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Völur
Oslo, Norway
A
11-50 Employees
2019
Key takeaway
Völur is dedicated to transforming the meat industry into a more sustainable and optimized sector through the use of data and AI. Their mission emphasizes the efficient use of resources and reduction of waste, which aligns with the growing interest in sustainable practices within the meat production landscape.
Reference
Core business
This is Völur
We develop a greener future within the meat industry, by connecting decades of experience with distruptive AI technology.
Probotic
Narvik, Norway
A
1-10 Employees
2019
Key takeaway
Probotic is dedicated to sustainable food production through innovative aquatech solutions. Their focus on efficient and environmentally friendly protein production aligns with the growing need for low-impact food sources.
Reference
Core business
Probotic - Autonomous Underwater Drones. Inspecting and Cleaning fish farms
Next level fish farming with autonomous robotics for cleaning, inspecting, and sampling data. Automate feeding and take control over the production.
Olaisen Blue
Lovund, Norway
A
1-10 Employees
2021
Key takeaway
The company is focused on fostering innovative initiatives and technologies that promote sustainable development in the blue food industry. Their mission includes optimizing fish feed to produce sustainable and nutrient-rich farmed fish.
Reference
Product
Our mission is a healthy and happy ocean for everyone
Optimizing existing ingredients in fish feed, producing the most sustainable and nutrient-packed farmed fish on the market.
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Understory
Oslo, Norway
A
251-500 Employees
-
Key takeaway
The company is focused on developing sustainable protein ingredients, which aligns with the growing interest in cultivated meat. Their commitment to innovation and partnerships in the bioprocessing and upcycling industry suggests a forward-thinking approach to protein production.
Reference
Core business
Frontpage
Mowi
Bergen, Norway
A
1001-5000 Employees
1964
Key takeaway
Mowi is the world's largest producer of farm-raised salmon and has been recognized as the most sustainable protein producer.
Reference
Core business
Mowi Farming - Mowi Company Website
Mowi Farming - Mowi Company Website
Intravision Group AS
Oslo, Norway
A
11-50 Employees
1998
Key takeaway
Intravision Group specializes in developing automated growth systems and research chambers for indoor vertical farming, focusing on sustainable plant-based food production. Their expertise in creating tailored systems for various plants positions them as leaders in the urban farming industry.
Reference
Core business
Automated Growth Systems | Intravision | Norway
Intravision Group delivers turnkey growth systems and research chambers for indoor vertical farming.
Aquafarm Equipment AS
Haugesund, Norway
A
11-50 Employees
2004
Key takeaway
The company emphasizes its commitment to sustainable fish farming through its innovative Aquafarm system, which significantly reduces the need for de-lousing treatments and mitigates escape risks. This approach aligns with their belief that fish farming is a crucial global food source.
Reference
Core business
Home - Aquafarm
AlgaePro
Bergen, Norway
A
1-10 Employees
2018
Key takeaway
AlgaePro is focused on cultivating microalgae, which they plan to use as a protein and omega-3 rich feed supplement for aquaculture, aligning with the growing interest in sustainable food sources like cultivated meat. Their innovative approach utilizes fermented organic waste, contributing to a circular bioeconomy.
Reference
Core business
About
Smart Salmon
Nordfjordeid, Norway
A
11-50 Employees
-
Key takeaway
The company, Smart Salmon, is focused on sustainable aquaculture, specifically developing a carbon-neutral and fully-circular fish farm that will produce large smolt from eggs to full-grown salmon. This innovative approach aligns with the growing interest in sustainable food production, which includes cultivated meat alternatives.
Reference
Core business
Land-based Large Smolt Producers - Smart Salmon
A flexible & sustainable land-based salmon company with investment projects in Norway and France.
Norcod AS
Trondheim, Norway
A
11-50 Employees
2019
Key takeaway
Norcod is a leader in sustainable cod farming, emphasizing ethical practices and transparency. Their commitment to cultivating high-quality Atlantic Cod positions them as a pioneer in the seafood industry, aligning with the growing interest in sustainable food sources.
Reference
Core business
Home | Norcod
We’re proud to offer Atlantic Cod that’s praised by food professionals and private gourmands alike for its unparalleled flavor and freshness. Delight your customers and guests with premium cod all year round.
Technologies which have been searched by others and may be interesting for you:
When exploring the cultivated meat industry in Norway, several key considerations should be taken into account. Firstly, regulatory frameworks are crucial, as Norway's strict food safety laws influence the approval process for cultivated meat products. Understanding these regulations will help identify potential hurdles and timelines for market entry. Moreover, the industry faces challenges such as high production costs and consumer acceptance, which can affect growth and adoption rates. Opportunities abound, particularly given Norway's emphasis on sustainability and reducing carbon footprints. The country has a strong focus on innovation and research, which can foster advancements in technology and production methods. Environmental concerns also play a significant role, as cultivated meat offers a more sustainable alternative to traditional meat production, potentially reducing land use and greenhouse gas emissions. The competitive landscape includes both local startups and established international players, making market research essential for identifying potential collaborators or competitors. Lastly, the global market relevance of cultivated meat is growing, with increasing consumer demand for alternative proteins. Understanding these dynamics will provide valuable insights into the future of the industry in Norway and beyond.
Some interesting numbers and facts about your company results for Cultivated Meat
| Country with most fitting companies | Norway |
| Amount of fitting manufacturers | 62 |
| Amount of suitable service providers | 21 |
| Average amount of employees | 11-50 |
| Oldest suiting company | 1964 |
| Youngest suiting company | 2021 |
Some interesting questions that has been asked about the results you have just received for Cultivated Meat
What are related technologies to Cultivated Meat?
Based on our calculations related technologies to Cultivated Meat are Biomedical (Red), Bioinformatics (Gold), Environmental Biotechnology (Grey), Agricultural Biotechnology (Green), Food Related Biotechnology (Yellow)
Who are Start-Ups in the field of Cultivated Meat?
Start-Ups who are working in Cultivated Meat are Olaisen Blue
Which industries are mostly working on Cultivated Meat?
The most represented industries which are working in Cultivated Meat are Food and Beverage, Other, IT, Software and Services, Agriculture, Biotechnology
How does ensun find these Cultivated Meat Companies?
ensun uses an advanced search and ranking system capable of sifting through millions of companies and hundreds of millions of products and services to identify suitable matches. This is achieved by leveraging cutting-edge technologies, including Artificial Intelligence.