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DE PRODUCENT
Beveren, Belgium
A
1-10 Employees
-
Key takeaway
De Producent specializes in the reliable procurement, maturation, and trade of high-quality Dutch cheese, offering a diverse selection of traditional farmhouse cheeses made from various types of milk.
Reference
Core business
About us – De Producent
Produce Pro Software
Woodridge, United States
B
51-100 Employees
1990
Key takeaway
The company specializes in providing innovative business and technology solutions tailored for fresh produce businesses and the perishables industry. Their All-in-One ERP system, designed specifically for the unique needs of this sector, offers robust support for decision-making and management analysis, helping partners achieve their business goals and adapt to growth opportunities.
Reference
Core business
Home - Produce Pro Software
Welcome to the Produce Pro Software home page.
Producers Direct
London, United Kingdom
A
11-50 Employees
2009
Key takeaway
Producers Direct is dedicated to creating a sustainable and profitable cooperative for smallholder farmers, emphasizing the importance of their voices in the agricultural supply chain. With a focus on long-term sustainability, the organization supports small-scale producers through training and value addition in various agricultural products.
Reference
Service
Services – Producers Direct
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Team Marketing Alliance
Moundridge, United States
B
11-50 Employees
2000
Key takeaway
Producer Ag is a key player in the grain industry, operating over 65 country elevator facilities and two rail loaders for bulk grain handling. As the grain division for local cooperatives, it ensures that all profits are returned to its member cooperatives.
Reference
Core business
About - Producer Ag
Altar Produce
Calexico, United States
B
51-100 Employees
1955
Key takeaway
Altar Produce LLC is a family-owned business with extensive experience in agriculture, committed to providing a consistent supply of fresh produce while upholding strict quality standards.
Reference
Product
Produce - Altar Produce
P K Produce Ltd
Ashford, United Kingdom
A
11-50 Employees
2004
Key takeaway
P K Produce is a supplier of fresh fruit, vegetables, dairy products, and bread, emphasizing the importance of product origins and food miles through educational workshops for students. They ensure that all produce is safe and fully traceable from approved sources, providing clients with peace of mind.
Reference
Core business
PK Produce | Fruit and vegetable wholesalers in Kent
Provincial Produce Australia
Melbourne, Australia
A
11-50 Employees
2014
Key takeaway
Provincial Produce Australia is a leading wholesale supplier of fresh fruits and vegetables, committed to providing high-quality produce through direct relationships with farms and the Melbourne wholesale market. Their passion for natural produce and timely deliveries ensures customers receive the freshest options available.
Reference
Core business
Wholesale Produce Supplier | Provincial Produce Australia | Footscray
Provincial Produce Australia are leading wholesale fruit and vegetable suppliers based in Melbourne. Delivering fresh wholesale produce daily. Contact us to arrange your fruit and vegetable delivery. Quality Fruit and Veg Distributors.
Allfresch Group Ltd
Shifnal, United Kingdom
A
11-50 Employees
2002
Key takeaway
The company is dedicated to the sustainable production and marketing of high-quality fresh produce, including conventional, organic, and Fairtrade fruits. Their strong partnerships and commitment to transparency ensure a reliable supply chain that benefits both producers and clients.
Reference
Core business
Producers | Allfresch Group | Allfresch
Allfresch brings together both our producers and clients through a shared appreciation of sustainable living and quality, fresh produce.
Performance Produce 3PL Services Group
Salisbury, United States
B
11-50 Employees
2007
Key takeaway
Performance Produce Family of Farms specializes in providing high-quality fruits and vegetables to retail grocers and food service institutions in the Southeastern United States. Their commitment to exceptional customer service and a specialized logistics group enhances their ability to meet customer needs efficiently.
Reference
Core business
About Us – Performance Produce 3PL Services Group
Performance Produce Services Group Produce Centric Third Party Logistics Performance Produce Family of Farms was established in January 2007 and has been serving Retail Grocers and Food Servic…
Produce Services Europe BV
Antwerp, Belgium
A
1-10 Employees
2001
Key takeaway
Produce Services Europe specializes in providing high-quality fresh produce, ensuring a consistent supply of vegetables and fruits while emphasizing timely delivery and environmental respect. Their commitment to clear communication and a robust network of growers enables them to meet customer needs effectively.
Reference
Core business
Produce Services Europe | Global supplier of fresh vegetables and fruit. Even when speed is of the essence.
