The B2B platform for the best purchasing descision. Identify and compare relevant B2B manufacturers, suppliers and retailers
Close
Filter
Continents
Select continent
Locations
Result types
Company type
Select company type
Industries
Select industry
Company status
Select company status preset
Number of employees
Min.
Max.
Founding year
TMI Foods Limited
Northampton, United Kingdom
A
51-100 Employees
-
Key takeaway
The company specializes in providing fully cooked bacon, offering a diverse range of flavors and options, including no added nitrite and plant-based varieties. With over 43 years of experience, their commitment to quality and innovation ensures they supply leading food brands with expertly cured and smoked bacon products.
Reference
Product
Bacon - TMI Foods
Bacon
Provo, United States
B
11-50 Employees
2018
Key takeaway
Bacon is an on-demand staffing app that connects businesses with local temp workers quickly and efficiently, emphasizing professionalism and reliability in temp work.
Reference
Core business
Bacon Work: Hire On-Demand Temp Labor
Bacon helps established businesses find local temp labor on demand. The Bacon app is an on-demand marketplace allowing businesses to hire on demand and workers to find flexible work.
Brookes Bacon LTD
Wimborne Minster, United Kingdom
A
11-50 Employees
1994
Key takeaway
Brookes Bacon is dedicated to providing high-quality European and British bacon, slicing and packing around 50 tonnes weekly. They offer a variety of bacon and emphasize efficient service with the ability to fulfill bespoke orders quickly.
Reference
Core business
Brookes-bacon-delivery - Brookes Bacon
Looking for more accurate results?
Find the right companies for free by entering your custom query!
25M+ companies
250M+ products
Free to use
Frank Delmote NV
Wortegem-Petegem, Belgium
A
51-100 Employees
1990
Key takeaway
Vleeswaren De Keyser is a leading meat manufacturer in Belgium, specializing in a variety of meat products, including bacon. They focus on quality and sustainability, supplying cold cuts and deli meats to retail chains and the food industry across Europe.
Reference
Product
Bacon
Vleeswaren De Keyser Nv
Aalter, Belgium
A
11-50 Employees
-
Key takeaway
Vleeswaren De Keyser is a leading meat manufacturer in Belgium, specializing in a variety of meat products, including bacon. They focus on quality and sustainability, supplying cold cuts and deli meats to retail chains and the food industry across Europe.
Reference
Product
Bacon
Bacon
Frederiksberg, Denmark
A
11-50 Employees
2001
Key takeaway
Bacon, a production company with locations in Copenhagen, Oslo, and Stockholm, recently celebrated the success of Henrik Dyb Zwart's short film "Everything at Once," which won Gold at the Ciclope Festival 2023 in Berlin.
Reference
Core business
Bacon
Founded in 2001, Bacon is a production company based in Copenhagen, Oslo and Stockholm. We could tell you about our creative drive and high standards of quality, but would you really care? No, because you’re a smart person and you don’t trust everything you read online. You should make up your own mind. Check out some of our films and the directors we represent [here](http://baconproduction.com/directors).
Tootsi Impex Inc.
Montreal, Canada
A
251-500 Employees
1986
Key takeaway
Tootsi Impex is a prominent supplier of over 1500 food products, including bacon, and is committed to delivering exceptional quality. With a focus on vertical integration and custom solutions, they support businesses in sourcing and providing a wide variety of food items.
Reference
Product
Bacon
Bacon
Leander, United States
B
- Employees
-
Key takeaway
ClickBACON is a cloud-based software solution designed to help restaurant owners improve operations and profitability, making it suitable for both corporate and independent users.
Reference
Core business
About Us | Bacon
Farmer John
Los Angeles, United States
B
1001-5000 Employees
1931
Key takeaway
Farmer John is known for supplying high-quality meat products, including bacon, which highlights their commitment to flavor and quality.
Reference
Product
Bacon | Farmer John
LARS SELHEIM
Vossavangen, Norway
A
1-10 Employees
-
Key takeaway
The company provides high-quality local and short-distance food, including bacon. Their unique process involves slaughtering and processing at the same location where the animals are raised.
