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Salchicheros By Casa
Terrassa, Spain
A
1-10 Employees
-
Key takeaway
Salchicheros.com is the official distributor of authentic Frankfurt sausages from Pedralbes, offering a wide variety of sausages including frankfurts, bratwurst, and butifarras. Customers can purchase these high-quality products to enjoy at home, ensuring the same taste as served in their restaurants in Barcelona and surrounding areas.
Reference
Core business
Salchichas, Frankfurts, Butifarras, Hamburguesas y Salsas para Bocadillos
LUIS THATE SL
Zamudio, Spain
A
11-50 Employees
-
Key takeaway
Luis Thate is a traditional sausage factory that has been crafting high-quality products since 1922. Their offerings include a variety of sausages, such as Frankfurt and Bratwurst, made with 100% premium pork and a selection of spices, ensuring unique flavors and optimal preservation of ingredients.
Reference
Core business
Thate fábrica de embutidos artesanales - Venta de salchichas alemanas
Luis Thate, fábrica de embutidos. Venta de salchichas frescas y artesanales. Fábrica de embutidos artesanales y salchichas alemanas.
CARNICAS MIROTZ SL
Vitoria-Gasteiz, Spain
A
11-50 Employees
1977
Key takeaway
Cárnicas Mirotz specializes in pork-based meat products, offering a variety of sausages, including Extra White Mountain Sausage, Extra Cantomar Sausage, and Sausage with Herbs. Their modern production facilities ensure high-quality sausage production.
Reference
Product
Sausage - Cárnicas Mirotz
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EUROTRIPAS SL
Seva, Spain
A
1-10 Employees
-
Key takeaway
Eurotripas is a company specialized in the production and commercialization of natural casings specifically for sausages, ensuring high quality standards.
Reference
Core business
Casing Manufacturing: Art in Sausages
Specialists in making natural casings for sausages. Quality and tradition in every step!"
CÁRNICAS Y EMBUTIDOS PANIZO
Spain
A
1-10 Employees
-
Key takeaway
Edmund Salome – Embutidos Panizo emphasizes their commitment to natural curing and high-quality standards, making their sausages some of the best in León, known for their traditional flavor.
Reference
Core business
Edmund Salome – Embutidos Panizo
FRECARN SL
Girona, Spain
A
251-500 Employees
1965
Key takeaway
FRECARN specializes in natural, prepared, and cooked meat products, offering versatility and high-quality output. With over 50 years of experience, they can develop various meat formats, ensuring they meet diverse client needs.
Reference
Core business
~: FRECARN :~
Grupo Hermi
La Cistérniga, Spain
A
51-100 Employees
1972
Key takeaway
The company is the largest producer of rabbit meat in Spain, offering high quality and freshness to its customers. They also provide rabbit sausages under the Hermi brand.
Reference
Product
Saucisses de lapin Hermi - Grupo Hermi
Embutidos Cañada
Écija, Spain
A
1-10 Employees
-
Key takeaway
The company specializes in artisanal sausages and has over 40 years of experience, offering a variety of products including chorizos, morcillas, and salchichones. They prioritize quality by crafting fresh products using traditional methods.
Reference
Core business
Embutidos Cañada – Chorizos, Morcillas, Butifarras – Embutidos cañada, chorizos, morcillas
SCHARA
Barcelona, Spain
A
51-100 Employees
1955
Key takeaway
With over 60 years of experience in German charcuterie tradition, the company offers high-quality German sausages, ensuring a delightful experience.
Reference
Core business
Página Bienvenida
Cárnicas Serrano
Paterna, Spain
A
251-500 Employees
1959
Key takeaway
The company emphasizes the importance of a varied and balanced diet, highlighting their range of charcuterie products, including BBQ Chorizo, which is described as the tastiest sausage for any barbecue.
Reference
Product
BBQ Chorizo - Pásate a Serrano
The tastiest sausage for any barbecue. Delicious.
Technologies which have been searched by others and may be interesting for you:
Those interested in the sausage industry in Spain should consider several key factors. Regulatory compliance is paramount, as the industry is subject to strict food safety standards set by both Spanish authorities and the European Union. This includes ensuring proper labeling, hygiene practices, and adherence to animal welfare regulations. Environmental concerns are also significant, with increasing scrutiny on sustainable sourcing of ingredients and waste management practices. The competitive landscape is characterized by a mix of traditional artisanal producers and larger industrial manufacturers, each catering to different market segments. Opportunities exist in the growing demand for gourmet and organic products, as consumers become more health-conscious and seek high-quality options. Additionally, understanding regional preferences is vital, as different areas in Spain have distinct sausage varieties, such as chorizo and salchichón, which can influence market strategies. Global market trends indicate a rising interest in Spanish cuisine, presenting potential export opportunities. However, challenges include fluctuating raw material prices and the need to adapt to shifting consumer tastes. Overall, a comprehensive understanding of these elements is crucial for anyone looking to engage with the sausage industry in Spain effectively.
Some interesting numbers and facts about your company results for Sausage
| Country with most fitting companies | Spain |
| Amount of fitting manufacturers | 38 |
| Amount of suitable service providers | 15 |
| Average amount of employees | 11-50 |
| Oldest suiting company | 1955 |
| Youngest suiting company | 1977 |
Some interesting questions that has been asked about the results you have just received for Sausage
What are related technologies to Sausage?
Based on our calculations related technologies to Sausage are Home Furnishing & Decor, Luxury Goods, Fast Moving Consumer Goods, Food, Sport & Entertainment
Which industries are mostly working on Sausage?
The most represented industries which are working in Sausage are Food and Beverage, Other, Retail, IT, Software and Services, Agriculture
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