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Top Red Meat Companies in Germany

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60 companies for Red Meat in Germany

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Transmeat Nord-Galos & Niesler GmbH's Logo

Transmeat Nord-Galos & Niesler GmbH

Elmshorn, Germany

A

1-10 Employees

-

Key takeaway

The company emphasizes its commitment to high-quality red meat, sourcing exclusively from selected partners in Argentina, Uruguay, and Brazil that meet strict standards. They specialize in various cuts of beef, particularly highlighting LA PLATINA, which guarantees premium quality steaks from Argentina and Paraguay, ensuring traceability and adherence to rigorous quality requirements.

Reference

Core business

Transmeat Nord - Galos & Niesler GmbH

E. Jacobsen GmbH's Logo

E. Jacobsen GmbH

Hamburg, Germany

A

11-50 Employees

1934

Key takeaway

The company is a leading international meat importer and wholesaler in Europe, offering a wide range of high-quality meat from various regions worldwide. They emphasize their commitment to freshness, quality, and sustainability in the meat industry, addressing carbon emissions from production to delivery.

Reference

Core business

Certificates and tracing

Standard-Fleisch's Logo

Standard-Fleisch

Oldenburg, Germany

A

1-10 Employees

-

Key takeaway

Standard-Fleisch specializes in providing high-quality beef, sourcing from reputable suppliers across various regions, including South America, France, Ireland, Namibia/Botswana, and the USA. This commitment to quality is a key aspect of their service.

Reference

Product

STANDARD FLEISCH - Beef

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Global Meat GmbH & Co. KG's Logo

Global Meat GmbH & Co. KG

Münster, Germany

A

101-250 Employees

2002

Key takeaway

The company specializes in the import and export of various food products, including meat and seafood. They emphasize quality and offer a diverse range of products, ensuring that their meat offerings meet high standards.

Reference

Core business

Global Meat – Your partner for meat, seafood & more!

BPI GmbH's Logo

BPI GmbH

Hamburg, Germany

A

- Employees

2003

Key takeaway

BPI is an international food trading company that offers a range of beef and lamb products sourced from carefully selected producers. Their commitment to quality and competitive pricing makes them a reliable partner for those seeking red meat options.

Reference

Product

Beef & lamb - BPI

Our beef and lamb products come from carefully selected producers like the rest of our range. Do no hesitate to contact us for further information.

DAT Handelsgesellschaft mbH's Logo

DAT Handelsgesellschaft mbH

Cologne, Germany

A

11-50 Employees

1987

Key takeaway

The company emphasizes its Argentine roots and strong connections to provide top-quality Argentine beef, known for its exceptional freshness and flavor, directly from grass-fed cattle. This commitment to quality makes it a trusted supplier for both culinary professionals and consumers.

Reference

Core business

Lieferant für Fleisch, Wein und Spezialitäten aus Argentinien

Importeur für bestes argentinisches Rindfleisch für Gastronomie und Großhandel sowie Spezialitäten und Wein aus Südamerika. Nehmen Sie mit uns Kontakt auf!

AFES GmbH's Logo

AFES GmbH

Berlin, Germany

A

11-50 Employees

-

Key takeaway

Afes is a meat wholesaler and supplier that has been providing a variety of meat products, including beef, to supermarkets, wholesalers, and the food service industry since 2009. The company emphasizes quality and freshness, ensuring timely delivery across Europe.

Reference

Product

Kalb | Afes Fleischgrosshandel

La Estancia Fleischimport's Logo

La Estancia Fleischimport

Cologne, Germany

A

1-10 Employees

-

Key takeaway

The company offers a diverse selection of high-quality products from the world's meat paradise, including premium Argentine beef, which directly relates to the query about red meat.

Reference

Product

Roastbeef  - La Estanica - Fleischimport und Handelsgesellschaft

Meat Bringer GmbH's Logo

Meat Bringer GmbH

Wildau, Germany

A

1-10 Employees

-

Key takeaway

The company, Meat Bringer, focuses on providing regional meat from sustainable and humane farming practices, directly supporting local farmers. They offer a wide range of high-quality meat products, emphasizing transparency and the importance of knowing the source and production methods of the meat.

Reference

Core business

MEAT BRINGER | Premiumfleisch aus Brandenburg

Regionales Fleisch direkt vom Bauern aus Brandenburg. Top Qualität, ohne künstlichen Zusätze, aus artgerechter Tierhaltung. Mehr über MEAT BRINGER erfahren!

Frostmeat's Logo

Frostmeat

Gilching, Germany

A

11-50 Employees

1983

Key takeaway

Frostmeat imports beef from qualified producers worldwide, ensuring high product safety and quality. They offer a variety of beef options, including frozen and fresh products from countries like Argentina, Brazil, Uruguay, the USA, and New Zealand.

Reference

Product

RIND – FROSTMEAT


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Information about Red Meat in Germany

The Red Meat industry in Germany is influenced by several key considerations that potential investors or companies should understand. Regulatory frameworks are stringent, with strict compliance to EU and national regulations concerning food safety, animal welfare, and environmental protection. This ensures high standards but can also pose challenges for new entrants. The industry faces competition from alternative protein sources, which are gaining popularity due to rising health and environmental awareness among consumers. Additionally, sustainability is a significant concern, as the meat production process has a considerable environmental impact, prompting initiatives to reduce carbon footprints and enhance animal welfare practices. Opportunities exist in organic and locally sourced meat products, which are increasingly in demand. Furthermore, Germany's position as a leading exporter of pork and beef in Europe highlights its relevance in the global market. Understanding consumer trends, such as the shift towards more ethically produced meat, can provide insights into future business strategies. Overall, a comprehensive understanding of regulations, market dynamics, and consumer preferences is essential for anyone looking to engage in the Red Meat sector in Germany.


Insights about the Red Meat results above

Some interesting numbers and facts about your company results for Red Meat

Country with most fitting companiesGermany
Amount of fitting manufacturers173
Amount of suitable service providers90
Average amount of employees11-50
Oldest suiting company1934
Youngest suiting company2003

Frequently asked questions (FAQ) about Red Meat Companies

Some interesting questions that has been asked about the results you have just received for Red Meat

Based on our calculations related technologies to Red Meat are Biomedical (Red), Bioinformatics (Gold), Environmental Biotechnology (Grey), Agricultural Biotechnology (Green), Food Related Biotechnology (Yellow)

The most represented industries which are working in Red Meat are Other, Food and Beverage, IT, Software and Services, Retail, Consulting

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