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MICROFERM LIMITED
Malvern Hills, United Kingdom
A
11-50 Employees
1985
Key takeaway
Microferm specializes in producing biological products for agriculture, highlighting their EU registered strains of lactic acid bacteria that are essential in their offerings.
Highlighted product
Core business
About Us | Microferm
Microferm are producers of biological products for agriculture. Established in 1985 in Malvern, Worcestershire Microferm specialise in producing own label products for the leading distributors of high quality silage additives, mycotoxin binders, feed additives, slurry treatments, foliar sprays and seed dressings. Microferms EU registered strains of lactic acid bacteria are at the heart of products which ...
LALLEMAND ANIMAL NUTRITION UK LIMITED
Malvern Hills, United Kingdom
A
51-100 Employees
1983
Key takeaway
The company is a global leader in microbial fermentation, specializing in the development and production of yeast and bacteria. They emphasize their expertise in creating tailored microbial products, including probiotics and silage inoculants, and provide technical support to optimize their applications.
Highlighted product
Core business
Our production expertise | Lallemand Animal Nutrition
As a primary producer of microorganisms, we fully control our production process from the lab to packaging. This control helps ensure the quality, safety, purity, traceability, and consistency of our products for all customers and end-users.
The Fermentarium
London, United Kingdom
A
1-10 Employees
2013
Key takeaway
The Fermentarium is an independent organization focused on promoting small-scale production of "real" fermented food and drink. They emphasize traditional artisanal methods and offer online courses to connect people with the origins of their food through fermentation.
Highlighted product
Core business
About The Fermentarium UK | Learn to Ferment
The Fermentarium is an independent organisation dedicated to promoting the small-scale production of “real” fermented food and drink.
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Microbz Ltd
Lydiard Tregoze, United Kingdom
A
1-10 Employees
2009
Key takeaway
The company emphasizes its commitment to harnessing the power of microbial diversity through hand-brewed probiotic products that contain billions of beneficial bacteria. Their approach includes the use of bio live microorganisms in pig farming, which has demonstrated significant benefits in production, cost reduction, and improved manure quality.
Highlighted product
Product
Pig fermentation broth | microbz for agriculture
In both piglet production and pig fattening, the use of bio live microorganisms has been proven to be beneficial. The costs of the products are quickly amortised by improvements in the pens, the lower expenditure of medicines, disinfectants and veterinary costs and not least by the improved fertilising effect of the manure in the field. Microbz pig farming brings many advantages.
The Fermentation Station UK
Liverpool, United Kingdom
A
1-10 Employees
2020
Key takeaway
The Fermentation Station, a producer of authentic fermented foods and drinks, emphasizes the importance of microbial fermentation, describing it as the natural process where microorganisms like yeast and bacteria convert carbohydrates into alcohol and acid. Their commitment to sustainability and reducing food waste through fermentation showcases the diverse applications of this process in products like cheese, yogurt, kombucha, and sauerkraut.
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Core business
The Fermentation Station UK | Purveyors of Fermented Food and Drink
We focus on seasonal ferments which are small-batch and gut-loving. Showcasing the diversity of fermented food and drinks through traditional and sustainable methods. We hope to educate, inspire and connect communities to create positive health outcomes and food waste solutions.
The Ferm
London, United Kingdom
A
1-10 Employees
-
Key takeaway
The Ferm specializes in microbial fermentation by producing a variety of fermented products from commonly discarded byproducts, such as cauliflower leaves and broccoli stalks. Their innovative approach not only reduces food waste but also transforms these byproducts into nutritious probiotic foods.
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Core business
About Us – The Ferm
The Ferm produces a wide range of fermented products made of commonly discarded byproducts. We work with a small group of trusted vendors and charities to divert waste and transform them into healthy probiotic foods for everyone.
SUUR
Lambourn, United Kingdom
A
1-10 Employees
2011
Key takeaway
PAMA, located at Sheepdrove Organic Farm, is a leading expert in microbial fermentation, offering classes and workshops where individuals can learn to make their own sauerkraut, kimchi, pickles, kombucha, and miso.
