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Fountain Food and Beverages Ltd.
Mississauga, Canada
A
11-50 Employees
2009
Key takeaway
Fountain Food and Beverages Ltd. specializes in yogurt production, offering a diverse portfolio that includes various types of yogurt and kefir, all made with natural ingredients. Their federally licensed processing plant in Mississauga, ON, enables them to focus on high-quality dairy production, catering to the growing demand for flavorful yogurt products.
Reference
Product
Pressed Yogurt - Dairy Fountain
Elegant Pressed Yogurt offers a creamy taste with a thick, yet smooth texture. Made only with all natural ingredients.
Tree Island Gourmet Yogurt
Courtenay, Canada
A
11-50 Employees
2012
Key takeaway
Tree Island Yogurt specializes in producing grass-fed, artisan yogurt at their Comox Valley facility, using local ingredients and traditional methods. Their commitment to supporting local dairy farms and sustainable practices underscores their mission to nourish the community and promote a healthy food system.
Reference
Core business
Tree Island Yogurt - Gourmet, Grass-fed Yogurt, Artisan made on Vancouver Island, British Columbia, Canada
We make artisan Cream Top yogurt using local ingredients and traditional kettle cooking. We are proud to be Vancouver Island's #1 artisan yogurt!
Farm Boy
Ottawa, Canada
A
- Employees
-
Key takeaway
Farm Boy offers a range of wholesome foods, including their own Organic Plain Yogurt, which highlights their commitment to providing fresh and delicious meal options.
Reference
Product
Farm Boyâ„¢ Organic Plain Yogurt (750 g) - Farm Boy
Our name on the outside GUARANTEES great taste on THE INSIDE!
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Alain Royer consultant inc
Longueuil, Canada
A
11-50 Employees
2000
Key takeaway
Royer Groupe Laitier is a reliable supplier with 100 years of expertise in the dairy industry, offering standardized and customized products that can meet the strictest quality standards. They serve businesses and workshops involved in the production and transformation of food products, making them a valuable partner for those in need of high-quality dairy ingredients.
Reference
Core business
Royer Groupe Laitier Dairy Group – Royer Groupe Laitier Dairy Group
Royer Groupe Laitier Dairy Group
Ya YA Foods
Old Toronto, Canada
A
101-250 Employees
2008
Key takeaway
Ya YA Foods Corp. emphasizes its commitment to quality and innovation in its manufacturing processes, which could be relevant to yogurt production. They offer a comprehensive range of manufacturing and packaging options for liquid foods.
Reference
Service
Services — Ya YA Foods Corp.
Liberté
Longueuil, Canada
A
501-1000 Employees
1936
Key takeaway
Liberté, founded in Montréal in 1936, is a leader in quality dairy products, including yogurt. Their commitment to crafting exceptional, wholesome products from simple, fresh ingredients highlights their expertise in yogurt production.
Reference
Core business
Liberté | Artisan de nature, Healthy and Gourmet Dairy Products
Liberté has become the leader in quality dairy products, whether in the organic, probiotic or non fat division.
Chapman’s
Grey Highlands, Canada
A
501-1000 Employees
1973
Key takeaway
The company, Chapman’s, offers a Vanilla Frozen Yogurt, highlighting its rich and creamy texture loaded with vanilla flavor. Their commitment to innovation in frozen treats, including yogurt, has earned them recognition from health organizations and numerous awards.
Reference
Product
Vanilla Frozen Yogurt - 11.4 Litre Scooping Tub - Chapman's
The world's most popular flavour in frozen yogurt - yum! A rich and creamy texture loaded with vanilla flavour.Contact us today to put this into your shop.
Lactalis Canada
Old Toronto, Canada
A
1001-5000 Employees
-
Key takeaway
Lactalis Canada, a prominent player in the Canadian dairy industry with over 140 years of heritage, produces a variety of dairy products, including yogurt.
Reference
Core business
Home - Lactalis Canada
Over 140 years of brand heritage in the Canadian dairy industry. From milk and cheese, to yogourt and butter.
PlantX
Vancouver, Canada
A
1-10 Employees
2011
Key takeaway
PlantX offers Forager Project's Organic Cashew Yogurt, which is thick, probiotic-rich, and available in multiple flavors, making it a delicious and healthy option for those interested in yogurt production. The company's commitment to plant-based products aligns with its goal to educate and promote a healthier lifestyle.
Reference
Product
Forager Project - Organic Cashewmilk Yogurt, 24oz | Multiple Flavors – PlantX US
Thick, swirly & probiotic-rich. Start your day the right way with Forager’s Organic Cashew Yogurt. Good for the gut, good for the tastebuds, good for the soul!
Farmers Co-Operative Dairy Limited
Town of Kentville, Canada
A
1-10 Employees
-
Key takeaway
Farmers Dairy has a long-standing commitment to providing fresh and nutritious dairy products, including a variety of cultured products like sour creams. Their extensive product line makes them a key supplier of dairy items for the Atlantic Canadian community.
Reference
Product
Sour Creams | Farmers Dairy
Technologies which have been searched by others and may be interesting for you:
In the yogurt production industry in Canada, several key considerations are essential for prospective businesses and stakeholders. Regulatory compliance is critical, as Health Canada oversees food safety standards, which dictate the production processes and labeling requirements. Understanding the local dairy supply chain is vital, as sourcing high-quality milk directly influences product quality. The industry faces challenges such as fluctuating milk prices and competition from plant-based alternatives, which have gained popularity among health-conscious consumers. However, opportunities abound due to the growing demand for probiotic-rich foods and innovative flavors, driving product diversification. Environmental concerns are also significant; producers must consider sustainable practices to minimize their ecological footprint, including waste management and energy efficiency in production. The competitive landscape features both large-scale operations and smaller artisanal producers, making market penetration strategies crucial. Additionally, being aware of global market trends can provide insights into potential export opportunities, as Canadian yogurt products may appeal to foreign markets seeking high-quality dairy options. Overall, thorough research into these aspects will equip individuals with the necessary knowledge to navigate the complexities of the yogurt production industry in Canada.
Some interesting numbers and facts about your company results for Yogurt Production
| Country with most fitting companies | Canada |
| Amount of fitting manufacturers | 96 |
| Amount of suitable service providers | 42 |
| Average amount of employees | 101-250 |
| Oldest suiting company | 1936 |
| Youngest suiting company | 2012 |
Some interesting questions that has been asked about the results you have just received for Yogurt Production
What are related technologies to Yogurt Production?
Based on our calculations related technologies to Yogurt Production are Biomedical (Red), Bioinformatics (Gold), Environmental Biotechnology (Grey), Agricultural Biotechnology (Green), Food Related Biotechnology (Yellow)
Which industries are mostly working on Yogurt Production?
The most represented industries which are working in Yogurt Production are Food and Beverage, Other, Agriculture, Biotechnology, Retail
How does ensun find these Yogurt Production Companies?
ensun uses an advanced search and ranking system capable of sifting through millions of companies and hundreds of millions of products and services to identify suitable matches. This is achieved by leveraging cutting-edge technologies, including Artificial Intelligence.
