Top Cultivated Meat Companies in Italy

Farm4Trade is focused on enhancing food quality and livestock production efficiency through innovative data collection and analysis. By developing AI-driven Computer Vision solutions, the company aims to improve animal health, welfare, and food traceability, which ultimately contributes to more sustainable production practices in the agri-food sector.

Vitalyti is an innovative start-up focused on designing, producing, and distributing micro-vegetables using advanced vertical farming techniques, automation, and artificial intelligence. Their commitment to sustainability and quality in agricultural practices highlights their forward-thinking approach to food production.

Indal France emphasizes its commitment to high-quality meat production, strategically located in a region known for superior cattle breeds. The company adheres to strict health regulations during slaughtering to ensure meat safety for human consumption.

Nutrinsect focuses on producing live and dried crickets, highlighting their commitment to alternative protein sources.

Walter Marfisi, a leading producer in Italian meat farming and production, emphasizes the health, safety, and innovation of the meats prepared by Marfisi Carni Srl, which are made using the best technologies and ingredients.

Vlad Sustainable Food is dedicated to supporting companies in expanding their product offerings through innovative product development services. They focus on creating healthy, natural, and sustainable food products, aligning with the growing interest in cultivated meat and similar food trends.

Mogu focuses on employing mycelium-based technologies to create innovative and sustainable products, highlighting their commitment to using natural materials and minimizing environmental impact. Their exploration of mycelium could have interesting implications for the future of sustainable food alternatives like cultivated meat.

MEatSCHOOL is dedicated to providing information and training for those involved in the beef industry, promoting a culture of meat appreciation even among consumers. They offer specialized educational programs that cover the entire meat supply chain, which could be relevant for understanding the broader context of cultivated meat within the industry.

Vetagro is a science-based company focused on enhancing animal health and performance through innovative feed additives. With over 40 years of experience, their commitment to quality and sustainability aligns with their vision of nourishing future generations.

La Società Agricola Bonetti, located in San Giuliano Milanese, has recently begun packaging and selling its own meat, emphasizing the importance of animal welfare to ensure a fresh and genuine product. Their direct sales model allows customers to order high-quality, locally produced meat.