nutrition.
To store soup safely, it is crucial to cool it down quickly after cooking. Placing the soup in shallow containers helps speed up the cooling process. Once cooled, cover the containers tightly and refrigerate them if you plan to consume the soup within a few days. For longer storage, freezing is an excellent option. Ensure the soup is in airtight containers or freezer bags, leaving some space for expansion. When reheating, bring the soup to a rolling boil to eliminate any bacteria that might have developed during storage. Always check for any off smells or unusual textures before consuming leftover soup, as this can indicate spoilage.
Some interesting numbers and facts about your company results for Soup
Country with most fitting companies | United Kingdom |
Amount of fitting manufacturers | 1492 |
Amount of suitable service providers | 941 |
Average amount of employees | 1-10 |
Oldest suiting company | 2008 |
Youngest suiting company | 2018 |
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Some interesting questions that has been asked about the results you have just received for Soup
What are related technologies to Soup?
Based on our calculations related technologies to Soup are Home Furnishing & Decor, Luxury Goods, Fast Moving Consumer Goods, Food, Sport & Entertainment
Which industries are mostly working on Soup?
The most represented industries which are working in Soup are Food and Beverage, Other, IT, Software and Services, Retail, Healthcare
How does ensun find these Soup Companies?
ensun uses an advanced search and ranking system capable of sifting through millions of companies and hundreds of millions of products and services to identify suitable matches. This is achieved by leveraging cutting-edge technologies, including Artificial Intelligence.