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Zakład Przetwórstwa Mięsnego GROT
Rzgów, Poland
B
251-500 Employees
1990
Key takeaway
The company specializes in producing high-quality homemade sausage made from meat sourced from Polish breeders, ensuring that their products are both tasty and safe for health. With a commitment to using the finest raw materials and natural spices, they have expanded their production capacity to meet the growing demand for their flavorful offerings.
Reference
Product
ZPM GROT | HOME-MADE SAUSAGE
Luxdarme
Żychce, Poland
B
1-10 Employees
-
Key takeaway
Luxdarme specializes in the distribution of natural casings essential for sausage production, offering a range of high-quality pork, sheep, and beef casings to butcheries throughout the country.
Reference
Core business
Jelita wieprzowe, jelita baranie - Luxdarme | Osłonki naturalne do kiełbas. Luxdarme – sprawdzony dostawca jelit wieprzowych, baranich i wołowych, sprawdzone jelita europejskie dla masarni.
Zakłady Mięsne Wadowice
Wadowice, Poland
B
1-10 Employees
-
Key takeaway
Zakłady Mięsne Wadowice is a leading meat processing company in the Małopolskie region, focusing on enhancing the quality and safety of their products. They offer a variety of sausages and meats, including grilled items and ready-made dishes, with a unique patent for producing sausages that include oat grains.
Reference
Core business
Home - Zakłady Mięsne Wadowice
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Masarnia Cekcyn Mirosław Łepek
Cekcyn, Poland
B
1-10 Employees
-
Key takeaway
The company, Masarnia Cekcyn, is a producer of high-quality sausages and traditional cold cuts, emphasizing their commitment to 100% natural products without chemical additives or harmful preservatives. They invite both regular and new customers to explore their authentic, fresh meat offerings.
Reference
Core business
Producent tradycyjnych wędlin. Masarnia Cekcyn zaprasza.
Nasza masarnia oferuje najwyższej jakości wyroby mięsne, przygotowywane w oparciu o tradycyjne, naturalne receptury. Zapraszamy do skorzystania z naszych usług!
Walowsky Kraków
Krakow, Poland
B
11-50 Employees
1990
Key takeaway
Walowsky offers a wide range of meat processing machines, including equipment essential for sausage production. Their extensive catalog features products from renowned manufacturers, ensuring high-quality solutions for the meat industry.
Reference
Core business
Maszyny do przetwórstwa mięsa – firma Walowsky w Krakowie
Walowsky to lider w dostawie maszyn do przetwórstwa mięsnego. Oferujemy również dodatki do produkcji wędlin i profesjonalny serwis. Zapraszamy do współpracy!
Spomlek
Poland
B
51-100 Employees
-
Key takeaway
Spomlek Dairy Cooperative is a prominent producer of long-aged yellow cheeses in Poland, known for its high-quality products and certifications.
Reference
Product
Salami | Spółdzielcza Mleczarnia Spomlek
Le Marche De Paris Warsaw
Warsaw, Poland
B
1-10 Employees
2013
Key takeaway
The company, LeMarcheDeParis, specializes in providing high-quality food products, including a diverse selection of items from around the world, with a focus on fresh Atlantic fish and seafood and French farm-produced cheeses. Their commitment to impeccable service and weekly deliveries ensures that customers in Warsaw and surrounding areas have access to premium food supplies.
Reference
Core business
Delicatesen | LeMarcheDeParis
At LeMarcheDeParis, we specialise in bringing private and proffesional customers in Warsaw the finest food products available in the world. From fresh atlantic fish and seafood to French farm produced cheeses, we have it all! Deliveries every week.
INTER-WEN
Krakow, Poland
B
1-10 Employees
-
Key takeaway
As a distributor of sausages, the company offers a wide selection of products from renowned manufacturers, ensuring quality through strict production controls. With years of experience in the meat industry, they prioritize customer satisfaction and provide a diverse range of sausages that meet various expectations.
Reference
Core business
Dystrybutor mięsa: drobiu i wędlin | Inter-Wen - Małopolska
Wieczorkowscy
Otwock, Poland
B
1-10 Employees
-
Key takeaway
The company, Wieczorkowscy, specializes in traditional meat production and artisanal charcuterie, offering high-quality handcrafted products.
Reference
Core business
Produkcja mięsa i wędlin – firma Wieczorkowscy w Otwocku
Zakłady Mięsne Nowak
Poland
B
251-500 Employees
1991
Key takeaway
The company, Zakłady Mięsne Nowak, has been producing delicious, high-quality meat products for thirty years, using original recipes passed down through generations. They emphasize the health benefits of the spices used in their production.
Reference
Product
Products - Zakłady Mięsne Nowak
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Technologies which have been searched by others and may be interesting for you:
When exploring the sausage industry in Poland, several key considerations emerge. The country has a rich culinary tradition, which influences consumer preferences for various sausage types, notably kielbasa. Understanding local regulations is essential, as food safety standards are stringent, governed by both national and EU directives. Challenges include navigating these regulations and addressing competition from both domestic producers and imported products. Opportunities exist in the growing demand for specialty and organic sausages, reflecting a shift in consumer preferences towards healthier and artisanal options. Environmental concerns also play a significant role, with increasing scrutiny on sustainable practices and animal welfare impacting production methods. The competitive landscape is dynamic, with many small to medium-sized enterprises alongside larger companies, demanding innovation and quality to stand out. Additionally, the global market relevance of Polish sausages is noteworthy, as exports are growing, particularly in European markets. As such, understanding both local and international market trends can provide valuable insights for anyone considering entering this sector.
Some interesting numbers and facts about your company results for Sausage
| Country with most fitting companies | Poland |
| Amount of fitting manufacturers | 5 |
| Amount of suitable service providers | 1 |
| Average amount of employees | 1-10 |
| Oldest suiting company | 1990 |
| Youngest suiting company | 2013 |
Some interesting questions that has been asked about the results you have just received for Sausage
What are related technologies to Sausage?
Based on our calculations related technologies to Sausage are Home Furnishing & Decor, Luxury Goods, Fast Moving Consumer Goods, Food, Sport & Entertainment
Which industries are mostly working on Sausage?
The most represented industries which are working in Sausage are Food and Beverage, Machinery Manufacturing, Other, Administration, Chemicals
How does ensun find these Sausage Companies?
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