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SUINCOM SPA
Castelvetro di Modena, Italy
B
51-100 Employees
1996
Key takeaway
Suincom has been focused since 2007 on precise control of the product supply chain, from selecting the best meat to processing and aging, ensuring a high-quality end product suitable for large-scale distribution.
Reference
Product
Supply of meat for sausage factories | Suincom S.p.A.
CASCOM SRL
Milan, Italy
B
1-10 Employees
2017
Key takeaway
Blancasings Industriale SRL specializes in the processing and distribution of both natural and artificial sausage casings, highlighting their extensive experience and commitment to quality in the industry.
Reference
Product
Sausage casing | Italy | Blancasings Industriale SRL Products
50 years in the industry . Experianced. Quality. Sausage casing | Italy | BCI - Blancasings Industriale SRL | Natural Casings | Artificial Casings | By Products | Prodotti | Milano |
Metzgerei Nocker - Nocker Speck
Toblach - Dobbiaco, Italy
B
1-10 Employees
-
Key takeaway
The company, NOCKER WALTER KG & CO, specializes in meat and sausage products, offering a variety of sausages including "Krainer" and Cotechino, both in extra-long sizes.
Reference
Product
“Krainer” extralang (Würstchen und Cotechino) extralang - Nocker Speck
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Martelli Fratelli S.p.A.
Dosolo, Italy
B
251-500 Employees
1959
Key takeaway
Martelli produces a variety of meats, including Italian sausage, which is available in packs of 300, 400, and 800 grams. The company emphasizes quality ingredients, passion, and innovation in its sausage production.
Reference
Product
Italian sausage - Martelli
ITALIAN SAUSAGE SALSICCIA MARTELLI ITALIAN SAUSAGE 300, 400 and 800 gram packs Quality ingredients, passion and innovation, that's what guided us in the development of our product
San Dan Prosciutti Srl
San Daniele del Friuli, Italy
B
51-100 Employees
-
Key takeaway
The company, San Dan Prosciutti, emphasizes its commitment to quality and tradition in its production process, which could be relevant for those interested in high-quality sausage products. Their offerings are rooted in the rich culinary heritage of Italy, particularly from renowned regions known for their excellence.
Reference
Product
SanDan – San Dan – Prosciutti Srl
Salsiccia e Dintorni
Formia, Italy
B
1-10 Employees
-
Key takeaway
The company specializes in artisanal production of coriander sausage, known as "Corsiccia," which has a unique heritage dating back to the Longobard era. Their commitment to natural ingredients and traditional smoking methods enhances the flavor and distinguishes their products, ensuring no artificial additives or preservatives are used.
Reference
Core business
Salsiccia e Dintorni - Macelleria a Formia
Salsicce, pancette, lonzini, guanciali, filetti, soppresse, capocolli, salami e soprattutto la nostra Salsiccia al Coriandolo. SCOPRI Salsiccia e Dintorni!
SALUMIFICIO SUBALPINO S.P.A.
Diano d'Alba, Italy
B
11-50 Employees
1978
Key takeaway
The Salumificio Subalpino offers the Salsiccia Siciliana Curva, a traditional Sicilian sausage renowned for its diverse aromas and sweet, delicate flavor, packaged in a distinctive curved casing that gives it a unique horseshoe shape.
Reference
Product
Salsiccia Siciliana Curva - Salumificio Subalpino: salumi di Langa
The Salsiccia Siciliana Curva (Sicilian curved sausage) is a typical sausage known for its varied aromatic bouquet and its sweet and delicate flavor. It is stuffed into a curved casing which gives it its characteristic “horseshoe” shape.
Salumificio Gentilis
Gùspini/Guspini, Italy
B
1-10 Employees
-
Key takeaway
The company specializes in artisanal cured meats made from selected Sardinian meats, including the hand-crafted Sardinian sausage "a taglio di coltello."
Reference
Product
Salsiccia sarda al taglio di coltello – Gentilis | Salumificio artigiano
Salumificio Caputo
Casabona, Italy
B
1-10 Employees
-
Key takeaway
Salumificio Caputo is renowned for its high-quality cured meats, including sausages, 'nduja, and guanciale, all made from the prized black pig of Calabria. Their commitment to both modern and artisanal production methods ensures exceptional taste and quality.
Reference
Core business
Salsicce e soppressate | Casabona, KR | Salumificio Caputo
Nel salumificio a Casabona produciamo, con lavorazione moderna e artigianale, insaccati di qualità pregiata. Vieni a trovarci per saperne di più.
Santini Carni
Massarosa, Italy
B
1-10 Employees
-
Key takeaway
The company, Santini, specializes in the wholesale distribution of meats and sausages, boasting over 40 years of experience and a commitment to quality.
Reference
Core business
Fornitore carne e salumi | Massarosa, LU | Santini
Siamo fornitori specializzati nella vendita all'ingrosso di carni e affettati. Da Massarosa consegniamo in tutta Italia, contattaci per informazioni.
Technologies which have been searched by others and may be interesting for you:
When exploring the sausage industry in Italy, several key considerations are essential. Italy has a rich heritage in charcuterie, with traditional methods and regional specialties influencing production. Regulatory compliance is critical, as the industry is governed by strict food safety standards and labeling laws, including the EU regulations that ensure quality and authenticity. Understanding the competitive landscape is vital, as the market includes both artisanal producers and large-scale manufacturers. Challenges such as fluctuating raw material prices, especially pork, and increasing consumer demand for sustainable practices can impact profitability. Opportunities arise from the growing trend toward gourmet and organic products, as consumers seek high-quality, locally sourced options. Environmental concerns also play a role, with producers increasingly adopting sustainable practices to reduce their carbon footprint. Additionally, the global market relevance of Italian sausages offers avenues for export, particularly in regions where Italian cuisine is popular. Engaging with local suppliers and understanding regional variations will also enhance sourcing strategies in this vibrant sector.
Some interesting numbers and facts about your company results for Sausage
| Country with most fitting companies | Italy |
| Amount of fitting manufacturers | 29 |
| Amount of suitable service providers | 7 |
| Average amount of employees | 1-10 |
| Oldest suiting company | 1959 |
| Youngest suiting company | 2017 |
Some interesting questions that has been asked about the results you have just received for Sausage
What are related technologies to Sausage?
Based on our calculations related technologies to Sausage are Home Furnishing & Decor, Luxury Goods, Fast Moving Consumer Goods, Food, Sport & Entertainment
Which industries are mostly working on Sausage?
The most represented industries which are working in Sausage are Other, Food and Beverage, Business Supplies and Equipment, Machinery Manufacturing, Manufacturing
How does ensun find these Sausage Companies?
ensun uses an advanced search and ranking system capable of sifting through millions of companies and hundreds of millions of products and services to identify suitable matches. This is achieved by leveraging cutting-edge technologies, including Artificial Intelligence.