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Core business
PAMA - Sheepdrove Organic Farm – Fermented.uk
Patka & Martin (PAMA) are UK's leading fermentation experts, based at Sheepdrove Organic Farm. Learn about Fermentation, make your own Sauerkraut, Kimchi, Pickles, Kombucha or Miso. We offer bespoke ferments, classes and workshops, gut health retreats, consulting and white label services. 🕊️
AB Biotek
Peterborough, United Kingdom
A
51-100 Employees
-
Key takeaway
AB Biotek specializes in advanced microorganism fermentation technology, providing high-quality yeast and integrated fermentation solutions for the alcohol beverages and bioethanol markets. Their expertise in microbial fermentation supports the production of leading spirits brands and enhances various applications in nutrition and health.
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Core business
AB Biotek | Home
Wickham Micro Limited
Gosport, United Kingdom
A
51-100 Employees
1962
Key takeaway
Wickham Micro specializes in microbiology testing services, including microbial process validation, which directly relates to microbial fermentation. Their commitment to quality assurance and over 60 years of experience make them a trusted partner for the pharmaceutical and medical device industries.
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Service
Microbial Process Validation | Wickham Micro
Express Microbiology
Linlithgow, United Kingdom
A
51-100 Employees
2003
Key takeaway
Express Micro Science is a leader in analytical testing and solutions, with a team of experts dedicated to delivering accurate data that can be crucial for industries like food microbiology. Their commitment to innovation and meticulous approach ensures that clients receive actionable insights that can enhance their microbial fermentation processes.
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Service
Food Microbiology - Express Micro Science
Technologies which have been searched by others and may be interesting for you:
When exploring the Microbial Fermentation industry in the United Kingdom, several key considerations emerge. Regulatory compliance is crucial, as the industry must adhere to strict guidelines set by the Food Standards Agency (FSA) and other local authorities. This includes ensuring product safety, environmental protection, and proper labeling. The competitive landscape is also significant, with numerous established players alongside emerging startups focusing on innovative applications in food, pharmaceuticals, and biofuels. Challenges such as sourcing quality raw materials and managing production costs can impact profitability. However, there are considerable opportunities in the UK market, particularly given the rising demand for sustainable and plant-based products. The emphasis on reducing carbon footprints and fostering eco-friendly practices further supports growth in microbial fermentation technologies. Environmental concerns are increasingly relevant, as companies are pressured to adopt greener processes and minimize waste. The global market for microbial fermentation is expanding, driven by advancements in biotechnology and a growing interest in alternative proteins and biochemicals. Understanding these dynamics will provide valuable insights for anyone looking to engage with companies in the UK’s microbial fermentation sector.
Some interesting numbers and facts about your company results for Microbial Fermentation
Country with most fitting companies | United Kingdom |
Amount of fitting manufacturers | 936 |
Amount of suitable service providers | 724 |
Average amount of employees | 11-50 |
Oldest suiting company | 1962 |
Youngest suiting company | 2020 |
Some interesting questions that has been asked about the results you have just received for Microbial Fermentation
What are related technologies to Microbial Fermentation?
Based on our calculations related technologies to Microbial Fermentation are Biomedical (Red), Bioinformatics (Gold), Environmental Biotechnology (Grey), Agricultural Biotechnology (Green), Food Related Biotechnology (Yellow)
Who are Start-Ups in the field of Microbial Fermentation?
Start-Ups who are working in Microbial Fermentation are The Fermentation Station UK
Which industries are mostly working on Microbial Fermentation?
The most represented industries which are working in Microbial Fermentation are Other, Food and Beverage, Biotechnology, Chemicals, Manufacturing
How does ensun find these Microbial Fermentation Companies?
ensun uses an advanced search and ranking system capable of sifting through millions of companies and hundreds of millions of products and services to identify suitable matches. This is achieved by leveraging cutting-edge technologies, including Artificial Intelligence.