Top Synthetic Meat Companies in United Kingdom

Animal Alternative Technologies is developing a comprehensive system for the scalable production of cultured meat, addressing global food security and sustainability challenges. Their innovative approach aims to democratize access to sustainable food through advanced technologies and processes.

Kyomei has developed an innovative protein production platform that utilizes plants as bioreactors to grow animal proteins, addressing the demand for sustainable alternatives in the meat industry. Their approach leverages the natural processes of plants and photosynthesis to create a next-generation system for producing meat proteins.

CPT Capital is focused on driving a revolution in food technology by supporting the development of alternative proteins that can replace animal-derived products, addressing the unsustainability of current animal protein production. This aligns with the growing interest in synthetic meat as a viable and environmentally friendly food source.

The company focuses on developing delicious and healthy plant-based meats, aiming to meet consumer needs while promoting global health, biodiversity, and animal welfare. Their innovative approach and established manufacturing capabilities support the creation of a diverse portfolio of nutritious plant-based products.

The company offers a range of award-winning plant-based meat products, including pork and chicken alternatives, such as the Moving Mountains Hot Dog and No-Pork Sausage Burger, highlighting their innovative approach to meat substitutes.

Multus is focused on developing essential growth media that makes cultivated meat more affordable and profitable, addressing the challenges of traditional livestock farming. Their commitment to quality and innovative manufacturing processes supports the sustainable future of synthetic meat production.

Fermtech produces nutritious, sustainable, and low-carbon protein, catering to the growing demand for alternative protein sources. Their focus on creating animal-free products positions them as a key player in the synthetic meat sector.

The company focuses on providing delicious and sustainable plant-based meat alternatives, highlighting their nutritional value and lower environmental impact compared to conventional meat production. Their products, such as the award-winning [MOCK]® Lamb, align with the growing demand for synthetic meat options.

Sgaia specializes in developing vegan meats that serve as protein-rich alternatives to traditional meats, including options like steaks and bacon. Their products are handcrafted in a 100% plant-based kitchen, ensuring freshness and flavor, while providing a sustainable solution to the meat trade.

The company's mission is to promote plant-based eating by offering innovative products that mimic the taste and texture of meat, effectively allowing consumers to enjoy meat-like flavors without harming animals. Their product line, including items like the Isn't Butter Chicken Puff Pie, has been developed over 1.5 years and is fortified with essential nutrients.