Thanks to our international network of dedicated growers, you always have the right fresh vegetables and fruits to meet your customers’ needs, anytime, anywhere.
Technologies which have been searched by others and may be interesting for you:
Produce refers to the fresh fruits and vegetables that are harvested for consumption. These items are essential components of a healthy diet, offering nutrients, vitamins, and minerals. In the agricultural supply chain, produce providers play a crucial role in sourcing, transporting, and distributing these goods to retailers and consumers. The quality and freshness of produce are vital, as they directly impact the taste and nutritional value of the food. Sustainable farming practices are increasingly important for produce providers, ensuring that the fruits and vegetables are grown in an environmentally friendly manner while meeting consumer demand.
Produce is sourced through a complex network of farmers, distributors, and suppliers. Farmers cultivate various fruits and vegetables, often using sustainable practices to ensure quality and freshness. Once harvested, produce is sold to distributors who handle the logistics of transportation to markets and grocery stores. Additionally, some suppliers may source directly from local farms to provide fresh, seasonal options. This relationship between farmers and suppliers ensures that the produce reaches consumers as quickly as possible, maintaining its nutritional value and taste. The sourcing process often involves considerations of quality, pricing, and availability, making it essential for suppliers to establish strong connections within the agricultural community.
1. Nutritional Value
Fresh produce is packed with essential vitamins, minerals, and antioxidants that contribute to overall health. Consuming fruits and vegetables at their peak ripeness maximizes nutrient intake, promoting better immune function and reducing the risk of chronic diseases.
2. Flavor and Freshness
The taste of fresh produce is often superior to that of processed or stored options. This freshness enhances meal enjoyment and encourages healthier eating habits, as vibrant flavors can make fruits and vegetables more appealing.
Quality assessment for produce involves several key factors. Color and appearance are critical; vibrant and uniform coloring often indicates freshness. Texture also plays a significant role, as produce should be firm and free from blemishes or soft spots. Additionally, the aroma can serve as an indicator of ripeness and quality. For example, fruits should emit a sweet fragrance when ripe. Lastly, proper handling and storage conditions before reaching consumers are vital in maintaining quality, as they prevent spoilage and preserve freshness.
1. Refrigeration
Storing produce in the refrigerator helps maintain freshness and slows down the ripening process. Most fruits and vegetables benefit from cool temperatures, ideally between 32°F and 41°F (0°C to 5°C). Items like leafy greens and berries should be kept in breathable bags or containers to prevent moisture buildup.
2. Room Temperature
Some produce, such as tomatoes, bananas, and avocados, should be stored at room temperature until they ripen. This method allows them to develop flavor and texture. Once ripe, they can then be refrigerated to extend their shelf life.
3. Airtight Containers
Using airtight containers can help reduce exposure to air and moisture, which can lead to spoilage. This method is particularly effective for cut fruits and vegetables to keep them fresh longer.
4. Humidity Control
Maintaining the right humidity level is essential for different types of produce. Some items prefer higher humidity, while others thrive in drier conditions. Using crisper drawers in the refrigerator can help manage humidity levels effectively.
5. Freezing
Freezing is an excellent way to preserve produce for long-term storage. Blanching vegetables before freezing can help retain their color, flavor, and nutrients. Fruits can be frozen directly or in syrup, depending on the type.
Some interesting numbers and facts about your company results for Produce
Country with most fitting companies | Germany |
Amount of fitting manufacturers | 3553 |
Amount of suitable service providers | 2182 |
Average amount of employees | 11-50 |
Oldest suiting company | 1955 |
Youngest suiting company | 2014 |
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Some interesting questions that has been asked about the results you have just received for Produce
What are related technologies to Produce?
Based on our calculations related technologies to Produce are Biomedical (Red), Bioinformatics (Gold), Environmental Biotechnology (Grey), Agricultural Biotechnology (Green), Food Related Biotechnology (Yellow)
Which industries are mostly working on Produce?
The most represented industries which are working in Produce are Food and Beverage, Other, Agriculture, Media and Entertainment, IT, Software and Services
How does ensun find these Produce Manufacturers?
ensun uses an advanced search and ranking system capable of sifting through millions of companies and hundreds of millions of products and services to identify suitable matches. This is achieved by leveraging cutting-edge technologies, including Artificial Intelligence.