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H.H. Ferwerda Holding B.V.
Rotterdam, Netherlands
A
1-10 Employees
1980
Key takeaway
The company specializes in the supply of a wide range of pork products, highlighting their expertise and stringent control over the entire supply chain. With over 200 different products in stock, they ensure quick delivery and maintain a monitored cold chain from production to delivery.
Reference
Product
Pork | Ferwerda | Worldwide Meat Suppliers
All pork products Below you will find all the pork products we provide.
Porky Products Inc.
Carteret, United States
B
251-500 Employees
1961
Key takeaway
Porky Products is a worldwide distributor of pork, along with other meats, and has a strong commitment to quality service and customer satisfaction. They have been in the industry for over 60 years, ensuring timely delivery to over 1,400 supermarkets on the East Coast.
Reference
Product
Orca Bay_Frozen Fish Fillets_FI - Porky Products
Platinum Food Partners Limited
Preston, United Kingdom
A
1-10 Employees
2016
Key takeaway
The company emphasizes its commitment to providing top-quality pork products and has the capability to deliver across the UK and Europe. They address the challenge of sourcing meat products at reasonable prices, ensuring that customers can fulfill their orders effectively.
Reference
Product
Pork – Platinum Food Partners
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Ron Barker Quality Meats
Coventry, United Kingdom
A
1-10 Employees
-
Key takeaway
Ron Barker Quality Meats is a traditional family butcher that offers fresh, high-quality pork sourced from carefully chosen local suppliers in the Midlands. Their commitment to quality and customer satisfaction has established them as a reputable independent butcher since 1987.
Reference
Product
pork_chops - Ron Barker Quality Meats
The Foodfellas
London, United Kingdom
A
11-50 Employees
2008
Key takeaway
The FoodFellas offers a variety of high-quality pork products, emphasizing their commitment to supplying innovative and authentic food items from around the world, making them a reliable source for foodservice operators in the UK and Europe.
Reference
Product
Pork - The FoodFellas
Vestey Foods International Ltd
London, United Kingdom
A
51-100 Employees
-
Key takeaway
Vestey Foods International specializes in the sourcing and distribution of quality pork products, along with a diverse range of other meats and food items. With a global presence in over 70 countries, the company ensures a rich understanding of customer and supplier needs, enhancing their ability to provide high-quality pork and related products.
Reference
Product
Pork
DENER LIMITED
Nicosia, Cyprus
B
1-10 Employees
1994
Key takeaway
Dener Overseas Ltd specializes in the trade of frozen food products, including pork, which is a key part of their business. With over 30 years of experience in meat distribution, they provide high-quality frozen pork and other products to various international markets.
Reference
Product
Pork - Dener Overseas Ltd.
Golden Valley Industries
Modesto, United States
B
11-50 Employees
1997
Key takeaway
Golden Valley Industries emphasizes its commitment to providing high-quality meat products, including pork, and has extensive experience in the meat business. Their mission focuses on superior customer service and food safety, ensuring consumers receive the best meat products.
Reference
Product
Pork - Golden Valley Industries
Harvest Food Distributors
San Diego, United States
B
501-1000 Employees
1989
Key takeaway
Harvest Food Distributors, founded in 1989, focuses on providing independent food companies with access to a wide selection of protein items, including pork. Their strategy emphasizes high fill rates and timely delivery, ensuring customers can easily obtain the pork products they need.
Reference
Product
Pork | Harvest Food Distributors
South Paddocks
Blandford Forum, United Kingdom
A
1-10 Employees
-
Key takeaway
South Paddocks Ltd is a family-run smallholding that has been awarded the prestigious Pork Producer of the Year 2023 for their high-quality pedigree pork. They take pride in their breeding practices and offer a variety of farm products, including pork, goat meat, and free-range eggs.
