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Top Cheese Prodcution Companies in Singapore

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20 companies for Cheese Prodcution in Singapore

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INTERFOOD SINGAPORE PTE. LTD.'s Logo

INTERFOOD SINGAPORE PTE. LTD.

Singapore

C

11-50 Employees

2008

Key takeaway

Interfood has been a key player in the dairy industry for over 50 years, providing innovative solutions and ingredients specifically for cheese production. Their commitment to sustainability and continuous innovation positions them as a strategic partner in the global dairy market.

Reference

Product

Cheese | Interfood - A unique perspective on dairy

Interfood supplies dairy ingredients, products and solutions to the dairy industry for various applications such as recombined dairy, yogurt, or cheese.

Nut Culture's Logo

Nut Culture

Singapore

C

1-10 Employees

2019

Key takeaway

Nut Culture specializes in artisan plant-based cheeses, offering a variety of options that are dairy-free and perfect for cheeseboards, sandwiches, and snacks. Their commitment to creating healthier and more delicious alternatives makes them a notable player in the cheese production industry.

Reference

Core business

Nut Culture Plant Based Creamery | Nutculture.com

Artisan plant-based cheese for your cheeseboard, your sandwich and on top of your fave cracker or toast, And yes, It's dairy free

Ace Ingredients's Logo

Ace Ingredients

Singapore

C

11-50 Employees

-

Key takeaway

Ace Ingredients is a global enterprise dedicated to the research and commercialization of food ingredients, including innovative solutions specifically developed for the dairy sector. Their Prolink D Transglutaminase series is tailored for milk-based products such as cheese, enhancing gelling properties and functional improvements.

Reference

Product

ACE Ingredients Transglutaminase Prolink D Series Manufacturer/Supplier

ACE Ingredients offers transglutaminase Prolink D Series developed by advanced technology. Prolink D Series is specifically developed for the dairy sector (milk-based products like yogurt, curd, quark, cheese, sour cream, etc.). Click here to view more details!

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BHNVEXPORT's Logo

BHNVEXPORT

Singapore

C

51-100 Employees

-

Key takeaway

The company, BHNVEXPORT, produces high-quality food products in Asia, Europe, and America, ensuring they meet strict global production and health standards. They also offer private labeling and export assistance, highlighting their commitment to providing fresh and authentic products.

Reference

Core business

BHNVEXPORT International Food Export

BHNVEXPORT PRODUCES OUR GLOBALLY BRANDED HIGH QUALITY FOOD PRODUCTS IN ASIA, EUROPE AND AMERICA, ALL CONFORMING TO THE STRICTEST GLOBAL PRODUCTION AND HEALTH STANDARDS.

Ferrari Food+Wine's Logo

Ferrari Food+Wine

Singapore

C

51-100 Employees

2001

Key takeaway

Ferrari Food + Wine Pte Ltd offers a selection of Parmigiano Reggiano, often regarded as the "King of cheeses," made from unpasteurized, semi-skimmed cow milk. Their commitment to high-quality ingredients and gourmet offerings makes them a notable player in the food industry.

Reference

Product

PARMIGIANO REGGIANO 200G | FERRARI SINGAPORE

Human labour, a thousand years of history, traditions, and a cherished and protected land. These are the base for what is considered worldwide the King of cheeses Ingredients: Unpasteurized, semi-skimmed cow milk Origin: Italy Taste: Parmigiano Reggiano has a hard, gritty texture and is fruity and nutty in taste

SGProtein's Logo

SGProtein

Singapore

C

1-10 Employees

2020

Key takeaway

The company, SGProtein, specializes in the production of plant-based meat alternatives, highlighting a growing trend towards flexitarian diets and the increasing demand for alternative protein sources. Their state-of-the-art facility and processing machinery enable them to effectively produce and package high-moisture meat analogues.