Reference
Product
Bacon – vossg.no
Bacon refers to a type of salt-cured meat that is typically made from the belly or back of a pig. It is characterized by its rich flavor and crispy texture when cooked. The curing process involves the use of salt, phosphates, and sometimes sugars, which help preserve the meat and enhance its taste. In culinary applications, bacon is often used as a flavoring agent in various dishes or served as a side item. Its versatility allows it to be enjoyed in breakfast items, sandwiches, salads, and even desserts. The popularity of bacon has led to a wide variety of products, including different types of bacon such as turkey bacon, vegetarian bacon alternatives, and flavored varieties.
Bacon is made through a process that begins with the selection of pork belly or other cuts of pork. The chosen meat is first cured with a mixture of salt, sugar, and various spices, which helps to preserve it and enhances its flavor. This curing process can take several days and may involve either dry curing or wet curing methods, where the meat is submerged in a brine solution. After curing, the bacon is typically smoked to develop its rich flavor. Different types of wood chips can be used for smoking, contributing unique tastes. Once smoked, the bacon is sliced into strips and packaged for sale. The result is a savory product that is beloved in various cuisines and can be cooked in numerous ways, such as frying, baking, or grilling, providing a crispy or chewy texture depending on preference.
Bacon is a popular food item known for its savory flavor and crispy texture. It is primarily made from pork belly and contains a significant amount of fat, which contributes to its high-calorie content. Typically, a single slice of cooked bacon has about 42 calories, with approximately 3 grams of fat and 3 grams of protein. In terms of micronutrients, bacon provides essential vitamins and minerals, including B vitamins like niacin and B12, along with zinc and selenium. However, it is important to note that bacon can be high in sodium and saturated fats, which should be consumed in moderation for a balanced diet.
1. Regular Bacon
Regular bacon is typically made from pork belly and is known for its rich flavor and crispy texture when cooked. It is commonly used in breakfast dishes and sandwiches.
2. Turkey Bacon
Turkey bacon is made from turkey meat and is often marketed as a healthier alternative to traditional bacon. It has a lower fat content but may not have the same flavor profile as pork bacon.
3. Canadian Bacon
Canadian bacon, also known as back bacon, is cut from the pork loin and is leaner than regular bacon. It is often sold in circular slices and is popular in breakfast dishes and on pizzas.
4. Pancetta
Pancetta is an Italian cured meat made from pork belly, similar to regular bacon but often seasoned with spices. It is usually sold in thin slices and can be used in pasta dishes or eaten on its own.
5. Uncured Bacon
Uncured bacon is made without the use of artificial nitrates or nitrites, relying instead on natural curing agents like celery powder. It appeals to consumers looking for more natural food options.
Bacon should be stored in a way that maintains its freshness and prevents spoilage. First, it is essential to keep unopened packages of bacon in the refrigerator. If the bacon is opened, it should be wrapped tightly in plastic wrap or aluminum foil, or placed in an airtight container to minimize exposure to air and moisture. For longer-term storage, bacon can be frozen. When freezing, it’s best to portion it into smaller amounts, wrapping each portion securely in plastic wrap, followed by a layer of aluminum foil or placing it in a freezer-safe bag. This method helps preserve the quality and flavor of the bacon for several months.
Some interesting numbers and facts about your company results for Bacon
| Country with most fitting companies | United Kingdom |
| Amount of fitting manufacturers | 1767 |
| Amount of suitable service providers | 893 |
| Average amount of employees | 51-100 |
| Oldest suiting company | 1931 |
| Youngest suiting company | 2018 |
20%
40%
60%
80%
Some interesting questions that has been asked about the results you have just received for Bacon
What are related technologies to Bacon?
Based on our calculations related technologies to Bacon are Home Furnishing & Decor, Luxury Goods, Fast Moving Consumer Goods, Food, Sport & Entertainment
Which industries are mostly working on Bacon?
The most represented industries which are working in Bacon are Food and Beverage, Other, IT, Software and Services, Retail, Wholesale
How does ensun find these Bacon Manufacturers?
ensun uses an advanced search and ranking system capable of sifting through millions of companies and hundreds of millions of products and services to identify suitable matches. This is achieved by leveraging cutting-edge technologies, including Artificial Intelligence.