Reference
Core business
Pork | South Paddocks Ltd | Winterborne Houghton
Here at South Paddocks we are breeders of huacaya alpacas, boer goats and oxford sandy and black pigs
Pork refers to the meat that comes from domesticated pigs, a widely consumed source of protein around the world. This type of meat is known for its versatility in cooking and is used in various cuisines, ranging from sausages to roasts. Nutritionally, pork is rich in essential vitamins and minerals, including thiamine, niacin, and vitamin B6, contributing to a balanced diet. Different cuts of pork, such as tenderloin, shoulder, and belly, offer unique flavors and textures, making it a popular choice for various dishes.
Pork is commonly cooked using various methods that enhance its flavor and tenderness. One popular technique is roasting, where a whole cut, such as a pork loin, is seasoned and cooked in the oven until it reaches the desired doneness. Another method is grilling, which imparts a smoky flavor and is often used for cuts like pork chops or ribs. Braising is also common, where pork is seared and then slowly cooked in liquid, allowing it to absorb flavors and become tender. Frying, whether pan-frying or deep-frying, is frequently used for smaller cuts like pork cutlets. Each of these cooking techniques brings out the unique characteristics of pork, making it a versatile meat in many cuisines.
Pork is a rich source of several essential nutrients that contribute to a balanced diet. It provides high-quality protein, which is vital for muscle growth and repair. A single serving of pork offers significant amounts of B vitamins, particularly vitamin B12, which is important for red blood cell formation and neurological function. Additionally, pork contains important minerals such as zinc and iron. Zinc plays a crucial role in immune function and wound healing, while iron is necessary for oxygen transport in the blood. The fat content in pork varies by cut, allowing for options that can fit into different dietary needs. Overall, incorporating pork into a balanced diet can contribute to meeting various nutritional requirements.
To ensure pork is safe to eat, it is crucial to handle and cook it properly. First, cook pork to the correct temperature, which should reach an internal temperature of 145°F (63°C) followed by a three-minute rest time. This ensures harmful bacteria are killed. Next, practice proper food safety measures by washing hands, utensils, and surfaces before and after handling raw pork. Store pork at the correct temperatures, keeping it refrigerated at 40°F (4°C) or below, and use it within recommended time frames to maintain freshness and safety.
1. Loin
This cut is known for its tenderness and is often used for roasts, chops, and bacon. It is located along the back of the pig and can be divided into several sections.
2. Shoulder
The shoulder cut is rich in flavor and ideal for slow cooking. It is commonly used for pulled pork and barbecue dishes due to its higher fat content.
3. Belly
Pork belly is prized for its rich taste and is the primary cut used to make bacon. Its higher fat content makes it juicy and flavorful when cooked.
4. Ham
This cut comes from the hind leg of the pig and is often cured or smoked. Ham can be served as a main dish or used in sandwiches and salads.
5. Ribs
Pork ribs include spare ribs and baby back ribs, both known for their tenderness and flavor. They are popular for grilling and barbecuing.
6. Tenderloin
This is one of the most tender cuts of pork, located along the spine. It is often prepared as a roast or cut into medallions for quick cooking.
Some interesting numbers and facts about your company results for Pork
| Country with most fitting companies | United Kingdom |
| Amount of fitting manufacturers | 1868 |
| Amount of suitable service providers | 859 |
| Average amount of employees | 11-50 |
| Oldest suiting company | 1961 |
| Youngest suiting company | 2016 |
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Some interesting questions that has been asked about the results you have just received for Pork
What are related technologies to Pork?
Based on our calculations related technologies to Pork are Home Furnishing & Decor, Luxury Goods, Fast Moving Consumer Goods, Food, Sport & Entertainment
Which industries are mostly working on Pork?
The most represented industries which are working in Pork are Food and Beverage, Other, Retail, Agriculture, IT, Software and Services
How does ensun find these Pork Companies?
ensun uses an advanced search and ranking system capable of sifting through millions of companies and hundreds of millions of products and services to identify suitable matches. This is achieved by leveraging cutting-edge technologies, including Artificial Intelligence.