Reference

Core business

Meat Alternatives | SGProtein

Welcome to SGProtein. We are a contract manufacturer of plant-based meat alternatives and meat analogues, using high-moisture extrusion (HME, HMMA) to texturize plant proteins. We are based in Singapore.

TurtleTree's Logo

TurtleTree

Singapore

C

11-50 Employees

2019

Key takeaway

TurtleTree is pioneering a sustainable approach to dairy production by utilizing cell-based technology to create animal-free milk and key ingredients like lactoferrin, known for its functional benefits. Their commitment to innovation and sustainable practices positions them at the forefront of the alternative food space, focusing on nourishing people and the planet.

Reference

Core business

Sustainable, Dairy-Based Functional Nutrition | TurtleTree

TurtleTree is unlocking a new generation of dairy-based functional nutrition using modern precision fermentation technology.

Superchefglobal Pte Ltd's Logo

Superchefglobal Pte Ltd

Singapore, Singapore

C

1-10 Employees

2013

Key takeaway

Superchefglobal, founded by Fabrizio Aceti, offers personalized solutions for the food and beverage industry, which may include innovative dietary programs that could relate to cheese production. Their comprehensive services range from opening new restaurants to developing unique dining concepts.

Reference

Core business

SUPERCHEFGLOBAL – Personalised Solutions for the F&B Industry

Prochem Solutions Pte Ltd's Logo

Prochem Solutions Pte Ltd

Singapore

C

11-50 Employees

-

Key takeaway

ProChem Solutions specializes in providing a comprehensive line of food service chemicals, which could be essential for maintaining hygiene and efficiency in cheese production. Their expertise in chemical manufacturing and commitment to service ensures that businesses can maintain high standards in food safety and operations.

Reference

Core business

ProChem Solutions

Eastern Harvest Foods's Logo

Eastern Harvest Foods

Singapore, Singapore

C

51-100 Employees

2006

Key takeaway

Eastern Harvest is a prominent food supply and distribution company in Singapore that offers a diverse range of products, including dairy creams and cheeses. With over 17 years of experience, the company has expanded its catalogue to meet the growing market needs.

Reference

Product

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Information about Cheese Prodcution in Singapore

In Singapore's cheese production industry, several key considerations play a vital role for potential entrants. Regulatory compliance is paramount, as the Agri-Food & Veterinary Authority of Singapore (AVA) enforces strict food safety and hygiene standards. Understanding these regulations helps in navigating the legal landscape effectively. The local market presents unique challenges, including a limited supply of raw materials, as Singapore relies heavily on imports for milk. This dependency can affect production costs and pricing strategies. However, opportunities exist in the growing consumer demand for artisanal and gourmet cheeses, driven by a burgeoning food culture. Producers can capitalize on this trend by offering innovative and high-quality products. The competitive landscape includes both local artisans and international brands, requiring new entrants to differentiate their offerings through unique flavors, packaging, or marketing strategies. Environmental concerns also merit attention, as sustainable practices become increasingly important to consumers. Implementing eco-friendly production methods can enhance brand reputation and appeal. On a global scale, the cheese market is expanding, and Singapore's strategic location provides access to regional markets in Southeast Asia. This connectivity can be advantageous for businesses looking to export their products. By considering these factors, individuals interested in the cheese production industry in Singapore can better position themselves for success.


Insights about the Cheese Prodcution results above

Some interesting numbers and facts about your company results for Cheese Prodcution

Country with most fitting companiesSingapore
Amount of fitting manufacturers11
Amount of suitable service providers10
Average amount of employees11-50
Oldest suiting company2001
Youngest suiting company2020

Frequently asked questions (FAQ) about Cheese Prodcution Companies

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Based on our calculations related technologies to Cheese Prodcution are Water/Ocean Cleaning Technologies, Waste Management, Renewable Energy, Sustainable Fashion, Smart Grid

The most represented industries which are working in Cheese Prodcution are Food and Beverage, Other, Biotechnology, Agriculture, Import and Export

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