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Paron Cheese Company Limited
Hamilton, Canada
A
11-50 Employees
1930
Key takeaway
Paron Cheese takes pride in producing the finest award-winning cheeses, following a time-honored tradition for over 70 years.
Reference
Core business
Paron Cheese
Traditional Family-Owned Italian-Style Cheese Company
Fountain Food and Beverages Ltd.
Mississauga, Canada
A
11-50 Employees
2009
Key takeaway
Fountain Food and Beverages Ltd. focuses on dairy production, having established a federally licensed processing plant in Mississauga, ON. They have diversified their product portfolio to include various dairy items such as kefir, labne, and flavored yogurts, all made with natural ingredients and aimed at meeting customer demands.
Reference
Service
Capabilities Archives - Dairy Fountain
Alain Royer consultant inc
Longueuil, Canada
A
11-50 Employees
2000
Key takeaway
Royer Groupe Laitier has 100 years of expertise in the dairy and cheese industry, providing standardized and customized products that meet the highest standards. They serve businesses and institutions, making them a reliable partner for cheese production and transformation.
Reference
Core business
Royer Groupe Laitier Dairy Group – Royer Groupe Laitier Dairy Group
Royer Groupe Laitier Dairy Group
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Canadian Grain Inc.
Oakville, Canada
A
1-10 Employees
2015
Key takeaway
The company exports top-quality dairy products, including cheese, ensuring that their offerings meet high standards.
Reference
Product
Cheese - Candian Grain Inc.
Jensen, A. M. Limited
Canada
A
11-50 Employees
1925
Key takeaway
Jensen Limited, operating as The Wilton Cheese Factory, specializes in producing artisanal cheeses using a traditional handmade process that has been passed down for three generations. Their commitment to quality is reflected in their delicious products made from the finest locally sourced ingredients in Ontario.
Reference
Product
Cheese Trays– Jensen Cheese
We produce artisanal cheeses with a handmade process passed down for three generations. Our products are delicious, pure, and made from the finest and locally sourced ingredients in the vicinity of Ontario, Canada.
Fromagerie Proulx (1985) Inc.
Saint-Georges-de-Windsor, Canada
A
11-50 Employees
1985
Key takeaway
The company, Fromagerie Proulx, has over 75 years of experience as an artisan cheesemaker, proudly producing traditional Quebec cheeses daily using 100% pure local milk.
Reference
Core business
Fromagerie Proulx à St-Georges en Estrie - Fromager depuis plus de 75 ans.
Notre entreprise familiale de troisième génération est fière de vous partager une tradition locale bien ancrée.Nos fromages, fruit de plus 75 ans d'expérience en tant qu'artisan fromager, sont fabriqués quotidiennement à l'ancienne avec du lait de chez nous 100% pur.
Lactalis Canada
Old Toronto, Canada
A
1001-5000 Employees
-
Key takeaway
Lactalis Canada is a key player in the Canadian dairy industry, boasting over 140 years of heritage and a diverse range of products, including cheese. With 20 manufacturing facilities across the country, the company is dedicated to producing nutritious and delicious dairy products.
Reference
Core business
Home - Lactalis Canada
Over 140 years of brand heritage in the Canadian dairy industry. From milk and cheese, to yogourt and butter.
Woolwich Dairy Inc.
Orangeville, Canada
A
51-100 Employees
1983
Key takeaway
Woolwich Dairy specializes in crafting a variety of goat dairy products, including goat cheese, using fresh Canadian goat milk. With over 30 years of experience, they offer a range of delicious goat milk cheeses and other dairy items.
Reference
Product
Goat Milk Cheese, Milk and Butter... We've Goat You Covered | Woolwich Dairy
Taste the goodness of goat cheese and goat dairy products, made with fresh Canadian goat milk. From goat cheese logs, spreadables, butter, milk, and more.
The Passionate Cook's Essentials
Uxbridge, Canada
A
1-10 Employees
2009
Key takeaway
The company offers an exceptional selection of fine cheeses, including the renowned Parmesan Reggiano, which boasts a unique flavor profile and has remained unchanged since the 12th century. This cheese is versatile, enhancing Italian dishes and pairing well with various wines and beers.
Reference
Product
Parmesan Reggiano – The Passionate Cook
<span style="font-weight: 400;">An amazing cheese unchanged since the 12th century. A perfect cheese that tastes sweet like pineapple, rich but still subtle, salty but balanced. A little of this cheese goes a long way. Perfect on all of your favourite Italian dishes, lovely on its own, or with your favourite slice of charcuterie. </span> <span style="font-weight: 400;">Pairings: Crisp white wine, robust reds. Brown ale or lager. </span> <ul> <li><span style="font-weight: 400;"><strong>Type:</strong> Firm</span></li> <li><span style="font-weight: 400;"><strong>Milk:</strong> Cow</span></li> <li><span style="font-weight: 400;"><strong>Origin:</strong> Italy </span></li> <li><span style="font-weight: 400;"><strong>Price:</strong> $7.00/100g</span></li> </ul>
Marsia Foods Inc
Richmond Hill, Canada
A
11-50 Employees
1993
Key takeaway
Marsia Foods is a prominent Canadian distributor that offers a variety of high-quality ingredients, including Brie and Camembert cheese. Their commitment to quality and compliance with rigorous standards ensures that they provide top-notch products to manufacturers and foodservice operators.
Reference
Product
Brie Camembert Cheese – Marsia Foods
Technologies which have been searched by others and may be interesting for you:
When exploring the cheese production industry in Canada, it's crucial to understand the regulatory environment, which includes food safety standards set by the Canadian Food Inspection Agency (CFIA) and provincial regulations. Compliance with these regulations is essential for maintaining quality and safety in production. The industry faces challenges such as fluctuating milk prices, labor shortages, and the need to adapt to changing consumer preferences, including the demand for artisanal and specialty cheeses. However, there are significant opportunities for growth, particularly in niche markets that focus on organic and locally sourced products, as consumers increasingly seek out sustainable options. Environmental concerns also play a vital role, with producers needing to implement sustainable practices to minimize their carbon footprint and manage waste effectively. The competitive landscape includes both large-scale producers and smaller artisanal cheese makers, each contributing to the diversity of the market. Finally, Canada’s cheese production is relevant on a global scale, with exports to various countries, thus presenting opportunities for international partnerships and expansion. Understanding these factors will provide valuable insights for anyone interested in entering or investing in the Canadian cheese production industry.
Some interesting numbers and facts about your company results for Cheese Prodcution
| Country with most fitting companies | Canada |
| Amount of fitting manufacturers | 120 |
| Amount of suitable service providers | 96 |
| Average amount of employees | 11-50 |
| Oldest suiting company | 1925 |
| Youngest suiting company | 2015 |
Some interesting questions that has been asked about the results you have just received for Cheese Prodcution
What are related technologies to Cheese Prodcution?
Based on our calculations related technologies to Cheese Prodcution are Water/Ocean Cleaning Technologies, Waste Management, Renewable Energy, Sustainable Fashion, Smart Grid
Which industries are mostly working on Cheese Prodcution?
The most represented industries which are working in Cheese Prodcution are Food and Beverage, Other, Agriculture, Machinery Manufacturing, IT, Software and Services
How does ensun find these Cheese Prodcution Companies?
ensun uses an advanced search and ranking system capable of sifting through millions of companies and hundreds of millions of products and services to identify suitable matches. This is achieved by leveraging cutting-edge technologies, including Artificial Intelligence.
